05/27/2025
🌟 Viral Recipe Alert: Amy's Croissant Loaf! 🥖✨
Thanks to the amazing and youtube, little more salt, we’ve discovered a game changer for sourdough lovers! By adding butter as an inclusion to our sourdough loaf, we can create a deliciously rich bread that mimics the flaky goodness of a croissant, but it's way easier to make than the individual croissants. 🥐❤️
Ingredients:
- 350g flour
- 250g (Water + Milk)
- 70g starter
- 6g salt
- 1 tsp honey
- 50-60g butter (as inclusion)
🥐❤️
Give it a try and let me know how yours turns out!
