Dolci Momenti - Italian Style Home Bakery

06/16/2026

06/10/2026

🎉 Father's Day Pre-Orders Are Officially Open! 🎉

We've put together an incredible selection for Father's Day this year, featuring decadent flavors, exciting new additions, and some of your all-time favorites.

✨ Seasonal Tiramisu
Our classic tiramisu is now available in a seasonal Organic Strawberry edition! We've also introduced a new format: convenient single-serving cups. No need to commit to a full tray—and now you can enjoy two flavors at once.

🍐 New Arrival: Ricotta e Pera
We're excited to introduce Ricotta e Pera (Ricotta & Pear), a beloved classic from the Amalfi Coast. Light, elegant, and perfect for summer.

🍫 Father's Day Cakes
This year's cakes celebrate chocolate in all its glory—a simple and delicious way to show Dad just how much he's loved.

💛 Crowd Pleasers
Our best-selling bignè are back, filled with your choice of pistachio, vanilla, or espresso cream. Why choose just one? Try all three flavors in our 9-piece assortment pack.

📅 Pre-order now to make Father's Day extra sweet!
WHEN: Saturday July 20
WHERE: Rocky Mountain, 78015 Boerne, Texas (address is provided once the order is placed)
HOW: place your order on Hotplate (link in the bio) or DM
LIMITED QUALITIES
PREORDER CLOSES on July the 17th

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06/09/2026

🇮🇹 Father's Day is just around the corner!

This year, alongside our classic decorated cakes, I'm offering something truly special—something very Italian, very authentic, and absolutely delicious.

Introducing Ricotta e Pera, an iconic dessert from Italy's beautiful Amalfi Coast. Have you heard of it before? Probably not—and that's no surprise. As far as I know, no other bakery in Texas is offering this traditional Italian masterpiece.

Light hazelnut cake layers, creamy ricotta filling, and sweet pears come together in a dessert that's elegant, unique, and unforgettable.

Treat Dad to something beyond the ordinary this Father's Day. Limited availability—don't miss out on this special creation! 🇮🇹✨
Preorder starts tomorrow at 6PM on Hotplate (Link in the bio)

06/05/2026

Y'all asked me, did they cut the cake? Or even was it a real cake? See to the end to discover.
Cutting the Athens cake was absolutely the BEST PART. I kept the original sound, comments are hilarious 🤣 San Antonio Museum of Art Docents, I love you😍

How long do you think making such a realistic decor took me?

06/05/2026

Athena feeds soul.
Cake feeds body.
Athena cake feeds both

05/21/2026

Edible art cake, an entirely custom project, from original sketch.

Italian sponge cake, raspberry coulisse, diplomat cream, Swiss meringue buttercream, modeling chocolate, edible lace.

05/20/2026

Working from 2AM. Something truly beautiful is coming soon.

05/12/2026

Dolce Vita - A truly Italian bridal shower!

Cannoli, delizia al limone (lemon delight) andbigne(cream puffs)

05/10/2026

I’m so grateful for my business because it has allowed me to meet so many amazing local moms. Some of us work full-time, others stay home. Some have one child, others have eight. We all come from different backgrounds and have different stories, but what unites us is the immense love we have for our kids.

Huge hugs to all of you incredible moms — you truly rock! 💕✨