Mi Pan Bakery

Mi Pan Bakery Our artisan breads give you traditional, homemade flavors fit for any feast. Crusty on the outside, Pre-Ordering Only
Some products are made on specific dates.

Depending on quantity ordered, some can be made by request. For more information DM or please reach out to [email protected]

One of our personal favorites Crispy. Caramelized. Buttery. Sugary. The pastry that doesn’t care about your diet All hai...
05/25/2026

One of our personal favorites

Crispy. Caramelized. Buttery. Sugary. The pastry that doesn’t care about your diet

All hail the KOUIGN! 👑 🇫🇷

P A N 🥖Flour, water, salt and patience. The old way
05/07/2026

P A N 🥖

Flour, water, salt and patience. The old way

In today’s world, even the simple things coffee, bread, a pastry feels like a luxury. So if it’s going to be part of you...
04/20/2026

In today’s world, even the simple things coffee, bread, a pastry feels like a luxury. So if it’s going to be part of your day, it should be worth it.

We don’t take that lightly.
If you’re choosing us, we’re choosing the best ingredients possible.. always!

The Rolls Royce of butters for laminated pastries

This picture was taken back in November 2022 one of our very first farmers markets. And while you don’t see me out there...
04/16/2026

This picture was taken back in November 2022 one of our very first farmers markets. And while you don’t see me out there every weekend anymore… a lot has changed. But at the same time, a lot hasn’t.

Lately, something has come to my attention through conversations at the markets and messages from many of you. It’s honestly surprising, a little shocking… and at the same time, it means a lot to me . Many people still believe that Mi Pan is a fully built out bakery with a full team behind, some of you don’t even know that I work out of my garage 😂 But the reality is different. Mi Pan, right now, is just me my two hands and my wife Alejandra, who supports everything on the financial side and working the markets. I’m still the one making every bread and pastry you see every weekend.

I’ve had some help here and there usually seasonal, a few months at a time but for the most part, it’s been me behind it all.

I’m sharing this because recently we’ve been hearing more comments sometimes frustration about why we didn’t bring certain items, why something was there one week and not the next, or why we can’t offer more variety. And I get it, truly, But right now, I’m doing everything I can just to keep up with the volume we’re producing every weekend. The numbers would honestly surprise you. With the equipment and setup we currently have, expanding the menu isn’t always feasible
I wish I could bring everything, every week. But for now, I have to be smart and efficient

The vision is bigger and when we open our bakery, things will be different. There will be more variety, more consistency, and a whole new level of what Mi Pan can be. We’re building toward that

Thank you for your patience, your support, and for sticking with us through this stage. 🫶🏽🙏🏽

Alejandro

The perfect addition to your Easter table 🐰🐣Our Hot Cross Buns are available this weekend only! and once Easter passes, ...
03/30/2026

The perfect addition to your Easter table 🐰🐣

Our Hot Cross Buns are available this weekend only!
and once Easter passes, they’re gone for the season.

1/2 dozen $22 | 1 dozen $38
Pick up - 4/4 Little Italy | 4/5 Chula Vista
Pre order by Thursday (end of day)

Address

Chula Vista, CA
91910

Alerts

Be the first to know and let us send you an email when Mi Pan Bakery posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Share

Category