Eller Bakery

02/28/2026

Our Quiche Lorraine is baked in a tender, flaky crust made with pasture-raised butter and heritage grains, creating a rich and delicate foundation for every slice. The filling features pasture-raised eggs and cream, blended with caramelized onions, roasted garlic, tender spinach, and slow-roasted red bell peppers for layered, savory depth.

We offer a vegetarian option, as well as a version featuring our house-prepared thick-cut bacon for a smoky, savory finish.
orangecounty costamesa food sourdough lunch pastries brunch quiche

02/06/2026

We offer freshly squeezed juices and smoothies, chilled and ready for you in our grab and go fridge.

01/19/2026

01/15/2026

Take a look at some of our daily soups. Our soup of the day is always rotating, so come see what we have today, all made with only organic ingredients.

12/10/2025

A classic, reimagined. Cocoa rich sourdough, maple chocolate filling, chocolate pieces, cream cheese ganache. Decadence in every swirl.

Our sourdough cinnamon roll just leveled up with cocoa in the dough, maple chocolate in the center, chocolate pieces on top, and a dreamy cream cheese ganache to finish. You’re going to want two.

Chocolate lovers, this one’s for you. Cocoa sourdough + maple-chocolate filling + chocolate pieces + cream cheese ganache = your new favorite roll.

11/04/2025

A look inside Eller Bakery 🍞☕️