01/20/2026
Is anyone interested in me getting back into making, baking and selling bread. I kinda just stopped and im thinking of baking for more than just my family again.... any interest? I know we have a wonderful bakery in West Alex now who sells yummy sourdough creations.
Im thinking just sticking with my normal yeast breads with fresh milled flour...
Currently making bagels for my kids breakfast in the morning. đŸ˜‹