Wild Yeast Community Supported Bakery

Wild Yeast Community Supported Bakery Naturally leavened artisan breads featuring organic locally grown grains 🌾
- Seasonal coffee & espresso
- Open Monday-Saturday 8am-2pm
- Corvallis, OR
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• Our traditional, long fermentation methods make the grains more digestible for many people. The natural leaven process develops complex flavors and variety.

• Our bread arrives fresh -- sometimes still warm from the oven.

• You can order several loaves of your favorite variety and freeze some for a later time.

• You support the bakery by paying when you order. Like the CSA model that farmers

use, the CSB structure provides a predictable ash flow as it funds the production of the bread.

• With Wild Yeast Bread, you can know your baker, your farmer and your miller. Your bread label lists the sources for our ingredients. Our small local growers can provide varietal grains that are not available in mass-produced foods.

• You support your local community and relationships between neighbors, farmers, and small business. By using local flours, we support sustainable agriculture in our region. Organic practices support a healthy biosphere: soil, water and air as well as our human bodies.

MARKET DAY 🌧️ Celebrate the first week of school (or not) with some goodies from the stand 🌾 See you there from 9-1!
09/02/2026

MARKET DAY 🌧️ Celebrate the first week of school (or not) with some goodies from the stand 🌾 See you there from 9-1!

09/01/2026

A quick look into 3 hours at the bakery 🌾 Lily, our lead pastry chef, is prepping all of your goodies for this week 🤍

This week… Strawberry Rhubarb Puff Pastry Tarts 🍓 Blueberry Buckle 🫐 Cranberry Cardamom Sourdough (Sat only) 🍃A small ch...
08/31/2026

This week…
Strawberry Rhubarb Puff Pastry Tarts 🍓
Blueberry Buckle 🫐
Cranberry Cardamom Sourdough (Sat only) 🍃

A small change will hit the bakery this week… keep your eyes peeled!

Some special sweets are available at market today 🌾 Caramel nut bars, Bavarian style pretzels, and cardamom buns (obviou...
08/29/2026

Some special sweets are available at market today 🌾 Caramel nut bars, Bavarian style pretzels, and cardamom buns (obviously) are waiting for ya on this rainy day ⛅️

TOMORROW IS THE DAY!! We can’t wait to see you in the shop for this sweet deal 🌾 Open from 8-2 Tuesday-Saturday
08/28/2026

TOMORROW IS THE DAY!! We can’t wait to see you in the shop for this sweet deal 🌾 Open from 8-2 Tuesday-Saturday

CARAMEL NUT BARS 🌰 A layered bar with Oregon hazelnuts, walnuts, roasted almonds, and brown sugar caramel 🌾 These treats...
08/27/2026

CARAMEL NUT BARS 🌰 A layered bar with Oregon hazelnuts, walnuts, roasted almonds, and brown sugar caramel 🌾 These treats will be available this Saturday only (along with your pretzels). Buy one of these babies, and get your coffee 50% off!

BAVARIAN STYLE PRETZELS 🥨 Available this Saturday ONLY at Corvallis & Albany Farmers Markets and the shop!
08/24/2026

BAVARIAN STYLE PRETZELS 🥨 Available this Saturday ONLY at Corvallis & Albany Farmers Markets and the shop!

08/22/2026

TARWEED AWAKENING -- SAT AUG 22, CORVALLIS

SHAWALA POINT – 1-4 pm A self-guided tour of Shawala Point features 4 specialinterpretive sites related to Tarweed, Sawala and Shawala Point on the loop walkway aroundShawala Point.

VAN BUREN STREET BRIDGE - 1:00 pm A guided tour with David Harrelson across thebridge reveals and describes over 20 Kalapuya renditions of Kalapuya First-Foods.

TARWEED FOLK SCHOOL AT WADE HARDWARE – 1-4 pm Get up close and microscopicwith tarweed plants -- look for seeds (to take home and plant), learn about why tarweedplants are sticky, and experience the smell of a summer prairie. Come help us harvest the tinyseeds and see up close the insects stuck on the sticky stems of the tarweed plant! Also, JoeScott from the Confederated Tribes of Siletz Indians will discuss Indigenous Fire.

CORVALLIS MUSEUM - 1-3 pm View a photo exhibit about the man, Sawala also known asWilliam Hartless elder of the Ampinefu Kalapuya.

WILD YEAST BAKERY 1-3 pm Show your Tarweed power by having a free Tarweed facepainting by the director of the OSU Crafts Center. Also, enjoy a special Tarweed blueberry tart.

Wild Yeast Bakery - 648 SW 2nd Street
Corvallis Museum - 411 SW 2nd Street
Wade Hardware - 400 SW 2nd Street
Van Buren Bridge - west Van Buren street over the Willamette River
Shawala Point - SW B Ave &, SW 1st St, Corvallis, OR 97333

08/21/2026

OLIVE LOVERS! It’s your time to shine this weekend! Kalamata Olive Sourdough available TOMORROW ONLY 🫒 Call ahead to reserve yours 🤍

WILD YEAST BANDANAS! These are available to buy at the shop until sold out 🤍 Come show off your wild yeast pride!
08/21/2026

WILD YEAST BANDANAS! These are available to buy at the shop until sold out 🤍 Come show off your wild yeast pride!

Address

648 SW Second Street, Suite 120
Corvallis, OR
97333

Opening Hours

Tuesday 8am - 2pm
Wednesday 8am - 2pm
Thursday 8am - 2pm
Friday 8am - 2pm
Saturday 8am - 2pm

Telephone

+15417547040

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