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Wednesday 9am - 3pm Thursday 9am - 4pm Friday 9am - 4pm

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Mae's Homemade Happiness

Home
United States
Blairstown, NJ
Mae's Homemade Happiness

Always homemade. Always fresh. Always local. Currently booking roughly 4 weeks out*

An all dye-free, preserative-free scratch made bakery since 2023, located in Warren County.
**please message or email regarding any custom work.

08/27/2026

Hi everyone! I just wanted to make a quick post and let you know I’ll be on a brief vacation beginning tomorrow until next Tuesday (so no deliveries this week). I have family visiting for a few days and decided to take a short break before this month ends and we get into the BER months. 🍁🎃
(Lots of exciting new goodies coming and some of your faves)

🇺🇸Labor Day pre-orders close out this Sunday! I will have a few things available up on the site to order, otherwise please reach out via message with what you’re looking for and I will get back to you within a day or two!

Side note: If there’s anything you’d like to order for next week that is not from the Labor Day menu please send a message for those goodies as well.

Have a great weekend everyone! 😊

08/07/2026

Happy Friday everyone! 🧄🧄🧄

Almost everything has been dropped off at Races for the week minus fresh focaccias tomorrow morning along-with fresh garlic knots (made w/Arena Farms fresh garlic; the best of the best of course 🤌🏼) and fresh tomato galettes are making their debut back for the season as well tomorrow!

Here’s what’s already been dropped off:
•Cinnamon swirl breads
•Chocolate Chip Scones
•Banana Breads and muffins
•Blueberry breads
•Banana Blueberry muffins
•Garlic biscuits and regular buttermilk biscuits
•Brownies
•Fresh Baguettes (sweetened with honey, so naturally sugar-free)
•Chocolate Chip Cookies
•Peach Galettes

Next week will be a lighter week for me, however, I will be making some of your faves that have been requested. Buffalo dips and spinach/artichoke dips will be returning, and if the garlic knots are a hit I will also have lots of those as well. If you’d like to reserve anything for pre-order please reach out via messenger.

📦Delivery next week will be Thursday and Saturday only as I have plans on Friday.

🍑🍅I plan on making a large batch of peach bbq sauce and tomato jams again, they will be ready before the end of the month; please reach out to reserve a jar.

Have a great rest of your day, and try to stay dry out there! ☔️🌩️

08/01/2026

Good morning everyone and Happy Saturday!

I apologize for the lack of posts this week, with the storms we had I lost power for almost two whole days, so I was running a little behind.

I have a lot of new goodies and some returning faves for this week! I’ve already delivered quite a bit, and today’s delivery will be at 10am. It will include fresh baked focaccia chunks (flavors are cherry tomato/basil & shallot/herb), mini and full-size blueberry-lemon breakfast cakes, cheese quiche, and more roasted garlic dipping oils since they’ve sold out since the last time I made them.

🍅🫑🧅FIRST SEASONS FRESH SALSA IS FINALLY BACK! It will be delivered along-with the other goodies this morning.

Here’s what’s already been dropped off:
•NEW crumble pastries (flavors are: blueberry crumble, blueberry-crumble cheesecake, cherry-almond cheesecake, tomato & feta w/ balsamic drizzle)
•NEW toasted almond muffins
• Brown sugar blueberry loaves
• Brown sugar, blueberry muffins
• Lots of cinnamon swirl breads
• Cinnamon buttermilk muffins
•Zucchini muffins
•Garlic Cheddar Biscuits
•NEW Blueberry-Lemon cornmeal cake
• Brown sugar vanilla bean scones
•Cinnamon buns
and a few other goodies!

👩‍🍳PRE-ORDERING for Labor Day has officially opened. I am accepting orders for pies/galettes (blueberry streusel/ apple streusel and tomato galettes), as well as crumb cakes, 1/2 dozen cupcake packs (chocolate espresso w/vanilla buttercream and caramel drizzle & vanilla w/vanilla bean buttercream), 8x8 focaccias, salsas and dips. Please send a message to reserve any of the items listed, pick-up is at Races.

Have a great weekend everyone!

07/24/2026

Happy Friday everyone!

Just wanted to make a quick post and let you know most of everything has been dropped off for this week. There’s blueberry-lemon loaves, biscuits, choc chip scones, choc chip cookies, crumb cakes, vanilla bean scones, blueberry-lemon muffins, double choc zucchini muffins, lots of cinnamon buns, and returning is my new blueberry crumble pastries.

I’ve also made two more flavors of my new pastries, a goat cheese/basil w/roasted garlic oil and a cherry almond (made with a fresh cherry compote flavored with almond extract and topped with an almond flour crumble and vanilla drizzle)

Tomorrow I’ll have fresh focaccia chunks and Gouda quiche.

Have a great rest of your week! 😊

07/17/2026

Happy Friday everyone!

Just want to make a quick post and let everyone know that most of the goodies were dropped off today and tomorrow will be fresh focaccia, choc chip cookies, blueberry streusel loaves, chocolate zucchini breads and a new pastry I’ve been working on.

The dough is a mix between a danish and a brioche. This flavor is spiced blueberry crumble. I’m topping them with a homemade vanilla drizzle tomorrow morning. They’ll be debuting tomorrow at Races, and if they’re a hit I’ll be making a savory goat cheese/basil and a cherry almond next week!

Have a great night everyone!

07/10/2026

👋Happy Friday everyone!

Sorry I haven’t been posting a lot lately, this week has been crazy with baking, all of my custom orders and family.

I’ve already dropped off a few goodies at Races this week. I made choc chip cookies, cinnamon swirl breads and muffins and choc chip scones so far. Today I’ll be dropping off crumb cakes, sticky buns, French breads, buttermilk biscuits (since they were heavily requested), hopefully more muffins and a new cake dough bite.

🎂(Cake dough bites are made from vanilla, espresso and chocolate cake, mixed with homemade vanilla frosting with a splash of strawberry juice, dipped in melted chocolate and drizzled with homemade caramel sauce. They’re best enjoyed cold or frozen as a sweet treat. Kinda like a chocolate chip cookie dough ice cream but better)

🧁Here’s a few photos of some of the custom work I had this week. Pictured below are vanilla, chocolate and mocha espresso cupcakes topped with vanilla buttercream and homemade caramel sauce. The cake is a vanilla cake w/fresh macerated strawberry filling. I was pretty excited to make this order as the theme is Frog & Toad, which is a favorite of mine.

👩‍🍳*please note, I am not currently accepting any custom work for the rest of the summer. Custom request will pickup beginning of September. (Please reach out by 8/10 for anything for September)

💬In the event you absolutely need something, please send a message and I’ll see what I can do, but I can’t promise I can accomodate your request at this time.

07/03/2026

Happy Friday everyone!

I’ve been in the kitchen all week baking early to make sure you have all the goodies you’ll need for the holiday weekend.

I just baked and dropped off chocolate chip cookie sandwiches, strawberry puff pastries with fresh vanilla whipped cream, and fresh cupcakes. (Cupcakes are vanilla w/vanilla buttercream and a new s’more’s cupcake with a homemade marshmallow fluff, torched and then topped with graham cracker crumbles and a chocolate drizzle)

I’ve also delivered throughout the week. There’s cinnamon buns, brown sugar spiced scones, cinnamon swirl muffins, blueberry crisps and cobblers, mixed berry cobblers and buttermilk biscuits.

Tomorrow morning I’ll have the Buffalo chicken dips and fresh pepperoni pizza focaccias, delivery will be around 10am just in time for your get together. ☺️

Have a great Fourth everyone! 🇺🇸

06/25/2026

Happy Thursday everyone!

Today’s delivery will be there between 1:30-2, and I will be dropping off chocolate chip scones, muffins and chocolate chip cookies.

Saturday I will have fresh focaccia chunks, spinach/artichoke dips, crumb cakes and brown sugar peach crumble bars.

Tomorrow is last call for any pre-orders for the 4th of July. 🇺🇸
Have a great rest of the week everyone!

06/22/2026

Happy Monday everyone!

Just wanted to make a quick post about 4th of July pre-orders. Im accepting pre-orders on certain items for the upcoming holiday.

•1/2 dozen cupcake packs
•Apple or blueberry streusel pies
•Strawberry crumble pie
•Strawberry rhubarb crumble pies (last call for these for the season until next year)
•Dozen choc chip cookie packs
•Tomato galettes
•blueberry or cherry cobblers
•quiche
•dips
•salsa

Please send a message if you’d like to reserve any of these items for 4th of July weekend.

Delivery dates this week will be Wednesday and Thursday and fresh focaccia on Saturday morning.

Have a great rest of your day!

06/11/2026

Hey everyone!
Happy Thursday!

Everything has been delivered to Races, minus fresh focaccia tomorrow morning. Here’s what I made this week.

• double chocolate chip pumpkin bread
• cinnamon swirl breads
• cinnamon buttermilk bread and muffins
• blueberry banana muffins
• strawberry rhubarb muffins
• strawberry rhubarb bread
• strawberry rhubarb galette
• strawberry crumble pies
• blueberry streusel pies
• dark chocolate chip cookies
• buttermilk biscuits
• blueberry and mixed berry cobblers
• cherry galettes and blueberry galettes
• Italian herb French bread
• orange almond scones
• brown sugar dark chocolate chip scones
• cherry pie slices

Tomorrow is last call on Fathers Day pre-order items, so please send a message if you’re looking for anything specific and I can see if I can accomodate you. 😊

I’ll be away from Friday afternoon until Tuesday morning, have a great weekend everyone!
Stay cool 🥶

Address

Blairstown, NJ
07825

Opening Hours

Wednesday	9am - 3pm
Thursday	9am - 4pm
Friday	9am - 4pm

Telephone

+18668371808

Website

facebook.com

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