NoMich Sourdough Co.

06/02/2026

Happy Beautiful Tuesday! ☀️🍞🌺🌾

As expected, we are now in the interim period I mentioned a couple of months ago due to our move. 🌾🍞🚚

We are gradually getting our operations organized to operate at full capacity for the summer season. While we knew the interim period was unavoidable, we are working diligently to resume normal operations. We anticipate being back & operating at full capacity next week.

Thank you for your support, which is crucial to the success of our Sourdough business! 🍞🌾🤍

05/16/2026

At the Boyne City Farmers Market until 12 p.m. or sold out! The early bird gets the freshly baked Sourdough! 🤪🌾🍞

05/14/2026

See you there! 🌺🌾👩‍🌾

⭐Saturday, May 16 Vendor Line up and Layout
👨‍👩‍👧‍👦Join us from 8-noon
🗺️Veterans Park, Boyne City, Michigan

Vendors: Please tag yourself and share!

04/24/2026

Where can you find NoMich Sourdough Co.?!?!?! 🌾🍞🌺

Here’s the line up! ⤵️ 🍞🌾🌻

🌺🍞Boyne City Farmers Market - EVERY Wednesday and Saturday for the entire summer season! Yes - you heard right! 😉Beginning 5/16, 8 a.m. - 12 p.m. or sold out!

🌺🍞VUE Wine Bar - Every 1st & 3rd Friday for our happy hour pop- up shop collab! 🍷 Now situated in their cozy Wine Cellar downstairs! For May ONLY it’s the 1st Friday and 4th Friday! 4-6 p.m. or sold out!

🌺🍞Sommerset General Store - Stocked every Wednesday with our products beginning May 20th!

🌺🍞 Charlevoix County Commission On Aging | Charlevoix’s Senior Center every 2nd Friday of the month! 11a.m. - 12 p.m.

And last but the not least! 🌺🍞🌾

Follow along to stay up to date on our Sourdough Storefront opening date! 🌺🍞🌾

Thank you SO much for your support! It is pivotal in creating a successful Sourdough biz! ♥️🌾

04/24/2026

🌺🌾🍞 PRE-ORDERS!! 🍞🌾🌺

➡️ https://app.simply-bread.co/nomichsourdoughco/

🚚 Pick-Up OR Delivery Friday, 5/1! 🚚

Welcome to NoMich Sourdough Co., where passion fuels purpose. I'm Shawna, a Charlevoix, Michigan native and founder of NoMich Sourdough Co. Cottage Bakery, launched in January 2025. After becoming a Mama, I embarked on a transformative journey to reclaim my health and wellness, discovering a newfoun...

04/07/2026

I was just a stay-at-home Momma seeking a fulfilling activity to occupy my time. I never could have imagined being invited to be featured in VoyageMichigan magazine. I thoroughly enjoyed collaborating with their team, and we hope you find this article engaging! ♥️

Do you have an aspiration you've been contemplating pursuing? I strongly encourage you to take the leap. It's worth overcoming every doubt, fear, early morning, and late night. Chase your dreams; unapologetically! ♥️ 🍞🌾

Today we’d like to introduce you to Shawna Daman. Shawna Daman Hi Shawna, we’d love for you to start by introducing yourself. Growing up, I was fortunate to have spent a lot of time with my grandparents, who maintained a very self-sufficient lifestyle. They had an extensive garden every year, an...

03/29/2026

BAKERY JOURNEY UPDATE! 🌾

Happy Sunday Funday! ☀️🌸🍞🌾

We have been busy behind the scenes, preparing for our next journey. We will post more regularly and keep our page up to date every week! ♥️

During the winter, I served tables three days a week and operated only two weeks out of the month to gear up for our next journey in the bakery. During this time, I hired our newest addition to NoMich Sourdough Co. She will be my right-hand gal, but don’t worry, I’ll introduce you to her here so you know who our newest rockstar is when you see her out and about! This will give me more time to produce more products each week! ♥️

We are aiming for our storefront bakery to open and be fully operational by the mid-end of 2026! We encourage you to follow along to stay up to date! 🍞🌾🌻

We are now operating every week of the month! With our ordering system live every Thursday and closing every Monday for pick-up every Friday! Starting this Thursday, April 2, at 9 a.m. We do not utilize commercial yeast, and instead rely solely on our Sourdough Starter for our rise, so we must have a 3-day turnaround time! We hope to create our own website for ordering and shipping (YES - SHIPPING!!) sooner rather than later, but for now, we are using our Simply Bread system!🌾🌼⤵️

https://app.simply-bread.co/nomichsourdoughco/

Catch your Local Sourdough Gal at the VUE Wine Bar this Friday, April 3rd (time change for this event only due to spring break), 5-6 p.m. Snag your naturally fermented Sourdough for Easter, grab your favorite glass of wine (or cocktail), and meet the newest addition to our team! 🌸🌾🍷🐣

As always, there will be free samples everywhere we go! 🌾☀️

Thank you SO much for your support from the bottom of my heart! During doubtful times - it truly keeps me motivated to press forward! 🌻☀️

See you there! 🌸🌾

01/30/2026

🍞🌾BAKERY UPDATE 🌾🍞

Happy beautiful Friday! ☀️🌸

This sunshine reminds me of all your beautiful smiling faces that I miss so much.❣️

We have been busy behind the scenes preparing NoMich Sourdough Co. to transition from a cottage bakery to a commercial kitchen. Our first step was to design a bakery and explore different style buildings and sizes. It will undoubtedly be the cutest little Sourdough Storefront for you and your loved ones to visit and procure your favorites at your convenience. That is right; no pre-orders will be necessary, unless you want, no waiting until an event, and no more wondering where to find our products. It will be a place to unwind and enjoy, to reset, a place you can come for your favorite Sourdough products and enjoy a coffee on our patio, a place your kiddos can tag along and play while you sit back and enjoy healthy, naturally fermented NoMich Sourdough products! We will be expanding our offerings once we are commercial, aiming for the end of 2026. We have a feeling you will love what we have planned.❣️🌾

We are expanding our team due to significant growth and are currently seeking qualified candidates for two positions:

1. Prep Cook
2. Events & Farmers Market.

We provide competitive wages and the opportunity to work in a dynamic, naturally fermented Sourdough bakery environment. To excel in this role, you must be able to work efficiently under pressure, take direction well, and maintain a positive perspective. Applicants must meet the minimum age requirement of 16 years, possess a valid driver's license, and be willing to sign Non-Disclosure Agreement forms regarding our proprietary recipes and processes. Furthermore, you will be expected to effectively promote and advertise our products at events, providing exceptional customer service and ensuring that our customers at NoMich Sourdough Co. always feel valued! My customers are extremely important to me - why I started this and why I will continue to build a successful Sourdough biz! ♥️

Bakery Location | Atwood, MI.

Do you think this job is for you? We can’t wait to hear from you! ⤵️

https://form.jotform.com/260293032889160

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12/16/2025

We are so excited to share that NoMich Sourdough Co. is in the midst of several exciting developments❣️

For those familiar with my husband and I, you are aware that we have been searching for the perfect slice of heaven to raise our family on, having been unsuccessful in our offers for the past year and a half. The day after Halloween, we received a call from our realtor announcing that our offer had been accepted. Over the past 45 days, we have secured a builder, finalized site plans, and designed our new home.

Last night, we officially closed on our new property/build. As some know, we are nature enthusiasts at heart and we are eager to live in our camper while our build is being completed, something we have looked forward to for years! 🐣🌱🪵

Now comes the real work: packing up our current home and listing it. With all of this being said, when our current home sells and in the interim of our house being built, we will have a span of time where NoMich Sourdough Co. will have to take a step back from operations. We will still be operating, but only two weeks out of the month, until our house and bakery are built!❣️

First week of the month:
VUE Wine Bar, 4-6 p.m. Every first Friday!

Second week of the month:
Charlevoix Senior Center, 11 a.m.-12:30 p.m. Every second Friday!

We will be back at Mondays in March or April! 🍦

We will be hiring; keep your eye out for our application in the coming months!

We currently operate on the north side of Charlevoix, MI. While we haven’t had an address assigned to our land (yet), we do want to make you aware that our location will be changing in the coming months.

We will be located just past the four lanes in Atwood, MI. Our full address will be displayed in our bio once our storefront has been built❣️

We cannot thank you enough for your support. It is so profound and absolutely invaluable to creating a successful sourdough business! 🤍⛄️

12/06/2025

Happy Saturday❣️⛄️❄️

We're gearing up for a fun and busy week!

Catch your local Sourdough Gal at the following places❣️❄️⤵️

• Charlevoix Senior Center on 12/12, 11 a.m. - 12:30 p.m. for a pop-up shop. 🌾❄️

• Mondays on 12/12, 5:30-6:30 p.m. for a pop-up shop. 🌾❄️

• VUE Wine Bar on 12/13 for our Sourdough Cinnamon Roll Wreath Workshop! 1 p.m. 🌾🥂