Big Fat Cookie

That's what we make. Actually they are Divine. But that title was waaaaaaaay too long. Our cookies are made in very small batches in the heartland of our country- Chicago, Illinois. (No, we do not have cornfields here in Chicago)

We source the freshest and best ingredients- including local eggs, unsalted butter and a variety of semi sweet, milk and white chocolates. Order our cookies and your li

fe will be forever changed- a little crunchy on the outside and perfectly soft on the inside. Sometimes we like to slice a cookie beast into several pieces, leave it on the counter and keep going back for little tastes until the cookie magically disappears. This way, we get exercise walking from the chair to the counter to finish the cookie. Its a win/win for everyone. Other times we slice and freeze our Big. This is a great solution when you crave just a little bite! Simply heat a slice for 5-7 minutes at 350. Your warm cookie sliver will be hot with melty chocolate chips. You better heat up a few pieces because it would be a shame to have to wait another 10 minutes for another. If for some reason there are cookies left after 3 days- slice them, leave uncovered and they magically turn into a biscotti type cookie- perfect for a morning cappuccino dunk. We make two sizes of cookies: our signature 6 ounce and our baby 4 ounce- both are divine but the 6 ounce is more of a show stopper- if you are bringing them to your boyfriend's mother's house, your girlfriend's divorce party or your new job's holiday bash for example! Place your order and enjoy!