Village Dough Co.

08/30/2026

A little bit more tweaking on this recipe and then I will add it to the order list!!! But all in all, it was delicious! Especially with the cinnamon honey butter!!!

08/29/2026

This weekend’s bake’s! A cheddar jalapeno loaf, a plain all sourdough sandwich bread, an extra large sourdough discard sandwich bread and the star of the show- an all sourdough brown bread!!! I will definitely post pictures after the bulk fermentation and bake!!!

08/18/2026

Nothing beats a grilled cheese, tomato and jalapeno on sourdough sandwich bread!!!

08/09/2026

Late night bake for an early morning pick up!!

08/07/2026

08/01/2026

So thankful for friends who gave me some zucchini!!! Gluten and dairy free chocolate chip in the first pic and some regular plain and chocolate chip in the second pic!! They were so good!! A little tip when baking muffins: If you start your muffins at a higher temperature like 425 and bake for 5 minutes, then turn the temp down to 350 and bake for an additional 15 minutes- perfect rise every time!!

07/25/2026

Early morning bake for a bridal shower! Cinnamon rolls hot out of the oven and some blueberry muffins!

07/21/2026

Oatmeal cream pies with a marshmallow buttercream filling!!! The kids LOVE them!!

07/11/2026

Just because 💜 This is my sourdough cinnamon roll recipe believe it or not lol!! I’ve been wondering if the recipe could make donuts and yep- it can!! And just to shape them differently- croissant shaped cinnamon rolls!!!

07/07/2026

Sourdough Jalapeño Cheddar Loaf makes a delicious BLT!!!!