10/19/2026
Who wants to try some HOMEMADE Asian breads, buns, and tarts here in Barrington, Rhode Island?
This Saturday (9am -12pm) is our Asian breads' week.
Besides all the delicious healthy homemade sourdough boules, bagels and cookies, I am also making breads that I ate growing up in Hong Kong, and would like to share with you.
🍞 Japanese milk bread (cloud texture, mild-sweet white sandwich bread)
🍞 HK style pineapple buns
🍞 HK style egg tarts
🍞 Anpan/ red bean buns
Preorder has startered right now til Wednesday 8pm.
You will have THREE pickup locations to choose from.
📍My front porch (461 Maple ave, Barrington)
📍Barrington Farm School
📍Rind Cheese Shop
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I also will make extra for people who wants to stop by and walk in.
But it's better to preorder to secure your favorite 🍞😋.
Comment BREAD and I will send you the link for preorder.