Pekara Bakery and Bistro

Pekara Bakery and Bistro Pekara Bakery & Bistro located in the old town neighborhood of Champaign. We have served the Champaign-Urbana community since 2005.
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We are on a mission to create a sustainable artisan baking company that is a meaningful part of our local food network, our community and our team members’ lives by crafting products that are of the highest quality and that bring happiness all. We pride ourselves on delicious handmade pastries, croissants cakes, and breads in which all natural ingredients are used. We serve delicious all-day brea

kfast: omelettes--using organic eggs, traditional crepes, breakfast sandwiches, and bagels. Our lunch service features sandwiches built on our freshly baked artisan breads, salads and soups, crepes and more. Of course, we also serve a great cup of coffee! We are proud to work with Intelligentsia Coffee. Our well-trained baristas serve up superb coffee just the way you like it.

Welcoming All Moms to Pekara This Weekend!To all the University of Illinois students & moms - we’re so excited to have y...
04/11/2026

Welcoming All Moms to Pekara This Weekend!

To all the University of Illinois students & moms - we’re so excited to have you join us at Pekara Bakery & Bistro! 💛

We know it’s going to be a busy weekend, and we truly appreciate your patience if wait times are a bit longer than usual.

Sit back, relax, and know that we’re crafting your café drinks and freshly made bites to order — because you deserve the best!

Our Hours:
• Saturday: 7 AM – 2 PM
• Sunday: 8 AM – 3 PM
• Closed Monday
• Back open Tuesday: 7 AM

We look forward to celebrating with you! 💛

We are OPEN today, 8AM-3PM!Happy Easter!We look forward to celebrating Easter Sunday with you all!
04/05/2026

We are OPEN today, 8AM-3PM!

Happy Easter!

We look forward to celebrating Easter Sunday with you all!

April is Vegan Month at Pekara!We’re excited to be part of Champaign County’s Vegan Chef Challenge and to bring you a li...
04/02/2026

April is Vegan Month at Pekara!

We’re excited to be part of Champaign County’s Vegan Chef Challenge and to bring you a lineup of delicious, plant-based specials all month long.

From fresh, flavorful dishes to satisfying bites, there’s something for everyone!

Whether you’re fully vegan or just looking to try something new, we've got something for you.

👉🏼 Swipe to see what we’re serving up this month!

Don’t forget to tag us and vote for your favorites, link in bio!

Menu Highlight: Smoked Salmon ToastIf you haven’t tried this one yet… consider this your sign.Smoked Salmon Toast | $17....
02/25/2026

Menu Highlight: Smoked Salmon Toast

If you haven’t tried this one yet… consider this your sign.

Smoked Salmon Toast | $17.95

Cold smoked salmon with house-made dill cream cheese, sliced English cucumber, red onion, and capers, served on your choice of fresh baked sourdough toast or a bagel.

Fresh, flavorful, and the perfect mix of bright + savory.

Our January drink specials were so good, we decided to keep them through the end of March!Warm up with one (or two!) of ...
02/24/2026

Our January drink specials were so good, we decided to keep them through the end of March!

Warm up with one (or two!) of our cozy seasonal favorites before we introduce our spring drink specials, available for a limited time:

Cookie Butter Latte
Hazelnut Praline Latte
Brown Butter Toffee Latte
S’mores Tea Latte

Enjoy them while they’re here!

Looking for a place to enjoy breakfast or lunch?We craft each meal to order using artisan breads, organic eggs, local pr...
02/22/2026

Looking for a place to enjoy breakfast or lunch?

We craft each meal to order using artisan breads, organic eggs, local produce, farmstead cheeses and quality meats.

Visit us today at Pekara Bakery & Bistro!

Today is the day... it's Croughnut Friday!Fresh-baked every Friday + Saturday only from our friends at , these croughnut...
02/20/2026

Today is the day... it's Croughnut Friday!

Fresh-baked every Friday + Saturday only from our friends at , these croughnuts are the weekend treat worth showing up early for.

February’s Featured Flavors:

Baklava Croughnut
Drenched in house-made syrup and topped with crunchy walnuts + pistachios for that rich, nutty, honey-sweet bite.

Cherry Croughnut
Dipped in Bakehouse-made cherry icing and finished with heart sprinkles… because February deserves a little extra sweetness.

Available while supplies last!

Freshly Baked Breakfast and LunchWe craft each meal to order using artisan breads, organic eggs, local produce, farmstea...
02/18/2026

Freshly Baked Breakfast and Lunch

We craft each meal to order using artisan breads, organic eggs, local produce, farmstead cheeses and quality meats.

Visit us today!

Beignet season has arrived at Pekara! 💜💛💚Join us in celebrating Mardi Gras with freshly made beignets, available THIS we...
02/11/2026

Beignet season has arrived at Pekara! 💜💛💚

Join us in celebrating Mardi Gras with freshly made beignets, available THIS week only, February 13th-17th!

Each order includes 4 warm, powdered-sugar-dusted beignets, served with chocolate sauce and raspberry jam for dipping - all for $5.95.

A sweet, limited-time treat you won’t want to miss!

Come enjoy them while they’re here!

02/04/2026

🎭 King Cake season is here! 🎭

Celebrate Mardi Gras the sweetest way with King Cakes baked fresh by Central Illinois Bakehouse and available at Pekara now through February 17.

These classic cakes are perfect for gatherings, traditions, or just a little indulgence this season.

📍 Available Fridays & Saturdays only
Through Mardi Gras, February 17th!

Grab yours while they’re here and let the good times roll 💜💛💚

Address

811 W. Springfield Avenue
Champaign, IL
61820

Opening Hours

Tuesday 7am - 2pm
Wednesday 7am - 2pm
Thursday 7am - 2pm
Friday 7am - 2pm
Saturday 7am - 2pm
Sunday 8am - 4pm

Telephone

+12176078179

Website

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