The Wandering Hen Homestead

The Wandering Hen Homestead We accept Cash, CashApp, PayPal, and Venmo

Fresh from our little farm to your table! 🥚🍞🌻
We’re a seasonal farm stand offering farm-fresh eggs, sourdough bread, cookies, freeze-dried treats, homemade jams & salsas, and more!

⏰ Sunday 5/31/26 – Farmstand Closed Today (Come see us at Wags + Waves!)🌞 Good morning, friends! Another wonderful Sourd...
05/31/2026

⏰ Sunday 5/31/26 – Farmstand Closed Today (Come see us at Wags + Waves!)

🌞 Good morning, friends! Another wonderful Sourdough Saturday is in the books, and we came very close to selling out! Thank you so much to everyone who stopped by yesterday, shared our posts, and supported our little farmstand. We appreciate you more than you know! ❤️

🐾 While the farmstand will be closed today, you can still come shop with us at the Wags + Waves Appreciation Event from 12 PM–6 PM at Wag Time Boutique, located at 5541 Brewster Street in San Antonio—just about 15 minutes from the farmstand!

🍞 We'll have some of our last remaining sourdough English muffins and jalapeño cheddar mini loaves, AND we also just baked a fresh batch of Sourdough Banana Bread Minis - with or without walnuts!

🛍️ We'll also be bringing a selection of our farmstand favorites, including:
• Fiery Roasted Salsa
• Zesty Peach BBQ Sauce
• Apple Butter
• Freeze-Dried Candies & Treats
• Bread Dip Mixes
• And more!

🎉 The event will feature local vendors, pet-friendly fun, giveaways, pet portraits, face painting, the Cousins Maine Lobster food truck, and plenty of opportunities to spoil your pup.

🌾 Mark your calendars! The next Schertz Hometown Harvest Market is coming up Saturday, June 6th from 9 AM–1 PM at Pickrell Park. We'll be there with fresh sourdough and plenty of homemade goodies, along with many other wonderful local vendors.

⏳ To help us prepare, the farmstand will remain closed this week. If you need eggs or any farmstand items before then, just send us a message and we'll do our best to help!

📅 Upcoming Schedule:
• Sun 5/31: Wags + Waves Appreciation Event, 12–6 PM
• Mon–Fri 6/1–6/5: Closed for market prep (message if you need something!)
• Sat 6/6: Schertz Hometown Harvest Market, Pickrell Park, 9 AM–1 PM

Thank you again for your support, and we hope to see you today! ❤️

Here are all the deets on tomorrow’s Wags & Waves Appreciation Event! We’ll have some fresh baked goodies and farmstand ...
05/30/2026

Here are all the deets on tomorrow’s Wags & Waves Appreciation Event! We’ll have some fresh baked goodies and farmstand favorites. Come out and see us! 😍

🚨 ONE MORE SLEEP🚨

HAPPENING TOMORROW!!

WAGS + WAVES is almost here and we can’t wait to celebrate with you! 🐾🌊

Join us tomorrow Sunday, May 31st from 12PM–6PM for an afternoon full of:

✨ Local vendors
🐶 Pet goodies + deals at Wag Time
🐠 Fun at Salty Fish Aquariums
🍪 Locally baked treats
🎨 Pet Portraits
🦞 Delicious eats
🤍 Good vibes + even better company

Bring your friends, bring your family, and of course … bring your love for pets + community!

This is our FIRST Wags + Waves and we’re making it one to remember 🐾🌊

Tag someone you’re bringing and let us know if we’ll see you there 👇

📍 5541 + 5535 Brewster Street San Antonio, Texas 78233

UPDATE: As of 10:50 AM we have 9 out of 22 packages of English muffins remaining! Still plenty of sourdough bread availa...
05/30/2026

UPDATE: As of 10:50 AM we have 9 out of 22 packages of English muffins remaining! Still plenty of sourdough bread available 🍞

⏰ Saturday 5/30/26 – Sourdough Saturday! Open 10 AM – 5 PM

🌞 Good morning, friends! Sourdough Saturday is here again, and the farmstand is stocked with fresh bread, homemade goodies, and plenty of reasons to stop by and say hello. Whether you're picking up your weekly loaf, grabbing a few pantry staples, or just browsing, we'd love to see you today!

🍞 This week's sourdough lineup:

• Original (full size only) — our classic artisan sourdough with a golden crust, chewy interior, and that signature sourdough flavor

• Jalapeño Cheddar (full size & mini) — loaded with sharp cheddar cheese and jalapeños for the perfect balance of savory, cheesy goodness with just a little kick

• Sourdough English Muffins — extra-large, soft, and pillowy with plenty of nooks and crannies; perfect for breakfast sandwiches, toasted with butter and jam, or alongside your favorite meal

🛍️ Available on the Farmstand Today:
• Fiery Roasted Salsa
• "Just Add Olive Oil" Bread Dip Mix
• Freeze-Dried Ice Cream Sandwiches
• Freeze-Dried Elote (Mexican Street Corn)
• Freeze-Dried Sweet Corn
• Freeze-Dried Candies
• Apple Butter
• Zesty Peach BBQ Sauce
• Abbie's Handmade Bracelets
• Doggie Bandanas
• Luffa Gourd Seeds

❄️ In the Fridge/Freezer:
• Fresh Cilantro Pesto
• Free Samples
• Farm Fresh Eggs (limited)
💧 Grab a free bottle of cold water while you browse!

🐾 Don't forget! We'll be at the Wags + Waves Appreciation Event tomorrow from 12–6 PM at 5541 Brewster St. in San Antonio. Bring your pups and come enjoy local vendors, giveaways, food trucks, pet portraits, and more!

📅 Upcoming Schedule:
• Sat 5/30: Sourdough Saturday! Open 10–5
• Sun 5/31: Wags + Waves Appreciation Event, 12–6 PM
• Mon–Tue 6/1–6/2: Closed to rest, reset & restock

📍 341 Heasley Place, Cibolo
💵 Cash, CashApp, PayPal & Venmo accepted

We can't wait to see you today! ❤️

⏰ Friday 5/29/26 – Open 10 AM – 7 PM☀️ Happy Friday, friends! The weekend is right around the corner, which means the ho...
05/29/2026

⏰ Friday 5/29/26 – Open 10 AM – 7 PM

☀️ Happy Friday, friends! The weekend is right around the corner, which means the house smells like fresh baking bread, and Sourdough Saturday is almost here! 🍞👃

👩‍🍳 Today I’ll be busy working on those huge, pillowy sourdough English muffins, and I’ve added a new tool to the arsenal — a GIANT 20-inch cast iron pan! I used to juggle three separate pans just to cook 7 muffins at a time, but this monster can hold 10 all at once and should make the process a whole lot smoother (and faster!).

🍞 This weekend’s Sourdough Saturday lineup:
• Original — classic artisan sourdough with a golden crust and soft, chewy interior
• Jalapeño Cheddar — loaded with melty cheddar and jalapeños for the perfect savory kick
• Sourdough English Muffins — extra-large, pillowy, and perfectly tender with that signature sourdough tang; perfect toasted with butter, jam, or breakfast sandwiches

🛍️ Available on the Farmstand Today:
• Freeze-Dried Ice Cream Sandwiches
• Fiery Roasted Salsa
• Fresh Cilantro Pesto
• “Just Add Olive Oil” Bread Dip Mix
• Freeze-Dried Elote
• Freeze-Dried Sweet Corn
• Freeze-Dried Candies
• Sourdough Granola (1 left!)
• Apple Butter (2 left!)
• Zesty Peach BBQ Sauce
• Abbie’s Handmade Bracelets
• Doggie Bandanas
• Luffa Gourd Seeds

❄️ In the Fridge/Freezer:
• Fresh Cilantro Pesto
• Farm-Fresh Eggs
• Free Samples
💧 Grab a free bottle of cold water while you browse!

🐾 Don’t forget — we’ll also be vendors this Sunday at the Wags + Waves Appreciation Event from 12–6 PM at 5541 Brewster St in San Antonio!

📅 Upcoming Schedule:
• Thu–Fri 5/28–5/29: Open 10–7
• Sat 5/30: Sourdough Saturday! Open 10–5
• Sun 5/31: Wags + Waves Event 12–6 PM
• Mon–Tue 6/1–6/2: Closed to rest, reset & restock

📍341 Heasley Place, Cibolo
💵 Cash, CashApp, PayPal & Venmo accepted

We can’t wait to see you this weekend! ❤️

⏰ Thursday 5/28/26 – Open 10 AM – 7 PM☀️ Happy Thursday, friends! It’s a bright and sunny morning on the homestead, and ...
05/28/2026

⏰ Thursday 5/28/26 – Open 10 AM – 7 PM

☀️ Happy Thursday, friends! It’s a bright and sunny morning on the homestead, and we’ve got a favorite freeze-dried treat returning to the farmstand today — bigger and better than before!

🍨 Freeze-Dried Ice Cream Sandwiches are back! This time, each pack includes TWO full-size sandwiches: one classic vanilla and one Neapolitan for the perfect crunchy, creamy throwback treat.

🍞 Sourdough production is also rolling right along, and we’re excited to bring back three customer favorites for this weekend’s Sourdough Saturday lineup:
• Original — classic artisan sourdough with a golden crust and soft, chewy interior
• Jalapeño Cheddar — loaded with melty cheddar and jalapeños for the perfect savory kick
• Sourdough English Muffins — pillowy, extra-large, and perfectly tender with that signature sourdough tang

🛍️ Available on the Farmstand Today:
• Freeze-Dried Ice Cream Sandwiches
• Fiery Roasted Salsa
• Fresh Cilantro Pesto
• “Just Add Olive Oil” Bread Dip Mix
• Freeze-Dried Elote
• Freeze-Dried Sweet Corn
• Freeze-Dried Candies
• Sourdough Granola
• Apple Butter
• Zesty Peach BBQ Sauce
• Farm-Fresh Eggs
• Abbie’s Handmade Bracelets
• Doggie Bandanas
• Luffa Gourd Seeds

❄️ In the Fridge/Freezer:
• Fresh Cilantro Pesto
• Free Samples

💧 Grab a free bottle of cold water while you browse!

🐾 Don’t forget — we’ll also be vendors this Sunday at the Wags + Waves Appreciation Event from 12–6 PM at 5541 Brewster St in San Antonio!

📅 Upcoming Schedule:
• Thu–Fri 5/28–5/29: Open 10–7
• Sat 5/30: Sourdough Saturday! Open 10–5
• Sun 5/31: Wags + Waves Event 12–6 PM
• Mon–Tue 6/1–6/2: Closed to rest, reset & restock

📍341 Heasley Place, Cibolo
💵 Cash, CashApp, PayPal & Venmo accepted

We can’t wait to see you this week! ❤️

⏰ Wednesday 5/27/26 – Open 12 PM – 7 PM🌧️ Good Wednesday morning, friends! The homestead is a little extra soggy after l...
05/27/2026

⏰ Wednesday 5/27/26 – Open 12 PM – 7 PM

🌧️ Good Wednesday morning, friends! The homestead is a little extra soggy after last night’s storms, but thankfully it looks like sunnier skies are headed our way this afternoon.

💦 The farmstand itself is pretty waterlogged this morning, so we’ll be delaying opening until NOON today to give things a chance to dry out a bit.

🥚 A couple dozen farm-fresh eggs have been added to the fridge this morning, and our fresh cilantro pesto can still be found in the freezer!

👀 We’ve also got a favorite freeze-dried treat returning to the farmstand tomorrow morning… so stay tuned for that!

🍞 In the meantime, sourdough production is officially underway for this weekend, and we’re excited to bring back three customer favorites for Sourdough Saturday:
• Original — classic artisan sourdough with a golden crust and soft, chewy interior
• Jalapeño Cheddar — loaded with melty cheddar and jalapeños for the perfect savory kick
• Sourdough English Muffins — pillowy, extra-large, and perfectly tender with that signature sourdough tang

🐾 Also don’t forget to bring your pups and come see us this Sunday at the Wags + Waves Appreciation Event hosted by Wag Time Boutique and Salty Fish Aquariums!

🎉 Enjoy:
• Pup cups + giveaways
• Pet portraits + face painting
• Cousins Maine Lobster food truck
• Local vendors + baked treats
• In-store specials at Salty Fish Aquariums

🛍️ Available on the Farmstand Today:
• Fiery Roasted Salsa
• Fresh Cilantro Pesto (in the freezer)
• “Just Add Olive Oil” Bread Dip Mix
• Freeze-Dried Elote
• Freeze-Dried Sweet Corn
• Freeze-Dried Candies
• Sourdough Granola
• Apple Butter
• Apple Jelly
• Zesty Peach BBQ Sauce
• Farm-Fresh Eggs (in the fridge)
• Abbie’s Handmade Bracelets
• Doggie Bandanas
• Luffa Gourd Seeds

💧 Grab a free cold bottle of water from the fridge while you browse!

📅 Upcoming Schedule:
• Wed 5/27: Open 12–7
• Thu–Fri 5/28–5/29: Open 10–7
• Sat 5/30: Sourdough Saturday! Open 10–5
• Sun 5/31: Wags + Waves Event 12–6 PM
• Mon–Tue 6/1–6/2: Closed to rest, reset & restock

📍341 Heasley Place, Cibolo
💵 Cash, CashApp, PayPal & Venmo accepted

We can’t wait to see you this week! ❤️

⏰ Monday 5/25/26 & Tuesday 5/26/26 – ClosedGood morning friends, and happy Memorial Day! 🌿 The farmstand will be closed ...
05/25/2026

⏰ Monday 5/25/26 & Tuesday 5/26/26 – Closed

Good morning friends, and happy Memorial Day!

🌿 The farmstand will be closed today and tomorrow for our usual Monday-Tuesday break while we rest, reset the kitchen, and get stocked back up with fresh homemade goodies for the week ahead.

🍞 We’ll be back open Wednesday 5/27 at 10 AM with more homemade goodness!

We hope everyone has a safe and relaxing holiday spent with family, friends, and good food. Thank you all so much for your continued support, and we’ll see you again soon ❤️

⏰ Sunday 5/24/26 – Open 10 AM – 5 PM🌞 Good morning and happy Sunday, friends! It’s a wonderfully cool and sunny morning ...
05/24/2026

⏰ Sunday 5/24/26 – Open 10 AM – 5 PM

🌞 Good morning and happy Sunday, friends! It’s a wonderfully cool and sunny morning here at the homestead, and shaping up to be the perfect day for a little drive over to pick up some sourdough and homemade goodies.

🍞 We still have all three sourdough flavors available from this weekend:
• Original (full size only) — classic artisan sourdough with a golden crust and soft, chewy interior
• Everything Bagel (full size & mini) — topped with crunchy everything bagel seasoning for the perfect savory bite
• Chocolate Chip (full size & mini) — lightly sweet with melty chocolate chips throughout

🔪 We also still have a few pre-sliced loaves available for easy breakfasts, sandwiches, and snacking!

🛍️ Available on the Farmstand Today:
• Fiery Roasted Salsa
• “Just Add Olive Oil” Bread Dip Mix
• Freeze-Dried Elote (Mexican Street Corn)
• Freeze-Dried Sweet Corn
• Freeze-Dried Candies
• Sourdough Granola
• Apple Butter
• Apple Jelly
• Zesty Peach BBQ Sauce
• Abbie’s Handmade Bracelets
• Doggie Bandanas
• Luffa Gourd Seeds

❄️ In the Fridge/Freezer:
• Fresh Cilantro Pesto
• Free Samples
• Grab a free bottle of cold water while you browse!

🥚 We are currently out of eggs, vanilla extract, and dehydrated sourdough starter, but we’ll post updates later in the week as soon as those items are restocked!

📅 Upcoming Schedule:
• Sun 5/24: Open 10–5
• Mon–Tue 5/25–5/26: Closed to reset/restock
• Wed–Fri 5/27–5/29: Open 10–7
• Sat 5/30: Sourdough Saturday! Open 10–5
• Sun 5/31: Come see us at the Wags + Waves Appreciation Event, 12–6 PM at 5541 Brewster St in San Antonio!

📍341 Heasley Place, Cibolo
💵 Cash, CashApp, PayPal & Venmo accepted

We can’t wait to see you today! ❤️

⏰ Saturday 5/23/26 – Sourdough Saturday! Open 10 AM – 5 PM🌞 Good morning friends! Sourdough Saturday is here again, and ...
05/23/2026

⏰ Saturday 5/23/26 – Sourdough Saturday! Open 10 AM – 5 PM

🌞 Good morning friends! Sourdough Saturday is here again, and the farmstand is loaded up with fresh bread this morning. We’ve got a fun mix of sweet and savory flavors ready for you today!

🍞 This week’s sourdough lineup:
• Original (full size only) — our classic artisan sourdough with a golden crust and soft, chewy interior
• Everything Bagel (full size & mini) — our classic artisan sourdough topped with crunchy everything bagel seasoning for the perfect savory bite; delicious toasted with cream cheese, used for sandwiches, or served alongside soups and salads
• Chocolate Chip (full size & mini) — lightly sweet with melty chocolate chips throughout; perfect warmed up for breakfast, dessert, or an afternoon snack

🔪 A limited number of loaves in each flavor are also available pre-sliced for extra convenience!

💦 A quick note: Our Original sourdough loaves are a bit discounted today due to an unfortunate moment where I got distracted and added too much water to the dough. They still taste great — they just didn’t rise quite as tall and pretty as usual!

🥚 A limited number of farm-fresh eggs have also been restocked and can be found in the fridge this morning.

🛍️ Available on the Farmstand Today:
• Fiery Roasted Salsa
• “Just Add Olive Oil” Bread Dip Mix
• Freeze-Dried Banana Pudding Bites
• Freeze-Dried Elote (Mexican Street Corn)
• Freeze-Dried Sweet Corn
• Freeze-Dried Candies
• Sourdough Granola
• Apple Butter
• Apple Jelly
• Zesty Peach BBQ Sauce
• Abbie’s Handmade Bracelets
• Doggie Bandanas
• Luffa Gourd Seeds

❄️ In the Fridge/Freezer:
• Fresh Cilantro Pesto
• Farm-Fresh Eggs
• Free Samples
💧 Grab a free bottle of cold water while you browse!

📅 Upcoming Schedule:
• Sat 5/23: Sourdough Saturday! Open 10–5
• Sun 5/24: Open 10–5
• Mon–Tue 5/25–5/26: Closed to reset/restock

📍341 Heasley Place, Cibolo
💵 Cash, CashApp, PayPal & Venmo accepted

We can’t wait to see you this weekend! ❤️

⏰ Friday 5/22/26 – Open 10 AM – 7 PM🌤️ Good morning and happy Friday, friends! The weekend is almost here, which means s...
05/22/2026

⏰ Friday 5/22/26 – Open 10 AM – 7 PM

🌤️ Good morning and happy Friday, friends! The weekend is almost here, which means sourdough production is officially in full swing over here at the homestead!

🍞 This week’s Sourdough Saturday lineup is shaping up to be a good one, with a mix of savory and sweet favorites heading to the farmstand tomorrow:

• Original (full size only) — our classic artisan sourdough with a golden crust and soft, chewy interior

• Everything Bagel (full size & mini) — our classic artisan sourdough topped with crunchy everything bagel seasoning for the perfect savory bite; delicious toasted with cream cheese, used for sandwiches, or served alongside soups and salads

• Chocolate Chip (full size & mini) — lightly sweet with melty chocolate chips throughout; perfect warmed up for breakfast, dessert, or an afternoon snack

🔪 A limited number of loaves in each flavor will also be available pre-sliced for extra convenience!

🛒 Available on the Farmstand Today:
• Fiery Roasted Salsa
• “Just Add Olive Oil” Bread Dip Mix
• Freeze-Dried Banana Pudding Bites
• Freeze-Dried Elote (Mexican Street Corn)
• Freeze-Dried Sweet Corn
• Freeze-Dried Candies
• Sourdough Granola
• Apple Butter
• Apple Jelly
• Zesty Peach BBQ Sauce
• Abbie’s Handmade Bracelets
• Doggie Bandanas
• Luffa Gourd Seeds

❄️ In the Fridge/Freezer:
• Fresh Cilantro Pesto
• Free Samples
💧 Grab a free cold bottle of water while you browse!

📅 Upcoming Schedule:
• Wed–Fri 5/20–5/22: Open 10–7
• Sat 5/23: Sourdough Saturday! Open 10–5
• Sun 5/24: Open 10–5
• Mon–Tue 5/25–5/26: Closed to reset/restock

📍341 Heasley Place, Cibolo
💵 Cash, CashApp, PayPal & Venmo accepted

We can’t wait to see you this weekend!

Address

341 Heasley Place
Cibolo, TX
78108

Opening Hours

Wednesday 10am - 7pm
Thursday 10am - 7pm
Friday 10am - 7pm
Saturday 10am - 5pm
Sunday 10am - 5pm

Telephone

+12108501557

Website

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