Lost Rim Sourdough Co.

Lost Rim Sourdough Co. Digestible, long-fermented sourdough. We break down the gluten, so you dont have to. You can EAT OUR BREAD

Our online orders are live! Put in an online order and use code SOURDOUGH for 25% off if you are one of the first 25! Th...
05/29/2026

Our online orders are live! Put in an online order and use code SOURDOUGH for 25% off if you are one of the first 25! Thank you all for your patience!

05/28/2026

CODE: SOURDOUGH
Order Online is now live! Order ahead and ensure you have your wants and needs in stock. For the first 25 to use code SOURDOUGH when ordering online get 25% off!

After years of serving the Treasure Valley as Pure Bliss Baking, we’re excited to continue the tradition under a new nam...
05/06/2026

After years of serving the Treasure Valley as Pure Bliss Baking, we’re excited to continue the tradition under a new name: Lost Rim Sourdough Co.

My father spent the last 2 years working side by side in the bakery before we officially took ownership, and our goal is simple: keep the core values that made people love this bread in the first place.

That means:
• Long-fermented sourdough (24 hour fermentation)
• Organic ingredients whenever possible
• No shortcuts
• Simple ingredients you can actually recognize and not the huge grocery store ingredient lists

While the name has changed, the foundation hasn’t.

We’ve also updated our hours:
Tuesday - Saturday: 8AM - 6PM
Sunday & Monday: 8AM - 2PM

Thank you to everyone who has supported this bakery over the years. We’re looking forward to building on what was started here and continuing to serve the community.

📍201 N Orchard St, Boise ID

02/27/2026

Happy to be your emotional support bread 🫡

📍 201 N Orchard St, Boise, ID 83706
📞 (986) 837-8189
💻 pureblissbaking.com
🕗 Hours:
Thursday: 11 AM – 4 PM
Friday: 8 AM – 4 PM
Saturday: 10 AM – 2 PM

Hard not to stop and stare at bread like this.Golden crust, soft crumb, fresh out of the oven.But beyond how it looks, t...
02/25/2026

Hard not to stop and stare at bread like this.
Golden crust, soft crumb, fresh out of the oven.

But beyond how it looks, this bread is made in a way that actually feels better to eat. Long fermentation gives the dough time to break down what’s harder to digest, which is why so many people tell us our bread sits better with them than typical store-bought loaves. No shortcuts, no fillers — just real ingredients and a process that respects your body.

Bread that looks this good should feel good to eat, too.

📍 201 N Orchard St, Boise, ID 83706
📞 (986) 837-8189
💻 pureblissbaking.com
🕗 Hours:
Thursday: 11 AM – 4 PM
Friday: 8 AM – 4 PM
Saturday: 10 AM – 2 PM

“This is what bread is supposed to be.” 💛“Dear Shana and Pure Bliss Baking Staff,I want to let you know how special your...
02/23/2026

“This is what bread is supposed to be.” 💛

“Dear Shana and Pure Bliss Baking Staff,

I want to let you know how special your bread is. It is obvious you already know this from what you have written on the About Us page on your website, however, I wanted to let you know someone else recognizes this as well. As Americans, we have lost the pleasure of eating food made with pure ingredients and intention. It is the combination of quality ingredients and intention together that takes your products to an entirely different level of excellence and enjoyment.

Thank you for making bread what it once was — the staff of life.”
— Dawn Keeler

Notes like this are never taken lightly. Thank you, Dawn, and thank you to everyone who supports slow food, real ingredients, and the people behind them. It means more than we can put into words.

📍 201 N Orchard St, Boise, ID 83706
📞 (986) 837-8189
💻 pureblissbaking.com
🕗 Hours:
Thursday: 11 AM – 4 PM
Friday: 8 AM – 4 PM
Saturday: 10 AM – 2 PM

02/20/2026

If only you could smell this 🥰

📍 201 N Orchard St, Boise, ID 83706
📞 (986) 837-8189
💻 pureblissbaking.com
🕗 Hours:
Thursday: 11 AM – 4 PM
Friday: 8 AM – 4 PM
Saturday: 10 AM – 2 PM

02/18/2026

Sourdough bagel + everything seasoning.
Name a better combo....we’ll wait. 🥯

📍 201 N Orchard St, Boise, ID 83706
📞 (986) 837-8189
💻 pureblissbaking.com
🕗 Hours:
Thursday: 11 AM – 4 PM
Friday: 8 AM – 4 PM
Saturday: 10 AM – 2 PM

02/16/2026

“When someone asks if I’ll ever buy store-bought bread again…”
Absolutely not. Hard pass.

Once you switch to long-fermented, thoughtfully sourced sourdough, it’s hard to go back.
The flavor hits different.
The texture hits different.
And the way you feel after eating it? Definitely different.

Pure, simple ingredients.
Slow fermentation.
Bread that actually tastes homemade (because it is.)

Iykyk 😉

📍 201 N Orchard St, Boise, ID 83706
📞 (986) 837-8189
💻 pureblissbaking.com
🕗 Hours: Thursdays: 11AM – 4:30PM
Fridays: 8AM – 3PM
Saturday 10AM – 2PM

02/14/2026

Happy Valentine’s Day 💛

Whether you’re celebrating someone special, your kids, your friends, or just treating yourself, we hope today includes something sweet, something shared, and a little time to slow down.

Thanks for supporting this little bakery and the people behind it. We’re grateful to be part of your everyday moments.

📍 201 N Orchard St, Boise, ID 83706
📞 (986) 837-8189
💻 pureblissbaking.com
🕗 Hours:
Thursday: 11 AM – 4 PM
Friday: 8 AM – 4 PM
Saturday: 10 AM – 2 PM

Address

201 N. Orchard Street
Boise, ID
83709

Opening Hours

Monday 8am - 2pm
Tuesday 8am - 6pm
Wednesday 8am - 6pm
Thursday 8am - 6pm
Friday 8am - 6pm
Saturday 8am - 6pm
Sunday 8am - 2pm

Telephone

+19868378189

Website

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