06/17/2026
🚨 Attention! Hot bread just came out of the oven! 🚨
Every day around 11 AM, we pull fresh loaves from the oven just in time for lunch, and today is no exception! 🍞✨
Weston has baked up:
🥖 Plain Baguettes
🧄 Roasted Garlic Baguettes
🔥 Hot Habanero Bacon Jam Baguettes
And let me tell you… y’all LOVE that Habanero Bacon Jam bread! We’ve lost count of how many times we’ve sold out of it. There have even been days when we couldn’t get it onto the bread wall before it was gone because customers were buying it faster than we could put it out! 😆
There’s a reason it’s become such a favorite. Weston puts so much care and attention into every loaf he makes. Using Montana-milled flour and simple, quality ingredients, each loaf is handcrafted with skill, patience, and a whole lot of love.
No preservatives. No nonsense. Just honest, delicious bread made the way it should be.
Come grab a loaf while it’s still warm—but don’t wait too long, because these favorites tend to disappear fast! ❤️
📍 Dulce Black Hills Bakery
750 W. Mt. Rushmore Rd, Custer, SD
🕘 Hours: 9:00 AM – 3:00 PM
📅 Open: Wednesday–Saturday