Dobry Den Bakery

Dobry Den Bakery Freshly baked artisan breads and pastires.

Well folks, that's a wrap on bagels and loaves. We're sold out. Just want to say thanks for being our Breakfast Club. Un...
02/21/2023

Well folks, that's a wrap on bagels and loaves. We're sold out. Just want to say thanks for being our Breakfast Club. Until we meet again... Dobry Den! ❀️

Hey there, Dobry Denners! Thanks for all the amazing bread love these last few weeks. You are truly the best bread frien...
02/20/2023

Hey there, Dobry Denners! Thanks for all the amazing bread love these last few weeks. You are truly the best bread friends a microbakery could every ask for... As our small way of saying thanks, we are closing out with a couple of our greatest hits! 🀩

Every day is better when it starts with a Dobry Den sourdough bagel. Bursting with flavor, these beauties make an amazing sandwich. Or toast 'em and top with extra cream cheese. Plain, onion, sesame, or everything. Mix & match any way you please! We're guessing these will sell like hotcakes (well, bagel hotcakes). So in order to make sure all our friends have a chance to get 'em, we are asking for one order per customer. If you want more than one, just let us know and we will put you down on the list for any extras. 6/$12. 🌞 πŸ₯―

If you are looking for a good loaf, then you are in for a treat! Our seeded loaf is our personal favorite. It goes perfect with salads, soups, and sandwiches. Or just make a mighty fine piece of toast. Any way you slice it, you can't go wrong. $10 🍞

Order by Wednesday for Saturday delivery by texting 920-785-8100 or send us a note at [email protected]. As always, we bake small batches brimming with love, so quantities are limited! πŸ₯°

Hey there, bread friends! Sorry to say, but we are sold out of focaccia and the Czech loaf. Appreciate all your support!...
02/15/2023

Hey there, bread friends! Sorry to say, but we are sold out of focaccia and the Czech loaf. Appreciate all your support! πŸ₯°

Hey there, Dobry Denners! Thanks for all your bread love and support. You have been amazing. To say thanks, we have a co...
02/13/2023

Hey there, Dobry Denners! Thanks for all your bread love and support. You have been amazing. To say thanks, we have a couple of your favorites on deck for this Saturday. 🌞

First up, our famous Rosemary Sea Salt Focaccia! Light and airy, this stuff melts in your mouth. We are guessing we'll sell out fast. So in order to make sure folks have a chance to grab a loaf, we are asking for one loaf per order. If you want more than one, just let us know and we will put you down on the list for any extras. $9 πŸ˜‹

Next, we have one of our personal favorites, the Czech Country loaf. This versatile loaf has a slight rye flavor and goes well with anything, including toasted with extra butter! $10 🧈

Order by Wednesday for Saturday delivery by sending us a text at 920-785-8100 or a note at [email protected]. As always, we bake small batches chock-full of love and delivered fresh to your door. Quantities are limited. ❀️

Hey there, bread friends! Just a reminder that we're off this weekend. Thought we would leave you with a little bread hu...
02/06/2023

Hey there, bread friends! Just a reminder that we're off this weekend. Thought we would leave you with a little bread humor to make you smile (or groan). See you next week! 😁

Sorry to say, but we are sold out for this weekend. Thanks for all the bread love! πŸ₯°
01/31/2023

Sorry to say, but we are sold out for this weekend. Thanks for all the bread love! πŸ₯°

An Announcement from Your Friends at Dobry Den:Hey there, bread friends! When we started this artisan bread experiment a...
01/30/2023

An Announcement from Your Friends at Dobry Den:

Hey there, bread friends! When we started this artisan bread experiment almost 3 years ago, it was a side project that has been completely new in all respects. We had no idea what would happen. We thought we would give it a year or so baking from home, and a year or so in a commercial kitchen. After that, we thought we would have a decent idea of how the bread fit into the rest of our lives – family time, personal time, and of course our day jobs.

We’ve now had a year in the kitchen, and the anticipated 2 years has stretched into almost 3. We’ve now had time to see how it all fits together and have decided that at the end of February we will be letting the oven rest to spend more time on the other things in life. We will be baking on February 4, 18, and 25 (and taking the 11th off).

Many great things happened over the past 3 years, including making great new friends like you. We won't say this is a final goodbye, but we know we need some time. We really appreciate all of you, from those who were able to check out what we have had going on, to those who ordered a few times, to those who have been with us from the beginning. We are grateful for your bread love and support. ❀️

As we mentioned, we will be baking through the end of the month. This Saturday we have two of our all-time favorites. Our handcrafted English Muffins (8/$12) and our Cranberry Walnut Loaf ($10). Order by Wednesday for Saturday delivery at [email protected] or by text at 920-785-8100. As always, we bake small batches with extra love so quantities are limited. πŸ₯― 🍞 πŸ˜‹

Hey there, bread friends! We are taking off this Saturday! We'll be back to baking on February 4. See you soon and have ...
01/23/2023

Hey there, bread friends! We are taking off this Saturday! We'll be back to baking on February 4. See you soon and have a toastally awesome week! 🍞

Hey there, bread fans! It's never too early to be thinking about your weekend. And this weekend, we've got a couple of o...
01/16/2023

Hey there, bread fans! It's never too early to be thinking about your weekend. And this weekend, we've got a couple of our fan favorites to tempt your tummy! πŸ˜‹

Every day is better when it starts with a Dobry Den sourdough bagel. Bursting with flavor, these beauties make an amazing sandwich. Or toast 'em and top with extra cream cheese. They'll make breakfast your favorite meal of the day! Plain, onion, sesame, and everything. Mix & match any way you please! 6/$12. 🌞 πŸ₯―

If you are looking for a loaf, then you are in for a treat! Our seeded loaf is perfect with salads, soups, and sandwiches. Or just make a mighty fine piece of toast. Any way you slice it, you can't go wrong. $10 🍞

Order by Wednesday for Saturday delivery by texting 920-785-8100 or send us a note at [email protected]. As always, we bake small batches brimming with love, so quantities are limited! πŸ₯°

Hey there, Dobry Denners! It's another chilly week in Wisconsin. Why not warm your hearts and bellies with a couple favo...
01/09/2023

Hey there, Dobry Denners! It's another chilly week in Wisconsin. Why not warm your hearts and bellies with a couple favorites guaranteed to make you feel nice and toasty (pun intended). 🍞

Our Rosemary Sea Salt Focaccia melts in your mouth. It goes great with pasta or prefect just for snacking. But just a little warning... it's hard to stop with one slice. You might want to order two loaves! $9 πŸ˜‹ πŸ˜‹

Our Czech Country Loaf has a touch of rye and is the perfect companion for soups and stews. Or try a slice toasted with extra butter. You can't go wrong with this versatile loaf! $10 🧈

Order by Wednesday for Saturday delivery by texting us at 920-785-8100 or send us note at [email protected]. As always, we bake our breads with only the best ingredients (and lots of love) and deliver them fresh to your door. Order today -- quantities are limited.

And remember, good days start with good bread... Dobry Den! 🌞 ❄️

Happy New Year, bread friends! We're back and ready to bake (and we sure did miss you)! We're starting off 2023 with a c...
01/02/2023

Happy New Year, bread friends! We're back and ready to bake (and we sure did miss you)! We're starting off 2023 with a couple fan favorites:

This Saturday, we have our famous (well, famous for us) handcrafted English muffins. These aren't your average store bought muffin. They are packed with sourdough flavor and grilled to perfection. Perfect toasted with a little jam or makes an amazing breakfast sammie. 8/$12 🧈🍳

Or if you are craving something with a touch of sweetness, try our cranberry walnut sourdough. It's chock-full of goodness and makes amazing French toast! $10 πŸ₯°

Order today for Saturday delivery by sending a text to 920-785-8100 or drop us a note at [email protected]. As always, we bake to order (with an extra dash of love) and deliver fresh to your door. Quantities are limited.

Good years start with good bread! Here's to 2023! 🌞

Hey there, bread friends! Well, it looks like our December isn't working out as planned. Unfortunately, we're going to n...
12/12/2022

Hey there, bread friends! Well, it looks like our December isn't working out as planned. Unfortunately, we're going to need a little more time before we can get back to baking. With the holidays just around the corner, it just makes sense for us to take off the rest of the month. But don't worry... we'll be back in January, baking spirits bright, once again.

Happy Holidays, friends! And thanks for all your bread love and support this past year!πŸ₯°

Address

Appleton, WI
54911

Telephone

+19207858100

Website

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Good days start with good bread.

DobryΒ΄Den (dough-bree den) is Czech for good day!

Dave Praska, is an attorney by day, baker by night. What started as a weekend hobby for family and friends after attending an artisan bread camp in Louisville, Kentucky in 2016, has turned into a full-fledged passion to share old-world artisan bread with our community. In 2017 he took an e-seed class at Fox Valley Tech to try to figure out if there was a reasonable business model that would allow him to share high quality, small-batch, artisan bread with the community.

We launched Dobrey Den Bakery, LLC as a home-based microbakery in 2020 in an effort to pursue those goals. Our name, Dobry Den Bakery is a salute to Dave’s Czech heritage. We love the idea that good days start with good bread. After all, if you’re eating good bread, you have a good chance at having a good day.

We want to start out slow, keeping the batches small and the quality high. We will showcase our tried and true breads and pastries, along with trying some new offerings along the way. Our goal is to offer breads that you can’t find locally, or easily. Think of an old-world Euro-Bakery... a fond childhood memory of something a parent or grandparent used to make. Dave believes that bread is more than a foodβ€”it’s an experience that should be enjoyed with others.