08/03/2025
Slow-fermented for rich flavor and a golden, crackly crust, our artisan sourdough is handcrafted using just flour, water, sea salt, and natural yeast. Each loaf rises over 24 hours to develop a deep, complex tang and airy crumb that’s perfect for toasting, sandwiches, or pairing with your favorite spreads.
Baked fresh to order—no preservatives, no shortcuts, just real, honest bread.
Ingredients: Organic flour, filtered water, sea salt, homemade sourdough starter
Size: Approx. 2.0 LB
Shelf life: 3–4 days at room temp, or freeze for longer storage
Visit https://www.beesbakedgoods.com to order yours today! Delivery applicable for certain locations
