06/01/2026
Some of you may wonder why I named my bakery "Faith & Wildflours". No, it's not misspelled! 🤣 Last April, I stepped out in faith with a LOT of encouragement from some of my closest friends, mainly Sam & Briana. 🩷 I went with "wildflours" because I love seeing the wildflowers grow every spring, and gave it a fun little twist at some point because I use "flour". I decided I wanted to incorporate flour made from flowers and stalks, and also some organic wildflower petals. . Im getting there, a little at a time! Here are a few picture of one of the loaves I've worked on recently!
**The flowers do not affect the flavor or texture! They just make it prettier! 🩷