B's Salty & Sweet

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B's Salty & Sweet Bakery restaurant serving breakfast & lunch daily, along with loads of pastries and bread. All scratch-made! Grab & Go and grocery too! (No phone orders.)

Full coffee and espresso bar along with tea and matcha. 100% vegetarian & predominantly plant-based.

It's finally that time of year again! We are excited to announce our Thanksgiving 2026 menu for your holiday celebration...
10/16/2026

It's finally that time of year again! We are excited to announce our Thanksgiving 2026 menu for your holiday celebration. As always, we have a selection of sweet and savory items - from pies to pot pies, from dinner rolls to cinnamon rolls (take-and-bake).

DETAILS/RULES:
Order online or in-person, no later than November 19 at 9 am.
Pick up on November 26 from 10 am to 2 pm.
The deadline and pickup times are set in stone. No orders accepted late, and no orders picked up on different days or times.

We will, however, make extras of nearly everything and they'll be available on the 26th, for walk-in customers, on a first-come, first-serve basis.

If you have any questions, just let us know! And we will have printed copies of the menu available for taking home and perusing, starting on Tuesday.

10/13/2026

Greetings and a fall preview! Doughnuts. Pies. Pit Pies. Thanksgiving. More joy!

We are excited to reveal the menu for our second Thanksgiving dinner, in the style of our previous Communal Dinners. You...
10/13/2026

We are excited to reveal the menu for our second Thanksgiving dinner, in the style of our previous Communal Dinners. Your seat gives you access to the entire menu! This will be held on Thanksgiving Day, from 3 pm to 5:30 pm (although you're not required to stay the whole night.)

We will begin the evening with an array of appetizers, placed around the dining room, so you can mingle and eat, along with a selection of housemade beverages. Then, we will gather at large communal tables and eat dinner family-style. (You can even bring your own Tupperware to pack up leftovers!)

We will cap the event at 36 guests, and must have a minimum of 12 to proceed. The $75 price includes all food and beverages on the menu for the night. (Children 11 years old and younger will be $55 each.)

The menu will be entirely vegan (see second photo), but can be enjoyed by all manner of eaters. We will not be able to make any menu modifications, although many items will be gluten-free, and most will also be nut-free.

Save 10% if you sign up 3 or more guests at once. Save 15% if you sign up 6 or more guests at once. Discount will be applied automatically!

Order online at our website (check comments for link) or order in person!

This meal is BYOW (yes...w**e only), and we kindly request that when you reserve your spot at the meal, you indicate if you will be bringing w**e. As a reminder, BYOW policy is that we can provide the glasses for you to use but that we cannot handle the uncorking or the bottles themselves.

A happy Sunday greeting to all of our friends and customers of B's! We hope you had a good week, and we hope for another...
10/11/2026

A happy Sunday greeting to all of our friends and customers of B's! We hope you had a good week, and we hope for another one ahead. It's getting a little more summery out there, but next week is looking perfectly fall-tastic!

We have a few new items to share below - such as the return of GF special order cakes, and a fun promotion on Halloween! Read on for all the info and we look forward to seeing you soon.

Important note: whether you're been with us forever or you're new to us, if we serve you something and it's not right (wrong item, missing a component, too salty, overcooked, undercooked), we 100% want to know. Let us make it again. Let us get you something different.

You spent your hard-earned money at our counter, and we want to do everything in our power to make sure you have the best experience! We always want to know - mistakes happen, because we are human. But we have the power to fix things! So please allow us to do that for you!

Gluten-Free Cakes Are Back

As we've been telling you for a few weeks, we recently changed our gluten-free flour blend - as well as some of our processes and recipes - to hopefully eliminate some of the textural and consistency issues that we'd experienced over the years with our GF baking.

When we were still experiencing issues, we took GF cakes off the menu because they were even more problematic than the muffins and cupcakes were! Well....we are excited to announce that GF cakes are available, once again, for special order. They are currently offered in 3" (smash cake) and 6" (serves 4-6) varieties - with pre-set flavor combos like coconut cake (featured above) and lemon raspberry, as well as a custom versions where you can choose your cake base, frosting, and a few other options.

We haven't had the chance to test 9" GF cakes yet, but when we get that nailed down, we will make that option available too! Thanks to everyone for their feedback, patience and support.

October Flavors Are Here!

We are nearing the halfway point of October, and we hope you're enjoying the October pastry menu!

We've got apple in the form of apple c***r cupcakes, with cinnamon buttercream (both regular and gluten free). There is pumpkin, in the form of pumpkin chocolate muffins (also regular and GF).

Cranberry orange debuted as a quick bread, topped with an orange glaze (in the header image). Meanwhile, the October featured cookie is a dark chocolate cookie studded with white chocolate chips! (You'll likely see a similar version - but with mint - in December.)

All of the flavors listed below are available daily in the bakery (unless noted), for walk-in customers or for ordering ahead. Remember, if you want to be sure we have what you want, you can order online by 1 pm the day before for all pastries (cinnamon rolls, muffins, pop tarts, etc.). You can also order ahead in person.

Cookies and bar cookies can be ordered online (or in-person) for same day pickup, usually with a two-hour lead time. Larger orders, like platters, might need additional time!

Breeze Out, Lemonade In

Our summertime drink, B's Summer Breeze, has made a graceful exit, as it always does this time of year. Stepping in to fill the void is our B's Lemonade!

It starts with the simplest of ingredients:
-100% pure lemon juice
-simple syrup, made in-house
-filtered water

That's it! It's not overly sweet, just like everything we make, and a little bit tart. But it's completely customizable! Want it sweeter? Ask for simple syrup. Want it flavored? Choose from our large selection of housemade syrups - whether strawberry, mint, brown sugar, or anything else that sounds good to you.

Want an Arnold Palmer (half lemonade, half iced tea)? Done. Want a Rosie Palmer (half lemonade, half rosa de jamaica)? Done. That's what's pictured above and is honestly my go-to drink.

This will be available daily until next May, when Summer Breeze emerges from hibernation!

Fall Schedule

Just a reminder about what's coming up this fall:

Thursday, October 15 - Thanksgiving Orders launch
Sunday, October 26 - Pop-Up Doughnut Event (old-fashioned doughnuts only; pre-orders required - no walk-ins available), 8 am to 10 am only
Saturday, October 31 - Kids 12 and under, in Halloween costumes, will get a free cookie (limit one per child).
Thursday, November 19 - 9 am is the deadline for Thanksgiving Pre-Orders & Communal Dinner Pre-Orders (as well all special orders for the next week)
Sunday, November 22 - Pop-Up Doughnut Event (old-fashioned doughnuts only; pre-orders required - no walk-ins available), 8 am to 10 am only
Tuesday, November 24 - normal hours and operations. First day for peppermint bark!
Wednesday, November 25 - 8 am to 2 pm, with breakfast service only until 11 am. Thanksgiving Order pick-up windows will be: 10 am to Noon; Noon to 1:45 pm. Extra pies, rolls and more will be available for walk-in customers.
Thursday, November 26 - Open 3 to 5:30 pm only, for Communal Thanksgiving Dinner (advance purchase required)
Friday & Saturday, November 27 & 28 - closed
Tuesday, December 1 - Regular schedule resumes

Delivery Reminder

Whether it's hot, humid, and stormy days or cold, sleety and snowy ones, or ones where you just don't want to leave your house/office - we've got you covered! Our website's online ordering has delivery options, in addition to pickup.

DELIVERY - When you first enter the Order Online portal, you'll select delivery instead of pickup. (See photo below.) Enter your delivery address and you'll either be confirmed or told your delivery address is too far away. It appears to be an approximately 10 mile radius from B's. (We don't set those parameters, so we can't override them!)

After your address is approved, you can go ahead and place your order. Be sure to select the proper day and time you want, during the checkout process!

A few things to keep in mind:
MEALS - Available for same-day delivery or future delivery. Just make sure if you're ordering breakfast, you have the order time set for during breakfast hours. Same for Burger Bar. (Lunch runs all day, so that's not an issue.)

PASTRIES - Only cookies are available if you're getting a same-day delivery. If you want cinnamon rolls, pop tarts, etc., you'll need to make sure the delivery is set for a future day.

GRAB & GO - crackers, graham crackers, pasta salads, and beyond are all fine for same-day or future ordering.

SPECIAL ORDERS - These are still subject to their built-in lead time, which varies from one to three business days. But if you're planning ahead, then even your special orders can get delivered!

It is important to note that we are unable to set up delivery orders in the bakery! Our registers can only set up pickup orders. The only way to access delivery options is on the website. Don't hesitate to reach out if you have any questions!

Join Us in Antigua Guatemala in 2027!

Antigua Con Amor (Antigua With Love) is what we call our trip experiences to our favorite place - Antigua Guatemala, a UNESCO World Heritage Site and the source of our fantastic De la Gente coffee.

These trips began in 2024, with the idea of connecting our coffee-loving customers with the men and women who grow our coffee. The trips have broadened in scope but the core experience remains the centerpiece of the trip!

For our vegan (as well as vegetarian and/or gluten-free) customers, you'd be hard pressed to find as beautiful a city anywhere with as many delicious and safe choices for you to eat! (If you're not vegetarian or vegan, don't worry - you'll also eat like royalty!)

NEXT YEAR'S TRIPS:
January 26 - February 2, 2027 (4 spots left)
March 16-23, 2027 (only 2 spots left)
June 1-8, 2027 (new dates!)
September 21-28, 2027 (new dates!)

We also have an accompanying Instagram account, with the same name, and we'd love for you to follow along!
Antigua Con Amor website -- Antigua Con Amor instagram

PRIVATE TRIPS:
You don't have to stick to the calendar we've put together! You can gather your own group of family members or friends, and pick your own dates for a custom tour! You'll find info on the Private Trips page (https://www.antiguaconamor.com/private-trips) of our new site.

Antigua Guatemala has year-round highs in the upper 70s, and lows in the 50's. Little humidity, and January - in particular - is the height of the dry season. Sunny days and cool nights....it's a wonderful combination!

All trip participants get to stay at Porta Hotel Antigua, an eco-friendly and beautiful hotel property. All rooms are in the garden area of the hotel, facing the lush grounds and/or the swimming pool. You'll eat wonderful food, walk through and learn about this incredible colonial city, and have unparalleled experiences in this mile-high valley that sits at the base of three volcanoes. And you get the two of us as your personal tour guides!

Curious? Interested? Want to learn more? Click on the first link below to read more. Click on the second one to fill out an interest form. Reply to this email to ask us any questions!

Current Schedule

Our Hours:
Tuesday: 8 am to 2:30 pm
Wednesday: 8 am to 2:30 pm
Thursday: 8 am to 2:30 pm
Friday: 8 am to 2:30 pm
Saturday: 8 am to 12 pm
Sunday & Monday: closed

Weekday Meal Service*:
Breakfast: 8 am to 10:20 am
Lunch: 8 am to 2 pm
Burger Bar: 10:30 am to 2 pm

Saturday Meal Service*:
Breakfast & Lunch: 8 am to 11:45 am
(no Burger Bar on Saturdays)

Pastry Happy Hour:
Tuesday to Friday: 1:30 to 2:30 pm
Saturday: 11 am to 12 pm
All pastries in the bakery display case are 25% off.
In-person purchases only!

*In-person orders for meals must be submitted to the kitchen before the listed end of meal service. Online meal orders close 45 minutes before the end of service.

Click here for an update from B's Salty & Sweet!

From time to time, our gluten-free muffins and cupcakes have had textural issues crop up. Gluten-free baking can be tric...
10/07/2026

From time to time, our gluten-free muffins and cupcakes have had textural issues crop up. Gluten-free baking can be tricky, especially when you factor in the fact that we are also making these items vegan, as well.

We did a lot of additional research on the science behind gluten-free baking, learned about developments/advancements in processes, as well as tested out new flours and formulations.

And thanks to the dedicated work of our staff - in particular Jenny and Mary - we now are able to provide better, more consistent, and more delicious gluten-free cupcakes and muffins!

In addition to changing some of the ratios in our recipes, we found that all of our GF products tasted better with King Arthur's gluten-free flour blend instead of the Bob's Red Mill variety we have been using since we started. The ingredients are nearly identical between the two - with the core being white and brown rice flours, sorghum flour, potato starch, tapioca starch. But the proportions are different and we noticed the improvement immediately!

All the gluten-free cupcakes and muffins are currently being made with this new formulation. And we are cautiously optimistic that this change means we will be able to offer gluten-free cakes again, as well.

We hope you'll agree that this is a better GF pastry experience!

October has arrived, and with it, we've got some more fun and fall-tactic flavors for you! Today, we are highlighting th...
10/06/2026

October has arrived, and with it, we've got some more fun and fall-tactic flavors for you! Today, we are highlighting three items:

Apple C***r Cupcake - the cake base is made with 100% pure apple c***r, and the buttercream topping is filled with cinnamon, to give you all the fall flavor feels! (Also available gluten-free.)

Strawberry Cupcake - the cake base is made with whole strawberries we've puréed in-house, and the strawberry buttercream is flavored with our strawberry jam.

Cranberry Orange Quick Bread - this soft mini quick bread features 100% pure orange juice and whole cranberries in the loaf, and is topped with an orange glaze.

As always, the fillings, the jams, the glazes, the doughs, and more all are made from scratch, by us, in our kitchen! Nothing pre-made, nothing par-baked and delivered frozen....none of that.

Scroll back to yesterday for a look at other October features! You can also find the full October flavor menu on our October 1st post, or on our website (believe it or not, I can't even put the link to our site here because Meta won't let business accounts use links more twice a month without paying!!).

I guess I could try this: bsaltyandsweet dot com slash menu

Join us today for breakfast, lunch, coffee and baked goods!
📍510 N Garden St, Suite G
Columbia, TN
Open Tuesday to Saturday

October has arrived, and with it, we've got some more fun and fall-tactic flavors for you! Today, we are highlighting th...
10/05/2026

October has arrived, and with it, we've got some more fun and fall-tactic flavors for you! Today, we are highlighting three items:

Pumpkin Pop Tart - a filling highlighted by pumpkin puree and brown sugar, and topped with a pumpkin glaze

Blackberry Pop Tart - blackberry jam inside our flaky crust, and topped with blackberry glaze

Pumpkin Chocolate Muffin - pumpkin puree and dark chocolate highlight this soft and flavorful muffin. (Gluten-free version also available!)

As always, the fillings, the jams, the glazes, the doughs, and more all are made from scratch, by us, in our kitchen! Nothing pre-made, nothing par-baked and delivered frozen....none of that.

We will feature more October flavors tomorrow, and you can find the full October flavor menu on our October 1st post, or on our website (believe it or not, I can't even put the link to our site here because Meta won't let business accounts use links more twice a month without paying!!).

I guess I could try this: bsaltyandsweet dot com slash menu

How's that? We will be back at it tomorrow. We hope to see you then!

Join us for breakfast, lunch, coffee and baked goods!
📍510 N Garden St, Suite G
Columbia, TN
Open Tuesday to Saturday

We have officially entered the fall, and the busiest time of year for us. We are bursting with all the warm cozy flavors...
10/04/2026

We have officially entered the fall, and the busiest time of year for us. We are bursting with all the warm cozy flavors - from apple and pumpkin in the pastry case to gingerbread in your lattes to fall spice graham crackers (coming very soon).

Plus, our Thanksgiving orders will launch soon, and we will announce the menu for our communal Thanksgiving dinner shortly. We hope we can help make your fall magical and delicious, and appreciate your consistent support of B's!

Important note: whether you're been with us forever or you're new to us, if we serve you something and it's not right (wrong item, missing a component, too salty, overcooked, undercooked), we 100% want to know. Let us make it again. Let us get you something different.

You spent your hard-earned money at our counter, and we want to do everything in our power to make sure you have the best experience! We always want to know - mistakes happen, because we are human. But we have the power to fix things! So please allow us to do that for you!

October Flavors Are Here!

October is here and so is another collection of fun fall flavors!

We've got more apple in the form of apple c***r cupcakes, with cinnamon buttercream (both regular and gluten free). More pumpkin, in the form of pumpkin chocolate muffins (also regular and GF)?

Cranberry orange has debuted as a quick bread, topped with an orange glaze. The October featured cookie is a dark chocolate cookie studded with white chocolate chips! (You'll likely see a similar version - but with mint - in December.)

All of the flavors listed below are available daily in the bakery (unless noted), for walk-in customers or for ordering ahead. Remember, if you want to be sure we have what you want, you can order online by 1 pm the day before for all pastries (cinnamon rolls, muffins, pop tarts, etc.). You can also order ahead in person.

Cookies and bar cookies can be ordered online (or in-person) for same day pickup, usually with a two-hour lead time. Larger orders, like platters, might need additional time!

Breeze Out, Lemonade In

Our summertime drink, B's Summer Breeze, has made a graceful exit, as it always does this time of year. Stepping in to fill the void is our B's Lemonade!

It starts with the simplest of ingredients:
-100% pure lemon juice
-simple syrup, made in-house
-filtered water

That's it! It's not overly sweet, just like everything we make, and a little bit tart. But it's completely customizable! Want it sweeter? Ask for simple syrup. Want it flavored? Choose from our large selection of housemade syrups - whether strawberry, mint, brown sugar, or anything else that sounds good to you.

Want an Arnold Palmer (half lemonade, half iced tea)? Done. Want a Rosie Palmer (half lemonade, half rosa de jamaica)? Done. That's what's pictured above and is honestly my go-to drink.

This will be available daily until next May, when Summer Breeze emerges from hibernation!

Gluten-Free Changes

From time to time, our gluten-free muffins and cupcakes have had textural issues crop up. But thanks to the dedicated work of our staff - in particular Jenny and Mary - we now are able to provide better, more consistent, and more delicious gluten-free cupcakes and muffins!

We did a lot of additional research on the science behind gluten-free baking, learned about developments/advancements in processes, as well as tested out new flours and formulations.

In addition to changing some of the ratios in our recipes, we found that all of our GF products tasted better with King Arthur's gluten-free flour blend instead of the Bob's Red Mill variety we have been using since we started. The ingredients are nearly identical between the two - with the core being white and brown rice flours, sorghum flour, potato starch, tapioca starch. But the proportions are different and we noticed the improvement immediately!

All the gluten-free cupcakes and muffins are currently being made with this new formulation. We hope you'll agree that this is a better GF pastry experience!

Fall Schedule

Just a reminder about what's coming up this fall:

Thursday, October 15 - Thanksgiving Orders launch
Sunday, October 26 - Pop-Up Doughnut Event (old-fashioned doughnuts only; pre-orders required - no walk-ins available), 8 am to 10 am only
Thursday, November 19 - 9 am is the deadline for Thanksgiving Pre-Orders & Communal Dinner Pre-Orders (as well all special orders for the next week)
Sunday, November 22 - Pop-Up Doughnut Event (old-fashioned doughnuts only; pre-orders required - no walk-ins available), 8 am to 10 am only
Tuesday, November 24 - normal hours and operations. First day for peppermint bark!
Wednesday, November 25 - 8 am to 2 pm, with breakfast service only until 11 am. Thanksgiving Order pick-up windows will be: 10 am to Noon; Noon to 1:45 pm. Extra pies, rolls and more will be available for walk-in customers.
Thursday, November 26 - Open 3 to 5:30 pm only, for Communal Thanksgiving Dinner (advance purchase required)
Friday & Saturday, November 27 & 28 - closed
Tuesday, December 1 - Regular schedule resumes

Delivery Reminder

Whether it's hot, humid, stormy days or cold, snowy ones - or you just don't want to leave your house/office - we've got you covered! Our website's online ordering has both pickup and delivery options.

PICKUP - You can walk in, of course, or you can select curbside pickup. With curbside, we ask you to park as close to our doors as possible and then give us a call that you've arrived. We will bring your order right out to you!

DELIVERY - When you first enter the Order Online portal, you'll select delivery instead of pickup. (See photo below.) Enter your delivery address and you'll either be confirmed or told your delivery address is too far away. It appears to be an approximately 10 mile radius from B's. (We don't set those parameters, so we can't override them!)

After your address is approved, you can go ahead and place your order. Be sure to select the proper day and time you want, during the checkout process!

A few things to keep in mind:
MEALS - Available for same-day delivery or future delivery. Just make sure if you're ordering breakfast, you have the order time set for during breakfast hours. Same for Burger Bar. (Lunch runs all day, so that's not an issue.)

PASTRIES - Only cookies are available if you're getting a same-day delivery. If you want cinnamon rolls, pop tarts, etc., you'll need to make sure the delivery is set for a future day.

GRAB & GO - crackers, graham crackers, pasta salads, and beyond are all fine for same-day or future ordering.

SPECIAL ORDERS - These are still subject to their built-in lead time, which varies from one to three business days. But if you're planning ahead, then even your special orders can get delivered!

It is important to note that we are unable to set up delivery orders in the bakery! Our registers can only set up pickup orders. The only way to access delivery options is on the website. Don't hesitate to reach out if you have any questions!

Join Us in Antigua Guatemala in 2027!

Antigua Con Amor (Antigua With Love) is what we call our trip experiences to our favorite place - Antigua Guatemala, a UNESCO World Heritage Site and the source of our fantastic De la Gente coffee.

These trips began in 2024, with the idea of connecting our coffee-loving customers with the men and women who grow our coffee. The trips have broadened in scope but the core experience remains the centerpiece of the trip!

For our vegan (as well as vegetarian and/or gluten-free) customers, you'd be hard pressed to find as beautiful a city anywhere with as many delicious and safe choices for you to eat! (If you're not vegetarian or vegan, don't worry - you'll also eat like royalty!)

NEXT YEAR'S TRIPS:
January 26 - February 2, 2027 (4 spots left)
March 16-23, 2027 (only 2 spots left)
June 1-8, 2027 (new dates!)
September 21-28, 2027 (new dates!)

We also have an accompanying Instagram account, with the same name, and we'd love for you to follow along!
Antigua Con Amor website -- Antigua Con Amor instagram

PRIVATE TRIPS:
You don't have to stick to the calendar we've put together! You can gather your own group of family members or friends, and pick your own dates for a custom tour! You'll find info on the Private Trips page (https://www.antiguaconamor.com/private-trips) of our new site.

Antigua Guatemala has year-round highs in the upper 70s, and lows in the 50's. Little humidity, and January - in particular - is the height of the dry season. Sunny days and cool nights....it's a wonderful combination!

All trip participants get to stay at Porta Hotel Antigua, an eco-friendly and beautiful hotel property. All rooms are in the garden area of the hotel, facing the lush grounds and/or the swimming pool. You'll eat wonderful food, walk through and learn about this incredible colonial city, and have unparalleled experiences in this mile-high valley that sits at the base of three volcanoes. And you get the two of us as your personal tour guides!

Curious? Interested? Want to learn more? Click on the first link below to read more. Click on the second one to fill out an interest form. Reply to this email to ask us any questions!

Current Schedule

Our Hours:
Tuesday: 8 am to 2:30 pm
Wednesday: 8 am to 2:30 pm
Thursday: 8 am to 2:30 pm
Friday: 8 am to 2:30 pm
Saturday: 8 am to 12 pm
Sunday & Monday: closed

Weekday Meal Service*:
Breakfast: 8 am to 10:20 am
Lunch: 8 am to 2 pm
Burger Bar: 10:30 am to 2 pm

Saturday Meal Service*:
Breakfast & Lunch: 8 am to 11:45 am
(no Burger Bar on Saturdays)

Pastry Happy Hour:
Tuesday to Friday: 1:30 to 2:30 pm
Saturday: 11 am to 12 pm
All pastries in the bakery display case are 25% off.
In-person purchases only!

*In-person orders for meals must be submitted to the kitchen before the listed end of meal service. Online meal orders close 45 minutes before the end of service.

Click here for an update from B's Salty & Sweet!

We are excited to host our second Thanksgiving dinner, in the style of our previous Communal Dinners. Your seat gives yo...
10/03/2026

We are excited to host our second Thanksgiving dinner, in the style of our previous Communal Dinners. Your seat gives you access to the entire menu! This will be held on Thanksgiving Day, from 3 pm to 5:30 pm (although you're not required to stay the whole night.)

We will begin the evening with an array of appetizers, placed around the dining room, so you can mingle and eat. We will also have water, iced tea, rosa de jamaica and lemonade available. Then, we will gather at large communal tables (but we will also have smaller tables available) and eat dinner family-style. (You can even bring your own Tupperware to pack up leftovers!)

We will cap the event at 36 guests, and must have a minimum of 12 to proceed. The $75 price includes all food and beverages on the menu for the night. (Children 11 years old and younger will be $55 each. Contact us directly to book those seats.)

The full menu will be published soon, but you can expect 6-7 starters, 6-7 mains and sides, and 2-3 desserts. (Last year's menu is included in the post as a reference.) The menu will be entirely vegan, but can be enjoyed by all manner of eaters. We will not be able to make any menu modifications, although many items will be gluten-free, and most will also be nut-free.

Save 10% if you sign up 3 or more guests at once. Save 15% if you sign up 6 or more guests at once. Discount will be applied automatically!

This meal is BYOW (yes...w**e only), and we kindly request that when you reserve your spot at the meal, you indicate if you will be bringing w**e. As a reminder, BYOW policy is that we can provide the glasses for you to use but that we cannot handle the uncorking or the bottles themselves.

Sign up here:
https://www.bsaltyandsweet.com/product/thanksgiving-dinner-pre-order-/CNBXYNHMZC2GNPRWX2QV2ZKU

We are excited to share with you that our old-fashioned cake doughnuts will be returning for a limited engagement! They ...
10/02/2026

We are excited to share with you that our old-fashioned cake doughnuts will be returning for a limited engagement! They will be available on the following days only:

Sunday, October 25
Sunday, November 22

These pop-up events will run from 8 am to 10 am, and will be pre-order only! We do not plan to have additional doughnuts available for walk-in customers and we will not be open for business otherwise on these two days. But you can order ahead, with no minimum, from all of the flavors, combos and toppings we are offering that day.

This will be for old-fashioned doughnuts only! No yeast doughnuts and nothing will be gluten-free. The only allergens to be aware of are wheat and coconut.

You can pre-order online at the link below or walk-in and place your order at the counter. Orders are due no later than 7 am the Friday before.

October 25:
https://www.bsaltyandsweet.com/product/old-fashioned-doughnuts-sunday-october-25-/2863

November 22:
https://www.bsaltyandsweet.com/product/old-fashioned-doughnuts-sunday-november-22-/2905

Address

510 N Garden Street, Suite G
Columbia, TN
38401

Opening Hours

Tuesday 8am - 2:30pm
Wednesday 8am - 2:30pm
Thursday 8am - 2:30pm
Friday 8am - 2:30pm
Saturday 8am - 12pm

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