Rolling Dough

06/16/2024

02/16/2022

We will be making cinnamon rolls and rolls today if anybody wants some. Just texted me at 985-992-0709 with your name and how much you would like.

02/07/2022

Good morning everyone. Sorry it has been awhile but I am making rolls and cinnamon rolls tomorrow if anybody want some. Please message or text me what you would like.

10/14/2020

If you would like any rolls or cinnamon rolls just let us know

06/26/2020

We will be making roll and cinnamon rolls today if anybody want some.

05/08/2020

We will be making bread tomorrow. Get your orders in. Mother’s Day is Sunday. Cinnamon Rolls will be a great breakfast item for the mom in your life. Fresh rolls will go really good with your Mother’s Day meal 💕 Get your order in before there all gone.

05/06/2020

Baked some cinnamon rolls for the men this morning and brought them to their job 💕 I should have cooked some extra for us. I got back home the house smelled like cinnamon rolls. It made me hungry 😋

04/24/2020

Just finished baking the family some of our delicious cinnamon rolls. Cream cheese icing on top 😋 My son been asking for some. I couldn’t get the icing on fast enough. They was trying to take them before it was ready.

04/17/2020

PRICES AND INSTRUCTIONS!!!!

All rolls are sold FROZEN. Unless other arrangements are made.

Dozen rolls $3
Dozen cinnamon rolls $5

Rolls and Cinnamon Rolls come in freezer zip bags in a ready to bake pan. With instructions that will be posted on Rolling the Dough page.

Icing for cinnamon rolls:
Regular icing $0.50
Cream Cheese icing $1

I usually use 1 cup icing for 6 cinnamon rolls.

I added a picture so you can see how they are sold.

Roll Instructions

All Rolls and Cinnamon Rolls are sold FROZEN unless other arrangements are made.

Take rolls out of freezer to defrost. You can keep them in ziplock bag.

The BEST way is to defrost in refrigerator over night in ziplock bag. This will help speed up the process for the next day.

Once defrosted let rolls rise in the ziplock bag on counter or in a warm place until double in size. Pan should look full and rolls touch. At least 2 hours, after defrosted, depending on room temperature. But don’t over rise. They SHOULD NOT rise and touch the bag. If it rises and touches the bag. Just cut the bag carefully making sure to not disrupt the rolls.

Bake at 350* for 15 minutes then rotate the pan. Bake for another 10 minutes or to your liking. All ovens very.

Butter tops and enjoy 😊

04/17/2020