The Sweet Life Chef

The Sweet Life Chef Chef Annie Greenslade is a private Culinary and Pastry Chef. Chef Greenslade focuses on made-from-scratch, organic ingredients.

She specializes in restaurant consultation, private dinners, private cooking lessons, childrens cupcake decorating parties, brand representation, and mixology. She is a classically French trained Culinary and Pastry Chef. Her credentials include being a Cake Artist, and Pulled and Blown Sugar Artist, as well. From cake orders, private cooking lessons, private dinners prepared for special occasions

in your own home, cooking lesson parties, adorable postcard cakes, cupcake decorating parties for children's birthdays, sugar art, to catered hors d'oeuvres, she can make it happen! Contact her today to place your order.

Finally got to see Mo, again! He’s crushing life being a dad and crushing ! Y’all these are still my favorite -I lo...
06/17/2025

Finally got to see Mo, again! He’s crushing life being a dad and crushing ! Y’all these are still my favorite -I love the Dilly Chicken!

It’s important to add the ferns later, as to not overcook. 🌸
05/15/2025

It’s important to add the ferns later, as to not overcook. 🌸

I made a for the moms in Section 8 housing in to celebrate It was a cake for 100 people.
05/10/2025

I made a for the moms in Section 8 housing in to celebrate It was a cake for 100 people.

04/16/2025
Please vote for me daily! Link in bio!
03/31/2025

Please vote for me daily! Link in bio!

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Dallas, TX

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