So Be It Bakery

Call Directions Contact the business

So Be It Bakery I’m Maggie. Wife, mama, and home baker. For years, I’ve dreamed of opening a bakery of my own. This is a little piece of that dream finally becoming a reality.

From my home to your table, made with love, care, and a whole lot of prayer.

10/18/2026

For those of you who were wondering where cheesecake came into play😁 find them at Elevate Artisan Market!

Well, I think we have a WINNER!I’m happy to report that these GLUTEN-FRIENDLY AND VEGAN chocolate chip cookies have offi...
10/18/2026

Well, I think we have a WINNER!

I’m happy to report that these GLUTEN-FRIENDLY AND VEGAN chocolate chip cookies have officially passed the taste test!

Because having dietary restrictions shouldn’t mean having to miss out on a good cookie!

I’m excited to add something new to the menu that more people can enjoy!

Now, who would be interested in seeing these at the upcoming market?

*DISCLAIMER: While these cookies are made with gluten-free and vegan ingredients, they are prepared in a kitchen that also handles wheat, dairy, eggs, and other allergens. Cross-contact is possible, so they may not be suitable for individuals with severe allergies or celiac disease.

10/17/2026

Happy Saturday!!
Have y’all been outside yet?? Me either, still in my Moomoo 😂 but the temp is going to be perfect!!
Anywayyy… I have a mission of TWO test bakes today!
I’ve been getting some requests from gluten sensitive (NOT CELIAC) customers, so I’m testing for that!
And who likes cheesecake??

10/12/2026

A Little Bakery Update!

So Be It Bakery is officially booked for the remainder of October, and I’m now accepting orders for November! If we’ve spoken already, you’re safe!

I’ll be traveling this week for family commitments, having some equipment maintenance taken care of, and then diving right into preparations for the Elevate Artisan Market on October 31st!

With a full-time job, family, and this growing little bakery, I’ve learned how important it is to plan ahead and give everything the time and attention it deserves. I want to make sure I’m bringing my very best to each order and every event!

While I won’t be taking any additional orders for October, I’d be happy to get you on my November calendar!

In the meantime, I hope to see lots of new and familiar faces at Elevate! I’ll be bringing plenty of your favorites, and hopefully a few surprises!

Thank you all for continuing to support this little dream of mine. Every order, share, recommendation, and kind word means more than you know!

❤️-Maggie

10/11/2026

It’s getting closer yall! I hope yall are as excited as I am! Im planning to bring out some new flavors (jumbos and standards), and to also include options for singles>dozen standard cookies! Stay tuned for possible test bakes!

Love yall, and Jesus!
-Maggie

10/09/2026

Morning yall! It’s finally Friday🙌🏼 that means don’t forget to pick up your goodies at The Ranchy Peach!
While you’re there, check out some BlueRoots Co products! I may or may not have snuck in a few sniffs this morning 🤤

Everyone stay safe in this weather! 🫶🏻

Orders for this week are now closed! As always, thank you to everyone for your continued support!  And thank you, Jesus...
10/05/2026

Orders for this week are now closed!

As always, thank you to everyone for your continued support!  And thank you, Jesus, for sending loyal cookie lovers my way 🙌🏼

10/04/2026

We’re getting so excited!! Mark your calendars for this amazing event featuring SBI treats and so many other awesome vendors!

You’ll still have time for Trick or Treating afterwards, so come treat yourself first!

Happy Saturday!! As some of you know, I introduced some new flavors at the Thomasville Fall Craft Festival… there was a ...
10/03/2026

Happy Saturday!!

As some of you know, I introduced some new flavors at the Thomasville Fall Craft Festival… there was a Fruity Flight and Nutty Flight, in addition to the OG Flights!

If you grabbed one of the new flights, you were unknowingly made test subjects (sorry!) and I’m here for answers!
What did you love?
What was just “ok”?
I gotta know, for research purposes!

And as always, thank you for your continued support and feedback. And thank you, Jesus, for the strength, energy, and creative sparks to keep bringing the sweetness to Your people! 🙌🏼

10/01/2026

It’s National *Homemade* Cookie Day, so I think So Be It Bakery is required to celebrate.

There’s just something special about a cookie made from scratch, in a home kitchen, with good ingredients, love, care, and a whole lotta prayer!

What better day to say thank you to every single person who has ordered, shared a post, told a friend, stopped by my table, or trusted me to bake something for you. You’re helping a little home bakery dream grow one batch at a time.

Made with Love, Baked with Purpose.

Address

Broad Street
Cairo, GA
39828

Telephone

+12293096607

Website

Alerts

Be the first to know and let us send you an email when So Be It Bakery posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to So Be It Bakery:

Shortcuts

Share

Category