Simply Scrumptious Desserts by C

07/25/2026

04/20/2026

Do you know the difference in a “coconut or chocolate cream/meringue pie?”
They are NOT the same!! 🙅🏻‍♀️ 🥧

The primary difference between cream and meringue pies are:

cream pie is topped with whipped cream, while meringue pie is topped with a toasted egg-white meringue.

Both typically feature a similar creamy custard-based filling, but the meringue version offers a lighter, cloud-like texture compared to the rich, smooth, and colder whipped cream alternative.

Meringue is much more time consuming and truly an art to master a perfect meringue consistency. Weather and humidity definitely plays a role in how your meringue and divinity texture, height, and appearance turns out. So pray for a pretty baking day. 🌞
There is a distinct difference in the texture, taste, and quality.
❤️

Most bakeries whip up a fast batch of whipped cream and top their pies and call it good.

Always take time to appreciate a true meringue pie, it’s rare to come across in today’s fast paced times.