Nub - it Specialty Desserts

Nub - it Specialty Desserts Our spcialty desserts are made entirely from scratch with high-quality ingredients.
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Cindy Tran, congratulations on your amazing 50th birthday! I appreciate your ongoing support and confidence in me to pro...
10/17/2023

Cindy Tran, congratulations on your amazing 50th birthday!

I appreciate your ongoing support and confidence in me to provide desserts for all of your events.

Making the number cakes for your huge milestone celebration was quite a task for me. Thank you for having faith in my baking abilities.

Thank you for the photos and permission to use them on my page.

You deserve all the happiness and love in the world! 💓

It was my first time creating a cake for a friend using only fresh fruits.  Washing, drying, and slicing those fruits to...
10/09/2023

It was my first time creating a cake for a friend using only fresh fruits. Washing, drying, and slicing those fruits took forever, but when I witnessed her reaction, it was all worth it! Nub-it! 💖

I used watermelon as the base, then added raspberry as the first layer, blackberry as the second layer, and strawberry (shaped like a tulip) as the top layer and mango accent. All of these are her favorite fruits! 😍

For the past few weeks, there has been a reigning popularity of coconut-pandan cream puffs and chantilly mini's.  🥰😍🥰   ...
08/17/2023

For the past few weeks, there has been a reigning popularity of coconut-pandan cream puffs and chantilly mini's. 🥰😍🥰

Latest & greatest Menu ♥
05/16/2023

Latest & greatest Menu ♥

Wishing everyone enjoyed Mother’s Day!  It should be every day because that’s how often mothers deserve to be celebrated...
05/15/2023

Wishing everyone enjoyed Mother’s Day! It should be every day because that’s how often mothers deserve to be celebrated. ❤❤❤

Our newest indulgence - Chantilly Mini (Cakes)!  With 5 delicious flavors to choose from, including pandan-coconut, mang...
05/10/2023

Our newest indulgence - Chantilly Mini (Cakes)! With 5 delicious flavors to choose from, including pandan-coconut, mango, berries, strawberry & durian.
They are the perfect for any occasions...just right for bite-sized, guilt-free indulgence for only $3 each (additional $0.50 for durian).

04/25/2023
How to get your little ones excited for fruits, our mini fruit tarts / parfaits! 🤤Just look at these happy adorable face...
03/21/2023

How to get your little ones excited for fruits, our mini fruit tarts / parfaits! 🤤

Just look at these happy adorable faces! Thanks mama Ting for sharing. 😍🙏😍

Moving more chantilly cream cakes...there are too many...😉
02/14/2023

Moving more chantilly cream cakes...there are too many...😉

Moving more pics to JCC photo album
02/14/2023

Moving more pics to JCC photo album

Moving more pics to photo album
02/14/2023

Moving more pics to photo album

Moving pics to photo album
02/14/2023

Moving pics to photo album

Fruit tarts & parfait pics
02/14/2023

Fruit tarts & parfait pics

Super late post of the lunar new year 2023.  Hope everyone had a great one!  🧧
02/13/2023

Super late post of the lunar new year 2023. Hope everyone had a great one! 🧧

1 Likes, 0 Comments - Mai () on Instagram: "Super late post of the lunar new year. Hope everyone had a good one! 🧧"

2022 recap!
01/01/2023

2022 recap!

Mai shared a post on Instagram: "Recapping 2022!". Follow their account to see 166 posts.

Here's to a sweet 2023! 🥂🥳
01/01/2023

Here's to a sweet 2023! 🥂🥳

Mai shared a post on Instagram: "Here's to sweet 2023! 🥂🥳". Follow their account to see 165 posts.

Fruit tarts are picking popularity the last few weeks as well. 🥰
09/14/2022

Fruit tarts are picking popularity the last few weeks as well. 🥰

Mango and berries are still reigning but pandan-coconut is catching up.  😁 -it          😍
09/14/2022

Mango and berries are still reigning but pandan-coconut is catching up. 😁

-it 😍

09/07/2022

Address

I-35 & Frankford Road
Carrollton, TX
75007

Opening Hours

Friday 12pm - 5pm
Saturday 12pm - 5pm
Sunday 12pm - 5pm

Telephone

+14697010613

Website

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Mille Crepe Cakes

Baking brings me so much comfort and joy, especially when it brings happiness to others. I was only baking for my friends and family but with the encouragement of my family, I have decided to share my passion with my community. For now, I will focus my passion on making Crispy Cream Puffs and Mille Crepe Cakes. These elegant cakes consist of layers of paper thin crepes, each separated with a brush of creamy filling (Durian, Mango, Matcha). The taste is very light and creamy--yet not too sweet. My Crispy Cream Puffs and Mille Crepe Cakes are freshly made to order using all natural ingredients--no artificial flavors or colors.

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