Bageled & Baked

05/02/2026

Made simple French Bread rolls.....hollowed them out, created a yummy filler (onion, garlic, hamburger, vegetables, cream of mushroom, all my yummy seasonings) topped with parmasean and baked to perfection leaving a crunchy top for toast to eat along with the rest. A play on Pot Pies 😉

04/23/2026

Matildas Dogs and More is going to be out this weekend, serving up some amazing dogs on these Brioche Buns along with the Chicago Style and Pretzel Buns ...... get 'em while they're fresh 😉

04/20/2026

Hey Matildas Dogs and More ... you asked for Pretzel Dog Buns and I got 'er done 😉. I know "GO TIME" is rapidly approaching for you - let's get this party started 💪

04/18/2026

Chicago buns for my favorite Hot Dog Slinger - Matildas Dogs and More❣️

Got to keep her smiling; therefore, I am in bun mode this weekend 😁

04/09/2026

Taking my Brioche Bun, paired with all that yumminess & a deep fried Nathan's dog.....to a whole new level 😍

03/02/2026

And at then end of the day.....52 Cinnamon Rolls out the door! They were iced...I failed to photograph them.
Thank you Callie, for giving me this opportunity to bake your work team happy!

02/17/2026

😋😋😋

Dog bowl🌭🌭🌭

11/25/2025

I have topped off my Muffin Baking with this DELICIOUS Pumkin Cream Cheese Jumbo Muffin.

11/24/2025

When you have family in town, from the PNW = Washington State from the East on the other side of the pond = London, England - I whipped up some Poppy Seed and Fresh Blueberry Sourcream Jumbo Muffins.
I have no doubt, not one crumb will be wasted.

11/04/2025

When your mouth is craving a Rueben Dog - the only place you can get one, on a Homemade Rye Pretzel Bun, is Matildas Dogs and More!
This is what happens when Matilda comes together with Bageled & Baked❣️