Sirocco by lebua World’s most awarded open-air dining experience, offering Mediterranean Cuisine with breathtaking skyline. Recognized with 2 Forks by Gambero Rosso!
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The Sirocco experience commences well before dinner, as one ascends to the 64th floor and descends the artistically lit stone staircase. Each step brings you closer to the inviting scene below, with the soothing strains of a jazz band resonating through the warm breeze. To the right, perched on a precipice overlooking the city, you'll find the celebrated Sky Bar, renowned for some of the city’s mo

st creative cocktails. Among them is the Hangovertini, invented for the cast and crew of The Hangover Part II while filming at Sirocco and other dramatic locations at the Tower Club at lebua. Just ahead is Sirocco, a dining experience like no other since its inception, becoming The Dome's first restaurant and the world's highest al fresco restaurant. Connoisseurs flocked to lebua's signature Mediterranean dining venue, and critics hailed it as an exciting new alternative offering fresh Mediterranean cuisine against the backdrop of perhaps the most exhilarating views in the city. The vision of the restaurant comes to life through the interplay of food, wine, ambiance, and service. Impeccably delivered by an unobtrusive and knowledgeable wait staff, Sirocco's clean and uncomplicated cuisine is the result of the culinary team's ongoing quest for the best seasonal harvest, often featuring rare ingredients previously unseen in Thailand

Sirocco has received worldwide recognition and numerous awards, including:
2024: 5th annual World Culinary Awards 2024 - World's Best Rooftop Restaurant
2024: 5th annual World Culinary Awards 2024 - Asia's Best Rooftop Restaurant
2023: 4th annual World Culinary Awards - World's Best Rooftop Restaurant 2023
2023: 4th annual World Culinary Awards - Asia's Best Rooftop Restaurant 2023
2022: 3rd annual World Culinary Awards - Asia's Best Rooftop Restaurant 2022
2022: Thailand’s Favorite Restaurants by Koktail Magazine - Thailand’s Best 2022
2020: Thailand Tatler Magazine – Top 10 of the Tatler Thailand's Top 20 Best Restaurant 2020
2019: World Travel Awards 2019 - Asia’s Leading Rooftop Restaurant and Bar (Sky Bar & Sirocco at State Tower)
2018: Thailand Tatler – One of Thailand’s Best Restaurants 2018
2017: Dianping- Most Popular Restaurant in Bangkok 2017
2017: Thailand Tatler – One of Thailand’s Best Restaurants 2017
2017: The Telegraph UK – 17 Incredible Rooftop Bars to visit around the world
2016: Thailand Tatler – One of Thailand’s Best Restaurants 2016
2015: Thailand Tatler – One of Thailand’s Best Restaurants 2015
2014: Thailand Tatler – One of Thailand’s Best Restaurants 2011 – 2014, and in 2014 the only restaurant in the country to receive a perfect 10 score
2014: TripAdvisor – Certificate of Excellence 2014
2013: Travel + Leisure, India & South Asia – Winner of Best Hotel Nightclub in the World
2013: The New York Times, US – Sky Bar is listed in “36 Hours in Bangkok” and named "the most stunning rooftop bar you’ll ever see"
2013: The New York Times, US – Sky Bar is named one of the "46 places to go in 2013"
2013: The Daily Meal, US – Sirocco is listed under 101 Best Restaurants in Asia 2013
2013: The Telegraph, UK – Oak at Sirocco is listed under The World's Most Expensive Desserts 2013
2011: The Hospitality Asia Platinum Awards 2011-2013 – HAPA Restaurant of the Year: HAPA Best 10 in Asia –Platinum Winner
2011: The Hospitality Asia Platinum Awards 2011-2013 – HAPA Most Cosmopolitan Bar & Restaurant: HAPA Best 10 in Asia – Platinum Winner
2007: The Art of Travel, The Ultimate Travel Guide 2007 – Book Most Overwhelming Restaurant Experience with a Great Wow Factor 2007
2006: American Express – My Favorite International Restaurant 2006
2005: Condé Nast Traveler, US – Hot Nights & Hot Tables 2005

19/05/2026

A curated 9-course experience shaped by exceptional ingredients, signature techniques, and modern Italian gastronomy 64 floors above the Bangkok skyline.

Beginning today for three nights only — join us until 21 May 2026 for this exclusive collaboration.

TheIconicDestination

15/05/2026

Sirocco by lebua 🤝 La Devozione NYC.

Chef and Chef are officially counting down — just 3 days until this rare culinary collaboration comes to life above the Bangkok skyline. ✨

𝐎𝐧𝐥𝐲 𝐟𝐫𝐨𝐦 𝟏𝟗 – 𝟐𝟏 𝐌𝐚𝐲 𝟐𝟎𝟐𝟔

TheIconicDestination

A Devotion to Italian Mastery - An exclusive debut in Bangkok.For the first time, two Gambero Rosso-recognised chefs com...
02/05/2026

A Devotion to Italian Mastery - An exclusive debut in Bangkok.

For the first time, two Gambero Rosso-recognised chefs come together as Sirocco by lebua × La Devozione NYC unite in a rare collaboration, bridging Italian heritage with modern expression.

A 9-course tasting experience shaped by heritage, elevated by artistry, and defined by the mastery.

Three nights only.
𝐃𝐚𝐭𝐞: 𝟏𝟗 – 𝟐𝟏 𝐌𝐚𝐲 𝟐𝟎𝟐𝟔

Reserve Your Seat Above the City.

𝐅𝐨𝐫 𝐫𝐞𝐬𝐞𝐫𝐯𝐚𝐭𝐢𝐨𝐧𝐬
🛎️ https://bit.ly/4tc3CAk
📧 [email protected]
📞+66 (0) 2624 9555
📱WhatsApp: +66(0)614069999
📱LINE

In the moments before sunset, the sun pours its final brilliance across Sirocco by lebua—each table catching the glow, u...
22/04/2026

In the moments before sunset, the sun pours its final brilliance across Sirocco by lebua—each table catching the glow, untouched and waiting.

Come and feel the light, high above Bangkok.

𝐅𝐨𝐫 𝐫𝐞𝐬𝐞𝐫𝐯𝐚𝐭𝐢𝐨𝐧𝐬
🛎️ https://bit.ly/SIROCCOfbrsvn
📧 [email protected]
📞+66 (0) 2624 9555
📱WhatsApp: +66(0)614069999
📱LINE

The season turns, and something new begins. ✨At  by lebua, Chef Brian’s Spring Tasting Menu unfolds like a quiet transit...
03/04/2026

The season turns, and something new begins. ✨

At by lebua, Chef Brian’s Spring Tasting Menu unfolds like a quiet transition, where winter fades and brighter, fresher notes take its place. Mediterranean influences are reinterpreted through the lens of the season, with ingredients at their most expressive.

Each course moves with intention, capturing the feeling of spring in motion, high above the city.

𝐅𝐨𝐫 𝐫𝐞𝐬𝐞𝐫𝐯𝐚𝐭𝐢𝐨𝐧𝐬
🛎️ https://bit.ly/SIROCCOfbrsvn
📧 [email protected]
📞+66 (0) 2624 9555
📱WhatsApp: +66(0)614069999
📱LINE

An Easter moment of discovery at .✨Our exclusive Chocolate Egg Dessert reveals warm dark chocolate sauce and hidden ice ...
30/03/2026

An Easter moment of discovery at .✨

Our exclusive Chocolate Egg Dessert reveals warm dark chocolate sauce and hidden ice cream beneath a delicate shell, an indulgence designed to surprise and delight.

Available à la carte or as part of the tasting menu.

27/03/2026

Last night, we captured a moment.
Tonight, you experience it.

From Sirocco to the sky-high bars, each course, each cocktail, each creation is designed to evolve — a dialogue of flavour, set above Bangkok’s skyline.

27–29 March 2026
Three nights only. Reserve now.

Beyond the Bar. Beyond Dessert.For three nights only, lebua reimagines the dining experience — where Sirocco and its ico...
25/03/2026

Beyond the Bar. Beyond Dessert.

For three nights only, lebua reimagines the dining experience — where Sirocco and its iconic rooftop bars come together in a seamless expression of cuisine, pastry, and mixology.

An 8-course experience by Chef Brian Rodriguez, elevated by desserts from Chef Justin Lee, alongside signature cocktails crafted by lebua’s mixologists, thoughtfully paired to create a dialogue between pastry and mixology.

From a live dessert station with Chef Justin Lee to a sky-high journey across lebua’s iconic bars, each moment unfolds above Bangkok with panoramic skyline views.

27–29 March 2026
Final moments to reserve.

𝐅𝐨𝐫 𝐫𝐞𝐬𝐞𝐫𝐯𝐚𝐭𝐢𝐨𝐧𝐬
🛎️ https://bit.ly/4ts2Krh
📧 [email protected]
📞+66 (0) 2624 9555
📱WhatsApp: +66(0)614069999
📱LINE

Meet the Australian Black Truffle — a seasonal treasure at Sirocco by lebua. ✨These rare Tuber melanosporum truffles bri...
09/03/2026

Meet the Australian Black Truffle — a seasonal treasure at Sirocco by lebua. ✨

These rare Tuber melanosporum truffles bring earthy elegance and nuanced depth to our spring creations. Cultivated from the same prized species as the French Périgord truffle, each carries an unmistakable aroma and refined intensity that awaken the senses.

Chef Brian transforms this extraordinary ingredient into culinary expressions of texture, balance, and flavour, where nature’s richness meets creative artistry high above the city lights.

𝐅𝐨𝐫 𝐫𝐞𝐬𝐞𝐫𝐯𝐚𝐭𝐢𝐨𝐧𝐬
🛎️ https://bit.ly/SIROCCOfbrsvn
📧 [email protected]
📞+66 (0) 2624 9555
📱WhatsApp: +66(0)614069999
📱LINE

From the cold depths of Patagonia to the warmth of the plate.Silky toothfish meets black winter truffle, finished with a...
05/03/2026

From the cold depths of Patagonia to the warmth of the plate.

Silky toothfish meets black winter truffle, finished with a vermouth and dill emulsión that lingers long after the last bite.

𝐅𝐨𝐫 𝐫𝐞𝐬𝐞𝐫𝐯𝐚𝐭𝐢𝐨𝐧𝐬
🛎️ https://bit.ly/SIROCCOfbrsvn
📧 [email protected]
📞+66 (0) 2624 9555
📱WhatsApp: +66(0)614069999
📱LINE

ที่อยู่

Sirocco 64th Floor, State Tower Bangkok, 1055 Silom, Silom, Bang Rak
Bangkok
10500

เวลาทำการ

จันทร์ 17:30 - 00:30
อังคาร 17:30 - 00:30
พุธ 17:30 - 00:30
พฤหัสบดี 17:30 - 00:30
ศุกร์ 17:30 - 00:30
เสาร์ 17:30 - 00:30
อาทิตย์ 17:30 - 00:30

เบอร์โทรศัพท์

+6626249555

เว็บไซต์

แจ้งเตือน

รับทราบข่าวสารและโปรโมชั่นของ Sirocco by lebuaผ่านทางอีเมล์ของคุณ เราจะเก็บข้อมูลของคุณเป็นความลับ คุณสามารถกดยกเลิกการติดตามได้ตลอดเวลา

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