Starboard Cove Baking Company

Starboard Cove Baking Company Small local bakery using fresh, local ingredients. SCBC was started in the spring of 2010 in my home kitchen, as a mail order bakery.

After a slight hiatus I decided it was time to bring SCBC back! Available at local farmer's markets, cafes, and weekly CSBs (community supported baking)

It's been over a year for me since I stopped baking commercially, after 12 years of in front of the ovens. The past 3 we...
09/19/2016

It's been over a year for me since I stopped baking commercially, after 12 years of in front of the ovens. The past 3 weeks I been doing bit of baking on my days off at home. (L,R T,B) Sourdough Boule, Anadama Sourdough Batards and Dinner Rolls, Sponge w/ 13yo Starter, Honey Oat Sourdough.

See this Instagram photo by

08/08/2015

In less than 2 weeks I will be hanging up my baker's apron for a while. It's been 12 amazing years of baking for some awesome bakeries. But the stress of 12 years of working nights has started running its toll on my mind and body. Looking forward to my new job at Colby's Portsmouth waiting tables, and working days! Thank you so much to Penelope Brewster: Ceres Bakery, Melissa Jasper: The Friendly Toast, Simon Athearn: Morning Glory Farm, Mary Breen: Bread and Roses Baking Co, and Leaven Beer and Bread House for giving me the opportunity to bake you all. It's not really a "job" when you get to do what you love! I will miss the ebb and flow, and coming home smelly of ye**ty goodness, of baking. But I'm looking forward to this next chapter in my life, and getting to spend more time with my family. Also a HUGE thanks to everyone that supported me with Starboard Cove Baking Co. I literally couldn't of done it without you. But know this... It ain't over till the fat lady sings. Love you all!

06/03/2014

Come check out what I've been up to, tomorrow at the Kittery Community Market 2-6. I will be there from 4-6! Sadly SCBC will not be doing any markets this year. But you can check out the tasty, 100% sourdough starter (no commercial yeast), breads I been baking for Leaven Beer & Bread House in Somersworth NH. We are at plenty of markets this summer: Durham, Rochester, Kittery (e/o), N. Berwick, & Portsmouth. As always I look forward to baking for all of you!

01/16/2014

Brainstorming!!!

12/28/2013

Exciting news! Earlier today I was interviewed by someone from NHPR doing a report on local CSB programs as part of an audio blog. Parts of the interview will be on either Morning Edition or All Things Considered. When I found out I will let everyone know.

Baking for Xmas presents.
12/24/2013

Baking for Xmas presents.

Father daughter baking.
12/17/2013

Father daughter baking.

12/10/2013

Looking up recipes for christmas gifts for the family... It's gonna be a tasty christmas!

Lots of leftovers! Most are going to friends and family... And some for us of course!
11/30/2013

Lots of leftovers! Most are going to friends and family... And some for us of course!

Monkey Bars!
11/30/2013

Monkey Bars!

Some Monkey Bars & French Bread!
11/30/2013

Some Monkey Bars & French Bread!

Just a bit of baking for friends and family.
11/23/2013

Just a bit of baking for friends and family.

Address

Dover, NH
03820

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