Simply Kneaded

12/24/2024

We want to wish a Merry Christmas and a Happy New Year!

12/14/2024

Working on today’s deliveries.

Folding the last of the jalapeño cheddars before they go in the oven.💚🧡

12/10/2024

Just a reminder that all orders close tomorrow night at 5pm.

Micro Bakery 👩🏽‍🍳 Artisan Sourdough Loaves Sourdough Cinnamon Rolls Sourdough Chocolate Chip Cookies

12/07/2024

Today was Simply Kneaded’s first show!

We sold out of all the baking items! Only thing left is our vanilla.

12/06/2024

We are adding something new to our menu! This will be seasonal and while supplies last.

The beans we use are bourbon, vodka and rum cured for a year before we bottle them individually.

These beans are dark, pliable, and soft. Madagascar V. planifolia cured vanilla beans are perfect use in desserts, for vanilla sugar, or extract. The aroma is classic vanilla, enriched with our favorite hints of cream, caramel, and butter.

Each bottle is $10

12/05/2024

Shaping is coming along great! A few pictures of the progress. Just my original loaves to go.

12/04/2024

Getting the starter ready… 6,350 grams of starter! This will be the biggest bake I have done at once.

50 loaves
5 dozen cinnamon rolls
5 dozen cookies
3 dozen blueberry muffins

11/25/2024

We have a bread to introduce to our menu.

Our Double Chocolate Espresso Sourdough artisan loaf!

This instantly is one of our favorites.

☕️🍫

11/24/2024

A new tool has arrived to our micro bakery! ❤️

https://www.instagram.com/reel/DCxT7A0R9ur/?igsh=dDZuemxwaHd3aGc4

11/21/2024

Know what’s in your food ❤️

11/21/2024

Holidays are coming up! Get the orders in now before they fill up!

Micro Bakery 👩🏽‍🍳 Artisan Sourdough Loaves Sourdough Cinnamon Rolls Sourdough Chocolate Chip Cookies

03/30/2024

More of our deliveries ❤️