What you experience when you strive for perfection 👉 stress, stress, and stress! It’s okay to want your business to be perfect however when you strive for perfection you get in your own way. Instead, strive for progress. Go step by step and day by day and you’ll see more progress.
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One has to go! Which do you prefer: cream cheese or buttercream? Let us know which one and why in the comments! 👇
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If you’re using a recipe that calls for room-temperature eggs and butter, don’t skip that part! A lot of people don’t know that using room-temperature eggs and butter will help your ingredients blend better. Use this tip next time you bake and let us know how it goes. Follow for more baking tips and tricks! ✨
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Are you a pro at using a piping bag? If not, here’s a quick tutorial on how to properly use a piping bag! The most important tip is to not overfill the bag. Go to 👉 www.pourstirbake.com to learn more about our baking kits.
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Let’s get rid of that film at the bottom of your cakes! Instead of greasing and flouring your cake pan use baking spray instead. Using baking spray will also save you time. Follow for more baking tips and tricks! ✨
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Can you guess what cake flavor is the star of our January baking kit? Let us know! 👀 We’re also accepting orders for January baking kits. They will ship out on January 14th.
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How many desserts have you made with a burnt outside and undercooked middle? If this is your reality, it’s okay! Beginner bakers often make this mistake, but trust us with a few adjustments your cakes will turn out perfectly. Bake your cakes at 350 degrees to get the best results.
Follow for more baking tips and tricks! ✨
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Do you gather you ingredients beforehand or do you wing it? 😀
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