08/26/2026
A new sourdough starter in the making. 🌾
It’s been a while since I have started one from scratch, but we are getting back to it and getting ready for this new chapter of LeAnn Kay Bakery.
This little jar will eventually be behind our fresh sourdough, lots of sweet treats, and of course… those Kay Buns I’m already so excited about. 🌿
For now, we feed her, watch her grow, and patiently wait for all that bubbly sourdough goodness. 🤎
Day 1 — the beginning of something sweet.