IBakebypook

I am passionate about baking and cooking and would like to share my passion with you here.

28/01/2023

https://youtube.com/shorts/wrbidROiT8Y

try Hongkong Waffles

The egg waffle shaped like an egg, in Chinese it’s called 雞蛋仔 (literally means little eggs), one of the long standing popular street foods in Hong Kong. It’s...

27/01/2023

https://youtu.be/qx-6xtsjrRM

Check my new recipe for Basque burnt cheesecake :)
We´re happy about likes, comments, and pictures of your cheese-cakes :)

The Basque burnt cheesecake is for sure one of the most popular cheesecakes. While it's so simple to do, you should definitely try it. This time we used our ...

15/01/2023

a sweet snack anyone loves. Have a look how get delicious home made eclairs 🤤

Part 1 the for the eclairs

Recipe ●Vanilla Custard: - 3 Egg yolks- 20g Corn starch- 50g Sugar- 250ml Milk- 100g Whipping Cream- 1Tsp Vanilla extract- Refrigerate for 2 hours●Choux Past...

11/01/2023

https://youtube.com/shorts/TaDpG8zL86U

Today I invite you to make egg tarts. A popular dessert menu that is delicious and very easy to make. Just with an "Airfryer" you can make crispy egg tarts. The face is smooth, shiny, beautiful, not collapsed, the taste is sweet, it's super delicious, which takes less than 20 minutes to complete!!

ingredient
- 15 cups of ready-made tart dough (frozen)
- 4 egg yolks (egg number 1)
- Whipping cream (dairy) 300 g.
- 100 grams of fresh (unsalted) milk
- 75 grams of sugar
- 1/4 teaspoon salt
- Vanilla scent 1/2 tbsp (if using a synthetic winner, just put 1/2 tsp)
-------------------------------------------------- ---
ingredient / recipe - Portuguese Egg Tarts
- 15 frozen portuguese egg tart shells
- 4 egg yolks (No. 1 egg)
- 300 g. whipping cream (Dairy)
- 100 g. milk
- 75 g. sugar
- 1/4 tsp. salt
- 1/2 tbsp. vanilla extract
-------------------------------------------------- ---

-------------------------------------------------- ---
Contact
e-mail : [email protected]
-------------------------------------------------- ---
tart

-free fryer

08/01/2023

Find the video and the recipe of my O o Oreo-Cheesecake here. But be aware, dont get addicted

https://youtu.be/lGa1CoQWB7E

ratio
3 rows of Oreo cookies (100 g each)
1/2 stick unsalted butter (227 grams each)
1 block (250 g) of Philadelphia cream cheese
2 cups natural yogurt
2-3 tablespoons of sweetened condensed milk
1/2 teaspoon lemon juice
Blueberry Filling 1 can (595 grams per can)

Workflow for the Oreo Cheesecake:
1. Crush the cookies and put them into a bowl.
2. Melt unsalted Butter and mix the melted butter with the crackers
3. Create the cake base in a baking form
4. Put the cake base for 15 Minutes into the freezer
5. Mix cream cheese, natural Joghurt, Lime and sweetened milk together in a bowl
6. put the cheesecake cream onto the cakebase
7. Put the Blueberries onto cheesecake and take a chop stick or fork to mix it up a bit
8. Put the cheesecake for at least 2hours into the fridge
9. ENJOY :)

advice
**Cream cheese should be placed at room temperature until soft before making it.

**If there is cream cheese leftover Keep the cream cheese in the freezer compartment, do not freeze it, or it will cause the cream cheese to become grainy. No matter how you hit it, it's not smooth.

** Finished dessert, put it in the refrigerator for one night. The taste will be more delicious.

https://youtu.be/lGa1CoQWB7E

06/01/2023

https://youtu.be/y5MhN0qSt1YThe Croffle is the most simple way to impress your guests.

*****
If you want to, of course you can make your own Croissant dough. Just freeze it before you put the dough into the waffle machine.
*****
Or simply buy frozen Croissants and let them thaw for 30 minutes.
Put the Croissant into the Waffle Machine, enjoy the tasty smell and send a selfie of your first bite into our comments. It will be worth it :)

Add your toppings as you wish.
Fruits, Caramel, Nutella, anything is possible.

Let us know, what you think about that sweet little sin.

And dont forget to subscribe, Link and comment.
Yours,
Pook

The Croffle is the most simple way to impress your guests.*****If you want to, of course you can make your own Croissant dough. Just freeze it before you put...