By Josie

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By Josie Gourmet desserts; bespoke cakes; pastries; catering of lunches and hors d'oeuvres. Josie is passionate about all things sweet and decadent.

Meet Josie:

Josie is a Certified Pastry Chef, trained at the Institute of Culinary Education (ICE) NY, New York. Josie takes pride in all her desserts, cakes and catered events. Each Josie Dessert is made with love and hints of romance and femininity.

You've asked... and while we've been working behind the scenes to ensure we fine tune this offering and share the detail...
14/08/2026

You've asked... and while we've been working behind the scenes to ensure we fine tune this offering and share the details are clearly as possible... we have been listening... The Garden Ohm as a venue! We've been open for bookings!

We recommend you start by saving your date ... be try excited to host you!

Address

Chaguanas

Opening Hours

Tuesday 12:00 - 18:00
Wednesday 12:00 - 18:00
Thursday 12:00 - 20:00
Friday 12:00 - 20:00
Saturday 14:00 - 19:00

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