Although a big change, I chose to make the best out of a different situation. After signing an agreement with the South Valley Economical Development Center, I was on my way to creating my very own business. A dream that I always left floating but never pictured a reality. Thanks to the SVEDC I have been mentored through the steps of creating a small business. As for my business itself, I bake swe
ets and treats to satisfy your soul. The kind of baked good that you grew up baking with a loved one. The kind of baked good that is both simple and mouth watering. Everyone of my goods have a slight twist to them that keeps you on your toes wanting more. Whether that be two desserts in one or a new flavor combination, it will leave you happy as you chew away. The goal for my business is to slowly but surely add on my bread and butter (if you will). After working in some of the top rated bakeries in Chicago as a cake decorator as well as the head cake decorator, I am well versed in the cake world. From a simple cake that reads "Happy Birthday" to a 3D fondant covered cake.
