Pan de cada dia Bakery

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Pan de cada dia Bakery Tuesday - Friday 07.30am - 12.00pm
Saturday 09.30am - 12.00pm
or until sold out

Our hours this week:Tuesday: closedWednesday: closedThursday: 07:30-12:00Friday: 07:30-12:00Saturday: 09:30-12:00
11/02/2026

Our hours this week:
Tuesday: closed
Wednesday: closed
Thursday: 07:30-12:00
Friday: 07:30-12:00
Saturday: 09:30-12:00

We‘re sorry but the Bakery will be closed this week😔
10/19/2026

We‘re sorry but the Bakery will be closed this week😔

Thank you for another sold out Saturday! Have a nice weekend☀️
10/10/2026

Thank you for another sold out Saturday!
Have a nice weekend☀️

Sometimes you need a Brötchen 🇩🇪❤️They aren’t officially on the menu… but you’ll find them at the bakery several times a...
09/08/2026

Sometimes you need a Brötchen 🇩🇪❤️
They aren’t officially on the menu… but you’ll find them at the bakery several times a week.
Because honestly, a German bakery just isn’t complete without Brötchen.
Crispy crust, chewy crumb, made with sourdough and of course baked fresh.
If you know, you know🇩🇪🥖

Sourdough pretzels will be available today🥨See you at 09:30!
09/05/2026

Sourdough pretzels will be available today🥨
See you at 09:30!

Is it too early for pretzels? We don’t think so🥨🍂We’ve been warming up for fall with some sourdough pretzels -a German f...
08/11/2026

Is it too early for pretzels?
We don’t think so🥨🍂
We’ve been warming up for fall with some sourdough pretzels -a German favorite we used to make years ago. We have a feeling you’ll be seeing more of these around here!

See you at 09:30☀️
08/01/2026

See you at 09:30☀️

The ovens are back on!After an inspiring vacation filled with baking workshops in Paris and Germany, today was our test-...
07/10/2026

The ovens are back on!
After an inspiring vacation filled with baking workshops in Paris and Germany, today was our test-bake day -and everything turned out great! From French croissants and pain au chocolat to German Brötchen and Sourdough Bagels, we can’t wait to share these with you.
We’re reopening Tuesday, and hope to see you soon!

Continuing to learn from some of the best bakers whenever I get the chance!During my time in Germany, I attended a works...
06/27/2026

Continuing to learn from some of the best bakers whenever I get the chance!
During my time in Germany, I attended a workshop all about Brötchen and Bagels. Great recipes, great techniques, and lots of inspiration to take back to Texas. Thank you Christoph .de for an excellent workshop and for sharing so many valuable tips and tricks.
Looking forward to bringing these new techniques back to our Bakery in Texas!

One of the highlights of my trip to Paris was attending a private pastry workshop .patisserie 🇫🇷🥐Thank you Chef Leo, for...
06/20/2026

One of the highlights of my trip to Paris was attending a private pastry workshop .patisserie 🇫🇷🥐
Thank you Chef Leo, for such an inspiring day and for sharing so much knowledge and experience.
I learned so much and left with new skills, fresh inspiration, and even a certificate to remember the experience!

Address

1375 Palm Boulevard
Brownsville, TX
78520

Opening Hours

Tuesday 7:30am - 12pm
Wednesday 7:30am - 12pm
Thursday 7:30am - 12pm
Friday 7:30am - 12pm
Saturday 9:30am - 12pm

Telephone

+19562263706

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