09/01/2026
Here is the menu for this weekend's Cedar Falls Farmers Market! September means the start of everything fall and while I would love to make this whole menu fall flavored, I'll wait until October for that π Here's a look at this month's fall features:
Maple Pecan Scones - Scones made with brown sugar, filled with pecans, and a maple glaze.
Carrot Cake Mini Bundt Cakes - Spiced cake batter filled with carrot and pineapple, filled and topped with a spiced buttercream.
Onion and Thyme Scones - Caramelized onions and fresh thyme filled scones, finished with flaky salt for that perfect savory bite.
We can't wait to see you all on Saturday!