06/04/2026
🆘 We need your opinion! Comment below + help us out...
🙋🏼♀️ If you know me, you know cheesecake is one of my all-time favorite desserts. But it has to be done right! I’m not into the super thick, overly dense cream cheese fillings. It has to have a rich, buttery crust and a perfectly smooth and silky filling!
We finish them all off with our scratch-made fluffy whipped cream, and from there, you can customize it with whatever toppings you prefer! ☁️✨
Here is the lineup from a family tasting last week:
🍒 Black Forest: Layered ganache + luscious cherries.
🍦 Classic: Smooth, silky, and absolutely timeless.
🍫 Marble: Perfectly swirled with a rich Oreo crust.
Which one of these are you reaching for first? Or what is your all-time dream cheesecake flavor? This is where we need your help!! 👇
Father’s Day Idea / Summer Special: We are also thinking about baking up an Oatmeal Cream Pie Cheesecake. If that sounds like something you (or a Dad you know) would love, let us know in the comments so we can gauge interest and make it happen! 🥧🙋♂️