Crosson Crumbs Bakery

12/16/2025

Life update— our beautiful baby boy arrived mid October and we have been enjoying every single second of life since! I do my best to post daily on my new insta page 🩵 Thank you to every one who has supported our journey(: We hope to be baking for our new community soon!
Much love, The Crosson’s 🥐

07/18/2025

We’ve officially arrived in our new home state for the next few years! 🏠 Our road trip wraps up tomorrow, and what a journey it’s been. So many memories made over the past two weeks on the road.

But let me tell you—this pregnant mama is more than ready to be done with cars, hotel rooms, and air mattress camping! 🤰🏼

We’re still waiting a little longer for the keys to our new home, and we’ve got some prepping to do for our little croissant who’ll be done baking soon 🥐👶🏼🥹. But I’m hoping to get back to making fresh baked goods soon!

Super excited to share my treats with a new community!

06/23/2025

🤤

05/06/2025

03/20/2025

I just want to say a HUGE thank you to all of you! As many of you know, I started baking as a therapy and to help us financially cover fertility treatments! I am so happy to share this news with you all! 🙏🏻 There’s a croissant in the oven! 🥐🙌🏻🌈

After years of heartache, loss, hope, and waiting, we are overjoyed to share that God has blessed us with our rainbow baby, expected this October! Our hearts are overflowing with gratitude as we embrace this incredible new chapter in our lives. Every struggle, every tear, has been worth it, and we can’t wait to meet our little miracle. We truly believe your siblings in heaven handpicked you just for us.

For those who’ve asked how to support us during this special time, we’ve created a baby registry. Thank you for being part of this incredible journey and for sharing in our joy.

https://my.babylist.com/zachandciaracrosson

03/07/2025

I’ve been out of state spending time with family, and during this time, I’ve decided to step back from focusing on my bakery as we prepare for our upcoming move. As many of you know, military moves can be overwhelming, and as a planner, I want to focus on family and ensuring everything is in place for this next chapter. I am so grateful for all the support you’ve given me since I started my cottage bakery last August, and I truly appreciate each and every one of you.

While I won’t be taking any new orders and have canceled all upcoming pop-ups, I may still have some items available on occasion as I continue baking for friends and family. In the meantime, I have plenty of dehydrated sourdough starter packs available for purchase! These packs are $10 each and come with a PDF of step-by-step instructions for rehydrating the starter, so you can begin baking your own sourdough at home! (Available for order now, with pick-up starting next week.)

I’m excited to see where God leads us and can’t wait to continue baking for our new community. Thank you all so much for your love and support!

02/20/2025

🩵🩵🩵

02/14/2025

mini cookie cakes 🥹💋🍪

02/04/2025

Enter our Valentine’s giveaway on Instagram 💌💋

02/04/2025

VALENTINES DAY PREORDERS ARE NOW OPEN 🩷💋 Order NOW & Pickup on February 13th! Feel free to reach out if you have any questions! 💌

crossoncrumbsbakery.com 💋

01/27/2025

Why complicate a classic? 🍞✨
At The Bread Gal, we believe in keeping things simple, wholesome, and delicious—just like the homemade sourdough bread we love!

🌾 Our fresh-baked loaves are made with no additives, no preservatives, just pure goodness.

Swing by and taste the difference for yourself! 🥖❤️ ”

01/27/2025

I’ve decided to take a short break for personal reasons! If you made a pre-order, don’t worry, I’m still baking today for tomorrow’s pick up! 🩵

There are so many talented business owners here! 🛍️ Be sure to check them out for your sweet cravings!

Eielson AFB Licensed Cottage Foods

Be Back Soon 🩷👋🏼