Lazarus Bakes

Lazarus Bakes East Dallas micro bakery on mission! Naturally leavened artisan sourdough and bakes. Check us out on Instagram

09/04/2026

🎶 Sweet looooove… 🎶

And honestly? We feel the same way about this BIG BELLY. 😂🍞🤎

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09/03/2026

These brioche sandwich loaves are so good! ✨💛🍞
They slice well and are pillowy soft on the inside. Our kids love it and feel great serving to them!

Is this something you'd like to see on the menu? 👀

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09/01/2026

This. Is. So. Satisfying. Sigh!
🍞👂✨🫶

Pre-orders are open until Thursday noon.
Get your loaf and follow along for more sourdough adventures! ✌️💛

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08/31/2026

Golden, nutty, spicy... 🌶️✨🍞

Our new Turmeric + Black Sesame + Chili Flake Sourdough is bringing ALL the flavor with a little golden glow. 💛

Made with simple ingredients, naturally leavened, and baked with lots of love. 🫶

“Taste and see that the Lord is good.” — Psalm 34:8

Would you try this one?! 👀👇
Available tomorrow when pre-orders open in the AM!

tumeric black sesame chili sourdough

08/30/2026

Mini loaves are so fun when there's a bit of leftover dough. ✨🍞

As per my son's request, here's a mini everything seasoning sourdough loaf. It's small, but big in flavor.

Over here we call it "Blessed and highly flavored!" 🤣❤️🙏

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08/27/2026

Sourdough Cinnamon Rolls 🌀💛🫶

Our OG. Our MVP. Our “thank You, Jesus” bake. 😂🙌

One of our very first bakes and STILL one of the most-loved treats at Lazarus Bakes. Soft, fluffy, gooey, and made with a whole lotta love.

Some recipes just stick around for a reason. 💛
God is so good.

08/26/2026

Sourdough Brioche Sandwich loaves! 🍞😍

We slice 'em thick here in Texas! 🤠🍞🫶
Still working on getting it just right BUT these will make the best french toast! ✨💛

Jesus loves you brioche sandwich bread

08/24/2026

Give pizza night a sourdough refresh! 🍕✨

Our sourdough pizza dough has been on regular rotation in our house for the last couple of years, and now we’re so excited to share it with y’all!

Because honestly, pizza just tastes better when you get to make it with your family and friends. 🤍

Each dough ball makes a generous 14-inch pizza—basically a large pizza night situation! 🙌🏼

How to make it:
Let the dough come to room temperature, then gently stretch and press it into your pizza pan to your desired size. Add your favorite toppings and bake at your oven’s highest temperature (ours is around 520°F) for about 20 minutes.

Every oven is a little different, so keep an eye on it and bake until it reaches your perfect level of golden, bubbly, and delicious.

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08/23/2026

A little R&D, and LOT of delicious. 🌴🥥💚

Pandan + coconut + sourdough = a little taste of God’s goodness in every bite. I mean the creativity of the Lord is unmatched!

Also pretty happy with the crumb! 👀🍞

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Dallas, TX
75246

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