The Red Shed Sourdough Micro Bakery

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🍞 Artisan crafted sourdough breads and goodies
🍃 Long fermented, organic, locally produced
🌞 Solar powered micro bakery
📍 @ the Bayfield, WI Farmer’s Market June - October
📍Farmstand open daily @33593 Star Route Rd

Tomorrow at the market we will have:🥯Bialys🥖Seeded Baguettes🌬️Mother Loaves🦸🏻‍♀️Supermom Loaves🍺Malt & Molasses Sourdoug...
09/04/2026

Tomorrow at the market we will have:

🥯Bialys
🥖Seeded Baguettes
🌬️Mother Loaves
🦸🏻‍♀️Supermom Loaves
🍺Malt & Molasses Sourdough
🌾100% Spelt Loaves
🍅Rosemary Tomato Focaccia
🍫Toasted Hazelnut & Chocolate Chip Scones
🍪Cookies
🍒Cherry Pistachio Cardamom Granola

I’m always working to improve my products to be the best they can possibly be. The Malt & Molasses is one I’ve been working on and I am finally super happy with where it’s at! I found some wonderful malted wheat & rye (berries & flours) that I’ve added along with South Shore Brewery’s Rhoades Scholar stout has helped turn this into a deeply flavorful bread with complex notes of caramel, coffee and chocolate. The flavor also deepens as the bread ages!

I’ll have samples of it tomorrow at the market. 8:30-noon 🌞

Tomorrow at the market (rain or shine) we will have:-Bialys-Seeded Baguettes-Mother Loaves-Supermom Loaves-Cranberry & W...
08/28/2026

Tomorrow at the market (rain or shine) we will have:

-Bialys
-Seeded Baguettes
-Mother Loaves
-Supermom Loaves
-Cranberry & Wild Rice Sourdough Loaves
-Maple Oat Sandwich Loaf
-Toasted Hazelnut & Chocolate Chip Scones
-Cookies
-Cherry Pistachio Cardamom Granola

Next week we will have fall🍂 items on the menu!!

Tomorrow at the market we will have:-🥯Bialys-🥖Seeded Baguettes-🌬️Mother Loaves-🦸🏻‍♀️Supermom Loaves-Parmesan & Rosemary ...
08/21/2026

Tomorrow at the market we will have:

-🥯Bialys
-🥖Seeded Baguettes
-🌬️Mother Loaves
-🦸🏻‍♀️Supermom Loaves
-Parmesan & Rosemary Sourdough Loaves
-🍅Cherry Tomato & Basil Pesto Focaccia
-🫐Blueberry Lemon Lavender Scones (last week for this season)
-🍪Cookies
-🍒Cherry Pistachio Cardamom Granola

This is our last week for our very popular Blueberry Lemon Lavender Scones. Last week we sold out around 10:30. So if this is your thing be there early! They’ll be back next year during blueberry season. 🫐

We’ve also got a gorgeous 🍅Cherry Tomato & Basil Pesto Focaccia this week with tomatoes from my garden and basil from Northwind Farm and made with 100% stone milled flour from Meadowlark. It’s so amazing and we will only have this focaccia this weekend and next.

Tomorrow at the market we will have:-Bialys-Seeded Baguettes-Mother Loaves-Supermom Loaves-Malt & Molasses Loaves-100% S...
08/14/2026

Tomorrow at the market we will have:

-Bialys
-Seeded Baguettes
-Mother Loaves
-Supermom Loaves
-Malt & Molasses Loaves
-100% Spelt Loaves (very limited)
-Blueberry Lemon Lavender Scones
-Cookies
-Cherry Pistachio Cardamom Granola

Our Malt & Molasses loaf is made with a dark stout beer (instead of water and all of the alcohol bakes out) which gives this bread an open crumb and gorgeous caramel crust and is absolutely amazing when made into a grilled cheese sandwich! My fav is an English cheddar! I don’t make this one very often some come down and grab one in the morning. We will be at the Bayfield Farmers Market from 8:30 to noon. 😀

This weekend at the Bayfield Farmers Market we will have-🥯Bialys🥖 Seeded Baguettes🌬️Mother Loaves🦸🏻‍♀️Supermom Loaves🧄Ro...
08/08/2026

This weekend at the Bayfield Farmers Market we will have-

🥯Bialys
🥖 Seeded Baguettes
🌬️Mother Loaves
🦸🏻‍♀️Supermom Loaves
🧄Roasted Garlic & Rosemary Loaves
🫐Blueberry Lemon Lavender Scones
🍪 Sourdough Chocolate Chip Cookies
🍒Cherry Pistachio Cardamom Granola

We will be there tomorrow from 8:30 to Noon. We look forward to seeing you there!

We will be at the Bayfield Farmer’s Market today 8:30-Noon. We will have all of our usuals including 🌬️ The Mother Loaf🦸...
08/01/2026

We will be at the Bayfield Farmer’s Market today 8:30-Noon. We will have all of our usuals including

🌬️ The Mother Loaf
🦸🏻‍♀️ The Supermom
🥯 Bialys
🥖 Seeded Baguette
🍪 Cookies
🫐 Blueberry Lemon Lavender Scones
🌾 Cranberry Wild Rice Sourdough
🍒 Cherry Pistachio Cardamom Sourdough Granola

The baguettes are really baguetting today! 🤎🤎🤎

We will be at the Bayfield Farmer’s Market tomorrow morning 8:30-Noon after missing last week because of the wild fire s...
07/24/2026

We will be at the Bayfield Farmer’s Market tomorrow morning 8:30-Noon after missing last week because of the wild fire smoke. We will have all of our usuals including

🌬️ The Mother Loaf
🦸🏻‍♀️ The Supermom
🥯 Bialys
🥖 Seeded Baguette
🍪 Cookies
🍌Banana Hazelnut Scones w/brown butter maple icing
🍞 Fig & Fennel Sourdough
🌿 Pesto & Parmesan Focaccia
🍒 Cherry Pistachio Cardamom Sourdough Granola

Next week we will have our Blueberry 🫐 Lavender Lemon 🍋 Scones (yes, those flavors are all in one scone) that have been eagerly awaited.

Super gorgeous Cranberry Wild Rice 🌾 loaf this week! Idk why I haven’t made this before but she will be a regular! We ha...
07/10/2026

Super gorgeous Cranberry Wild Rice 🌾 loaf this week! Idk why I haven’t made this before but she will be a regular! We have a few in the shed and will have them at the market tomorrow.

This week’s glamour shots. 🤩  this morning 8:30-noon. Our specialty loaf this week is a Cold Brew & Hazelnut sourdough m...
06/27/2026

This week’s glamour shots. 🤩 this morning 8:30-noon. Our specialty loaf this week is a Cold Brew & Hazelnut sourdough made with Bayfield Blend ☕️, local Maple 🍁 Syrup, & a bit of cardamom. See you guys soon!! I’ll also have the Bialys & Seeded Baguettes 🥖 fresh from the oven!

I’ve got some amazingly tasty Honey Spelt English Muffins in the shed to get us through until the farmers market opener ...
06/16/2026

I’ve got some amazingly tasty Honey Spelt English Muffins in the shed to get us through until the farmers market opener on Saturday. They’ve got a great crispness to them when toasted thanks to the roll in semolina they get prior to baking. (These are only in the shed and will not be brought to the market.) Also in the shed is a new scone flavor, Bourbon Brown Sugar…filled with bourbon soaked apricots, brown butter toasted pecans and topped with a bourbon brown sugar glaze. I’ll be bringing some to the market as well. 🤎

I’m also finalizing my recipe for Bialys that will be a farmers market only product so that they’re warm and fresh on Saturday mornings. An airy, chewy dough with caramelized Vidalia onions and Wisconsin Gouda Gruyère cheese. 🧀 I’m super excited about these!

Our new Seeded Baguette 🥖 will also be available Saturday mornings at the market, baked fresh early that morning!

Address

33593 Star Route Road
Bayfield, WI
54814

Telephone

+17152092663

Website

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