Elie's Bakery

Elie's Bakery Elie’s Bakery makes delicious sweet treats that are safe for people with common food allergies and intolerances like our daughter, Elie.

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Elie’s Bakery makes delicious sweet treats that are safe for people with common food allergies and intolerances. Our recipes do not use any of the top 8 allergens, and our products do not contain gluten. In addition, we use dextrose as our sweetener, so our products will not cause problems for those who are fructose intolerant. In our family, we take allergies and intolerances very seriously. If we would not feel safe serving something to our daughter, we will not serve it to you.

10/07/2013

I wanted to share some fabulous feedback I got after the last co-op demo. Thank you, Stacey! I love that I can create some happiness in the world--one bagel at a time!

"Sorry I missed you yesterday at the Coop. Went in today and purchased one chocolate chip and a 4 pack of plain. All I can say is YUMMY!! This is by far the BEST gluten-free bread I have had, and my husband (who doesn't care for gluten-free anything) really liked them too. Very impressive! And I love that you don't use bean flours (like chickpea, etc) as they can upset my stomach.

I had a toasted sandwich made with one of the plain bagels for lunch, and it was sooo good! It really has the texture and flavor of a bagel. I will definitely be buying more.....oh, and the "Culinary helper" said I needed to come back and try the caraway, so I'll have to check that one out, too!

Thanks so much for making such a wonderful product. I'm so happy to have something I can eat and still feel good afterwards, and support a friend and local business! Win, win, win!! :) Oh, and did I mention they are YUMMY!? (yes, but it was worth mentioning again!).

Thanks Jill! Wishing you the very best in your burgeoning bagel business! :)

Stacey"

10/04/2013

A huge thank you to everyone who stopped by at the co-op today! It was fun to see everyone and to have you all try the bagels. I hope you enjoyed them.

Rye bagels are a no-no for gluten free people, so I am going to try making a gluten free version with caraway. If you'd like to try them, I'm going to do another demo with samples on Saturday, October 12, from 5-7 pm. Come down and tell me what you think!

10/03/2013

Today is the day! Come sample two kinds of our vegan, gluten free, and allergen free bagels at the Ashland Food Co-op from 12 to 2pm. See you there!

10/02/2013

Pictures are posted of what you will get to sample this Thursday, October 3rd at the Ashland Food Co-op (from 12 to 2pm). Check them out!

Pictures of our delicious safe treats that taste dangerous.
10/02/2013

Pictures of our delicious safe treats that taste dangerous.

10/02/2013

Only two days left! Come join us from 12 to 2pm at the Ashland Food Co-op this Thursday, October 3rd, for free samples of our vegen, gluten, and allergen free plain and chocolate chip bagels! We can't wait to see you!

09/28/2013

We are trying to get the word out about Elie's Bakery! Don't forget that there will free bagel samples at the Ashland Food Co-op next Thursday, October 3rd from 12pm to 2pm. Tell your friends! The more the merrier.

09/25/2013

We have bagels at the Ashland Co-op! I'm making both plain and chocolate chip. They are gluten free, vegan, and free of the top 8 allergens. I'll be doing a demo with samples on Thursday, October 3, from 12 to 2. I hope you can come down, try a bagel, and say hello!

05/02/2013

Today marks one month since our first public samples of cupcakes were made for people to try!

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Ashland, OR
97520

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