Wildflour Kitchens

10/20/2026

We hope you're enjoying the beautiful weather so far this week! We have a fall flavored menu and some restocks that you've been waiting for. This week's Take & Heat Meal is a boneless center cut pork chops, blush red onions, and apples braised in apple c***r with house-made stuffing and a side of Sweet Mama Squash. This week's soup by the quart will be Broccoli & Cheddar.

I'll be restocking lasagna this week along with pot pies, breads, pastries and more. Head over to our ordering site to plan ahead and get what you need for dinner this weekend (see the pinned post or link in the comments).

Pickup Friday (4 to 6:30) or Saturday (10 to 1) at 7356 Hayden Lake Road, Danbury - just off Hwy 35 between Webster and Danbury.

10/17/2026

Don't make me eat all these scones and cookies! Stop in a grab a goodie bag! If the flag is up, feel free to stop in and grab a few! 7356 Hayden Lake Rd, Danbury

Ginger Molasses, Peanut Butter, Browned Butter Chocolate Chip and Pumpkin Snickerdoodle Cookies

Cheddar & Chive or Blueberry Lemon Scones.

There are a couple loaves of fresh rosemary & Parmesan sourdough demi loaves and a couple sourdough sandwich bread loaves, too.

Everything Bagels and one 8 oz tub of garden vegetable cream cheese

10/17/2026

Now that market season is done,.we will be open every Friday (4 to 6:30) and Saturday (10 to 1). So, have no fear! You can still get our famous pot pies, lasagnas and other weekly meals and soups in addition to breads, bakery, and delicious seasonal treats.

Head to the pinned post to order!

We are conveniently located at 7356 Hayden Lake Road, just off Hwy 35 between Webster and Danbury!

10/16/2026

Hey! I've left ordering open for the items we have for extras for today (Friday 4-6) or tomorrow (Saturday 10 to 1). Be sure to get what you'd like by heading over to the ordering site or shoot me a message!

https://wildflour-companies-llc.square.site

Pantry Pickup at 7356 Hayden Lake Rd, just off Hwy 35 between Webster and Danbury!

Bakery Made Meals & Bake

10/13/2026

As the summer sun sets on another fantastic farmers market season, we want to extend our deepest gratitude for your incredible support! Because of you, our local farmers and artisans have thrived, and our community has enjoyed the freshest, most delicious produce and handmade goods.

We've loved being a part of your summer weekends, sharing our passion for local food and connecting with each of you. Your enthusiasm and loyalty mean the world to us!

Don't worry, the harvest continues! While our outdoor market may be closing for the season, you can still find your favorites every Friday (4 to 6:30) and Saturday (10 to 1) at Wildflour Pantry at 7356 Hayden Lake Road, just off Hwy 35 between Webster & Danbury.

We can't wait to see you again soon and continue sharing the bounty of our local community!

And, to kick off the fall menu, this week's main entree is our Creamy Parmesan Chicken Orzo with cremini mushrooms and peas. We will also have our pot pies, scones, cookies, sourdough and more.

Head over to our ordering site and plan ahead to get what you'd like -->

https://wildflour-companies-llc.square.site/

10/10/2026

It's the last market of season and it will be a gorgeous day! Be sure to stop by and stock up on your fall favorites!

I have made a small batch of beet & goat cheese ravioli for a select few folks!

09/26/2026

A great fall.day for a Burnett County Farmers' Market - Saturday 10 to 1, Church parking lot (9/26). Loading the fridge with a limited number of Turkey Wild Rice Soup by the quart, made with a whole oven roasted turkey. Also made a Carmel Apple Crisp Cheesecake, too!

Abby made lemon curd cheesecake Danish as well as pumpkin crumb muffins.

And LOTS of pot pies, including the long awaited chicken enchilada pot pie! See you soon!

09/17/2026

Stuffed Bell Peppers available for preorder pickup on Fridays (4 to 6) at 7346 Hayden Lk Rd or at the Siren Burnett County Farmers' Market on Saturday (10 to 1).

https://wildflour-companies-llc.square.site

09/16/2026

Rain or shine we will be set up at the Burnett County Farmers' Market in Siren from 10 to 1 or pickup on Friday (4 to 6:30pm) at the kitchen (7356 Hayden Lake Road) Plan ahead and you can preorder by visiting https://wildflour-companies-llc.square.site/

We will have fresh out of the oven strawberry cheesecake Danish, scones (caramel apple, blueberry lemon, and cheddar & chive), cookies galore and pumpkin crumb muffins.

This week's meal is Stuffed Bell Peppers; sandwich will be Black Forest Ham on Hawaiian bun and Soup will be chicken tortilla by the quart!

For breads we will have our sourdough sandwich bread, multigrain sourdough, Canadian brown bread, garlic and rosemary focaccia, and garlic and herb demi loaves.

Pot pies and lasagnas of course, too! Plenty more that is not listed, too.

09/05/2026

A beautiful day for a farmers market! We will have Hawaiian buns today! Perfect for burgers and sandwiches! Don't want to make a sandwich? We've got you covered with our Ham & Swiss on our Hawaiian bread with a side of tasty red grapes!

Lots of Southwestern Corn Chowder, too!

Abby decided it was time for fall flavors so the fabulous pumpkin crumb muffins have made a return to the pastry case along with strawberry cheesecake Danish and a plethora of other goodies.

Hurry, things sell out quickly!

Burnett County Farmers' Market