Gaston's Bakery

Gaston's Bakery Local Boise bakery featuring handcrafted breads, pastries, and house-milled flours daily. We source o
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06/04/2026

There is a moment when dough becomes bread.

The score opens, the crust forms, the color deepens, and the whole kitchen fills with warmth.
It never gets old.

Save this for your next bread craving.

Every shape tells a story. The folds, the cuts, the turns, the quiet rhythm of the kitchen before sunrise. This is where...
06/02/2026

Every shape tells a story.

The folds, the cuts, the turns, the quiet rhythm of the kitchen before sunrise.

This is where the day begins at Gaston’s, long before the doors open.

Which shape is your favorite to watch come together?

This is the moment everything changes. Dough becomes bread, the aroma fills the room, and the bakery comes alive. The ov...
05/28/2026

This is the moment everything changes.

Dough becomes bread, the aroma fills the room, and the bakery comes alive.

The oven is the heartbeat of Gaston’s and every loaf carries that warmth.

What bread should we bake next?

05/26/2026

Mornings at Gaston’s move fast. Sheet after sheet, pastry after pastry, all made with the same care and consistency.

There is beauty in the rhythm of a bakery.

Which pastry would you pick from this tray?

05/21/2026

A day at Gaston’s is a day filled with movement, warmth, and purpose.

From the first dough rolled to the last loaf pulled from the oven, everything is done with intention.

This is who we are and this is the bread Boise grows up with.

What part of the process should we show next?

Real baking lives in the hands that shape it. Every fold, every roll, every detail is done with care and intention. This...
05/19/2026

Real baking lives in the hands that shape it.

Every fold, every roll, every detail is done with care and intention.

This is the kind of craft you can taste in every bite.

Save this for your next pastry craving.

There is something special about walking into a bakery in the morning. The smell of fresh bread, the sound of trays bein...
05/14/2026

There is something special about walking into a bakery in the morning.

The smell of fresh bread, the sound of trays being filled, the sight of pastries that make you pause for a moment.

This is your daily treat waiting from 8am to 2pm.

What pastry would you grab first?

05/12/2026

This is where Boise bread begins.

Local wheat, local hands, and a bakery that has grown with the city around it.

Every loaf starts right here in the heart of Boise and we are proud to be part of your daily routine.

Have you visited our bakery yet?

This Mother’s Day weekend, we’re celebrating with a special treat: our Fresh Raspberry Danish. Think flaky, buttery laye...
05/07/2026

This Mother’s Day weekend, we’re celebrating with a special treat: our Fresh Raspberry Danish. Think flaky, buttery layers filled with vibrant, seasonal raspberries—it’s the perfect way to show Mom some love. ☁️💖

Where to find them this Saturday & Sunday:
📍 At the Bakery: Available all weekend long!
🧺 Saturday Farmers Markets: Find us at the Boise Farmers Market and the Capital City Market.

These are limited-edition and they will go fast, so come early and grab a few to make her morning extra special. ☕️🌸

Tag someone who needs to pick these up for Mom! 👇

05/05/2026

At Gaston’s Bakery, we have a lot of “tricks of the trade” up our sleeves to keep our famous production line moving! When you’re baking hundreds of loaves a day, you learn a few things about efficiency. 👨‍🍳💪

This is how we load dozens of loaves at once, ensuring they all bake evenly and stay perfectly fresh. It’s a seamless process that takes our skilled bakers a lot of practice to master. 🙌☁️

We take pride in the craft, but we also love a good magic trick to keep you stocked with Boise’s best bread! 🥯🏔️

Come grab a “magically” fresh loaf today! 📍 Visit us on Overland.

Tell us: Have you ever seen a loading tool like this before? 👇

Address

3651 W Overland Road
Boise, ID
83705

Opening Hours

Monday 9am - 2pm
Tuesday 9am - 2pm
Wednesday 9am - 2pm
Thursday 9am - 2pm
Friday 9am - 2pm
Saturday 9am - 2pm
Sunday 9am - 2pm

Telephone

(208) 334-6446

Website

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