Girl Gone Fermented

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Girl Gone Fermented Welcome to Girl Gone Fermented
At Girl Gone Fermented, we believe in the power of natural ingredients.

Our bakery in Shelbyville, Tennessee, specializes in creating delicious, baked goods using only whole food ingredients.

Hey everyone,If you’ve noticed things have been quiet around here over the last six weeks, I owe you all an update. You ...
10/10/2026

Hey everyone,

If you’ve noticed things have been quiet around here over the last six weeks, I owe you all an update. You deserve to know where I’ve been and why Girl Gone Fermented had to pause.
On August 25th, my kids and I moved from Shelbyville, Tennessee to Coshocton, Ohio. Shortly after arriving, a situation with people we trusted as long-time friends unexpectedly dissolved, and we were asked to leave.
Knowing nobody in the state of Ohio, with nowhere to turn, we found ourselves suddenly homeless. All we had was each other, the clothes on our backs, and my truck.
In the middle of that heartbreak, light started showing up. After two initial nights in a hotel, my children’s school connected us with an incredible local organization. From late September through early October, we moved between hotels until finally securing placement in a local shelter.
Because of this life disruption, I had to make the hardest decision for the betterment of my kids: I had to throw away or sell 100% of my baking tools, equipment, pans, Dutch ovens, and ingredient inventory.
The only thing I managed to save is my sourdough starter. 🥖✨

With a very warm heart and so much gratitude for everyone who was involved we have secured ourselves a home! We moved in two days ago!

Girl Gone Fermented started as a simple, beautiful dream between me and my mom. I am completely determined to bring it back stronger than ever.
Many of you in our community have reached out asking how to support or where to find my Amazon Wish List. I want to be 100% clear: I am not asking for handouts or donations, and no one should feel guilted or forced to buy a single thing.
I initially created this wishlist as a personal master checklist to organize everything I need to replace and the tools I hope to acquire to maximize the business moving forward. Some items are high-ticket aspirational goals; others are basics. I am sharing the link purely because I was asked to post it:

👉 link is pinned in the comments

If you do feel compelled to gift an item, please know it is deeply appreciated and will immediately be put to work helping us rebuild. But even if you just send a kind thought, a prayer, or share this page, that means the world to us. Eventually, step by step, I will get back to where we were.
Lastly, walking through homelessness opened my eyes to a world I never fully understood. It changed me. Looking ahead, it is my goal to eventually start a non-profit through Girl Gone Fermented to support families in crisis—or at the very least, donate a portion of our future proceeds directly to the foundation that saved my family when we had nowhere else to go.
Thank you for your patience, your grace, and for being part of this journey with us. We are down, but we are definitely not out.

With all my love and gratitude,

Girl Gone Fermented ❤️

10/10/2026

A little late night post..of a sneak peak of what I’ve been up to.. I’ll tell you all about it in the morning.. love you guys!!!

An Important Update from Girl Gone Fermented 💛Hey everyone,We want to share a quick update regarding our current schedul...
09/20/2026

An Important Update from Girl Gone Fermented 💛

Hey everyone,
We want to share a quick update regarding our current schedule. Due to some unexpected personal circumstances, Girl Gone Fermented is temporarily on pause.
Here is what you need to know:
Preorders & Sales: All current preorders, as well as sales at any of our usual locations, are temporarily on hold.
We Are NOT Closing: We want to reassure you that this is not a goodbye! We are simply pivoting and taking the necessary time to take care of our personal situation so we can reset.
Once everything is settled, we’ll be right back to baking the delicious treats you know and love. We appreciate your patience, understanding, and continued support more than words can say.
Please keep an eye on this page for updates on when we’ll be firing up the ovens again. Thank you all for being the best community! 🍞✨

When you are shown a random TikTok of an apple cinnamon pull apart bread. Then you are told “hey I bought the ingredient...
09/16/2026

When you are shown a random TikTok of an apple cinnamon pull apart bread. Then you are told “hey I bought the ingredients for that pull apart bread from that TikTok I sent you” 😂

Then you make said apple cinnamon pull apart bread..

Recommendation: eat it warm.. try not to eat it all at one time, would probably be really good with some vanilla bean ice cream.

Recipe in the comments..

Good things come to those who wait… and even better things come to those who order online! 🌾✨We’ve made getting your fav...
09/15/2026

Good things come to those who wait… and even better things come to those who order online! 🌾✨
We’ve made getting your favorite treats simpler than ever. Our new website alilfermented.store is up and running! Browse the menu, lock in your orders, and treat yourself to something delicious.
Click the link below to explore the new site and get your order in today! 🧺👇
👉 alilfermented.store

My mom gave me the name Girl Gone Fermented, but her true dream—the one she talked about with so much excitement—was see...
09/15/2026

My mom gave me the name Girl Gone Fermented, but her true dream—the one she talked about with so much excitement—was seeing me open a little bread stand and calling it “A Lil Fermented.”
Three months ago, my mom passed away, and it completely shattered my heart. Navigating this world without her has been the hardest thing I’ve ever done, and there are days the grief feels impossible to carry. But even through the heaviest days, her voice and her belief in me haven't left my side.
In honor of my sweet mom and the beautiful dream she had for my life, I’m wiping away the tears and bringing her vision to light. Welcome to our brand-new bread stand: A Lil Fermented. 🍞🤍
📍 LOCATION: SR 541 & Hook Rd (look for the Girl Gone Fermented sign!)
🗓️ GRAND OPENING: This Weekend | September 19th & 20th
🥖 SPECIAL MENU: Fully stocked with all of Mom’s absolute favorite bakes.
Every single loaf and treat on that stand this weekend was baked with a heavy heart, endless love, and her memory in every fold of dough. It would mean the world to me if you’d come out, share a hug, and help us completely sell out in honor of my mom.
I know she’ll be watching over every loaf. Let’s make her proud. 🤍✨

Earthy, fragrant, and pure Mediterranean comfort. 🌿🫒✨There is nothing like the rich, savory aroma of fresh Olive Oil & R...
09/07/2026

Earthy, fragrant, and pure Mediterranean comfort. 🌿🫒✨
There is nothing like the rich, savory aroma of fresh Olive Oil & Rosemary Sourdough baking in the oven.
This artisan loaf features a blistered, golden crust infused with cold-pressed extra virgin olive oil, yielding an exceptionally soft, velvety crumb with a delicate open structure. Flecks of fresh, chopped garden rosemary are woven into every slice, offering a bright, woodsy herbal perfume that balances the deep, natural sour tang of our long-fermented dough.
Dip a warm slice into extra virgin olive oil with aged balsamic vinegar and sea salt, pair it with a cozy bowl of soup, or use it to craft the ultimate gourmet grilled cheese.
Who's craving a slice fresh off the cutting board? 🍞🥂

Available for pre-order!!
Will post the inside in the comments as soon as they cool down

Warm, golden, and pure autumn perfection. 🍂✨There is nothing quite like slicing into a fresh loaf of Pumpkin Spice Cinna...
09/07/2026

Warm, golden, and pure autumn perfection. 🍂✨
There is nothing quite like slicing into a fresh loaf of Pumpkin Spice Cinnamon Swirl Sourdough. Imagine a caramelized, golden-brown crust with a distinct wild-yeast crackle, opening up to reveal a pillowy, light-orange crumb naturally rich with real pumpkin puree.
Ribbons of brown sugar, aromatic cinnamon, nutmeg, ginger, and clove are swirled throughout every slice. With each warm bite, you get that signature tangy sourdough bite perfectly balanced against a melt-in-your-mouth, gooey cinnamon-sugar sweetness.
Slather a thick slice with salted brown-butter, toast it until the cinnamon swirl bubbles, or transform it into the ultimate autumn French toast. Your entire kitchen will smell like a cozy fall morning. 🍁☕
Who wants a warm slice straight out of the oven? 🙋‍♀️🍞

Available now for preorder!!

Will post in the comments, a bread cutting as soon as they cool down!! 

Address

1234
Coshocton, OH
43182

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 2pm

Telephone

+18635370357

Website

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