12/02/2025
Wednesday, 12/3 is the last day for the bakery this semester. We'll have warm blueberry bread pudding, potato Kugel, puff wrapped sausages, Bison Ghoulash and a mix of various pastries from pastry classes. We also have a few frozen pumpkin pies to purchase for the rest of your holiday plans. Thank you all for braving the construction and supporting our program. Remember, Tartan Bistro reservation requests begin February 1st. Please check that page for more details in January.