06/03/2026
Yay for June!!!
We tried giving y’all an extra day on this one, and sadly no one guessed it! Do I sense some defeat?! Better luck next month preciouses!
June Pie of the Month is…🥁
🎉Churito Rhubarb Chiffon 🎉
Oh my lanta is this one GOOOOOOOOD!
We took Amy’s favorite vegetable (rhubarb) and made a compote, then blended in with creamy goodness into a tart, creamy, fluffy delightful pie! We then made cardamom cinnamon whipped cream to complement a mountain of Churito’s donut holes, from !
Think, a rhubarb churro with creamy deliciousness 🤤
The donuts at are the best I have ever had! They are fried in beef tallow, you read that right, and have a lightness about them. Amber, one of the chefs, coats their Churito toes in a blend of cinnamon, sugar and cardamom! She is literally the only other chef that was as pumped about cardamom as Amy! Haha
They are wonderful people with a delicious product and aligned values. They were at the lane county farmers market and have now moved to the one in Albany.
But don’t worry, you can have their donuts on this pie! 🥧
This baby is $41 and can be ordered on our website.
Thank you to everyone who played this month! We will see you for July!
🕵️ Clue Answers Below 👇
1. Rhubarb of corse! We turn weeds into gold!
2. Chiffon
3. Churitos from Moes Toes!
Thank you so much for playing. Sending lots of 🫶