Thumma Family Micro Bakery

Thumma Family Micro Bakery Thumma Family Micro Bakery
Hand‑crafted sourdough made in our Colorado Springs micro bakery, using a 160‑year‑old starter and a whole lot of love.

A century‑old starter, a brand new story.

It’s a busy week with classes starting. so, I’m keeping the bakery menu simple… but SO good.Scones only this week — beca...
08/17/2026

It’s a busy week with classes starting. so, I’m keeping the bakery menu simple… but SO good.
Scones only this week — because they’re oh so good!

Pickups Friday–Sunday.
Thank you all for the support — I sold out last weekend and I’m still smiling about it 💛

Message me to order,comment or follow the link!

https://docs.google.com/forms/d/1xmwpIiD0rnUeRhNNBBrAX6GdfJfSmzrafHhRiE52UkE/edit

Sports mom life means my days look a lot like this — running from field to field, cheering on my kids, and grabbing a qu...
08/16/2026

Sports mom life means my days look a lot like this — running from field to field, cheering on my kids, and grabbing a quick bite in between innings.
Busy schedules, busy kids, busy hearts… and somehow I still find myself baking before the sun comes up so we have something homemade to enjoy on the go.

It’s wild, it’s messy, it’s nonstop — but having fresh sourdough or a sweet treat in my hand during these moments reminds me why I love doing this.
If you’re in the same season of life, juggling sports, school, work, and everything in between… I see you. We’re out here doing our best, one game and one bake at a time.

Back‑to‑school week is HERE, and Thumma Family Micro Bakery is baking up a lineup that’s perfect for busy mornings, cozy...
08/11/2026

Back‑to‑school week is HERE, and Thumma Family Micro Bakery is baking up a lineup that’s perfect for busy mornings, cozy dinners, and after‑school treats.
This week’s menu blends late‑summer brightness with early‑fall comfort,or the perfect gift for your new Teacher to make the first week back a little sweeter.

🍞 Original – the classic everyone loves
🌶️ Hatch Green Chili & Pepper Jack – smoky, cheesy Southwest heat
🍓🍋 Strawberry Lemon Burst – bright, fruity, end‑of‑summer perfection
🍫🥐 Chocolate Chip Croissant – buttery, soft, kid‑approved
🥓🧀 Bacon White Cheddar – cozy, savory, perfect for school‑night dinners

Plus:
🥯 Maple Bourbon Pecan Bagels (6)
🍪 Raspberry White Chocolate Scones (6)



🎒🍎 Back‑to‑School Teacher Gift Option

Want to surprise your child’s teacher this week?
Add a Teacher Gift Bag to any order — includes a mini loaf, a scone, and a handwritten “Happy First Week Back!” tag.
Perfect little thank‑you to start the year with kindness.

Pre‑orders open now. Pickups this week.
Drop a comment, message or follow the link to claim your loaves and gift bags.
Let’s kick off the school year deliciously ❤️

https://docs.google.com/forms/d/1xmwpIiD0rnUeRhNNBBrAX6GdfJfSmzrafHhRiE52UkE/edit

07/24/2026

Pop-Up Update!!!
Due to the heavy rain, tonight’s pop-up is canceled.
We’ll be moving the pop-up to tomorrow instead, right after my son’s baseball game.
Thank
you for understanding — I’ll post the exact time in the morning.

✨ POP‑UP THIS FRIDAY! ✨Last week we tried something new! We decided to do a pop‑up on Friday — and y’all showed UP, so w...
07/21/2026

✨ POP‑UP THIS FRIDAY! ✨
Last week we tried something new! We decided to do a pop‑up on Friday — and y’all showed UP, so we’re doing it again!

This week, I’m bringing fresh, warm sourdough to the table with a mix of classics, sweet favorites, and fun flavors you’ve been asking for. If you’ve been wanting to try something new or grab your weekly loaf, this is your chance.

Pre‑orders are officially OPEN for anyone who wants to secure their loaf ahead of time — and of course, you can still come by the pop‑up on Friday to snag something fresh right off the table.

Everything is baked the morning of, and once I sell out… that’s it! So come early, say hi, and snag your favorites. I love seeing your faces and hearing which flavors you’re obsessed with.

Thank you for supporting my little micro‑bakery dream — every pop‑up, every order, every share means the world. Let’s make this Friday another good one. 🔥💛
-Ashley
Preorder-https://docs.google.com/forms/d/1xmwpIiD0rnUeRhNNBBrAX6GdfJfSmzrafHhRiE52UkE/edit

🎉 SURPRISE POP‑UP!We’re rolling into Lorson Ranch Food Truck Friday tonight — July 17 • 5 PM – 8 PM Colorado Springs!Fre...
07/17/2026

🎉 SURPRISE POP‑UP!
We’re rolling into Lorson Ranch Food Truck Friday tonight — July 17 • 5 PM – 8 PM
Colorado Springs!

Fresh, warm artisan sourdough straight from the oven — come early before we sell out! 💛

✨ Weekly Menu! ✨It’s a new week and I’m back with a fresh lineup of sourdough favorites and a couple specials I’m extra ...
07/07/2026

✨ Weekly Menu! ✨
It’s a new week and I’m back with a fresh lineup of sourdough favorites and a couple specials I’m extra excited about. July is a busy month in our house — school supplies, birthdays, and all the chaos that comes with it — so if you’ve been wanting to grab a loaf or try something new, this is a great week to support your local micro bakery. 💛

Message me,comment or follow the link to order.

https://docs.google.com/forms/d/1xmwpIiD0rnUeRhNNBBrAX6GdfJfSmzrafHhRiE52UkE/edit

🍕 Sourdough Pizza Night, Anyone? 🍕If you’ve been craving that crispy‑on-the-outside, soft‑on-the-inside homemade pizza… ...
07/07/2026

🍕 Sourdough Pizza Night, Anyone? 🍕
If you’ve been craving that crispy‑on-the-outside, soft‑on-the-inside homemade pizza… my Sourdough Pizza Dry Mix is officially back this week!

This beauty right here was made with the mix — fresh tomatoes, basil, melty cheese, and that signature sourdough chew that makes every bite ridiculous. You can make it at home with ZERO starter needed. Just add water, mix, rise, and bake. Easy. Delicious. Foolproof.
Pizza dough mix-$8 a bag

07/04/2026

Would you prefer your loaf sliced or whole?!
Weigh in-

🍓✨ Strawberry Lemon Burst LoafThis one has my whole heart.There’s just something about fresh strawberries tucked into so...
07/03/2026

🍓✨ Strawberry Lemon Burst Loaf

This one has my whole heart.

There’s just something about fresh strawberries tucked into soft, lemon‑bright dough that feels like summer in my kitchen. I roll it up with creamy chocolate chips so every slice has that perfect little melt — sweet, tangy, and ridiculously comforting.

It’s one of my personal favorites to make.
It smells amazing while it bakes, it looks gorgeous when it comes out, and it never lasts long in my house.

Small‑batch. Homemade. Made with love (and a little chaos) in my busy, bread‑filled home.

Address


Colorado Springs, CO

Opening Hours

Monday 7am - 11pm
Tuesday 7am - 11pm
Wednesday 7am - 11pm
Thursday 7am - 11pm
Friday 7am - 11pm
Saturday 7am - 11pm
Sunday 7am - 11pm

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