Polar Family

29/10/2021

General food processing work (rolling, arranging of puffs, crack eggs and simple cake decoration) and packing.

12/05/2021

- Arranging Puffs on tray
- Cracking eggs & applying egg wash on puffs
- Pushing trolleys to send puffs to cooling station
- Send dirty trays for washing

Requirement:
- No experience required
- Physically Fit
- Able to commit 3 workdays per week

Interested Candidate can apply Via,
Contact : 62163509
Walk-In Interview : 15 Woodlands Link Singapore (738726) - Look for Mr Clive

24/03/2021

1. Perform the standard operational procedures (SOP) as stated in the outlet operation manual, and achieve the smooth running of the outlet

2. Perform the stipulated cleaning duties and maintain sanitation standards and observe food hygiene rules when handling food

3. Responsible for the quality and stock control of food products

4. Responsible for cashiering

5. Ensure and maintain the highest standard of customer service and food

6. Perform any ad-hoc duties as assigned by the supervisor

26/09/2020

Job Description:

Set up equipment and work stations for daily production operations

Coordinate with production teams for machine maintenance downtime

Troubleshoot, repair and maintain food production equipment

Execute emergency breakdown protocols

Assist in resolving downtime issues

Comply with cleanliness and safety regulations while setting up and maintaining food manufacturing equipment

Clean equipment and maintain equipment hygiene requirements for production use, after installation and/or repairs

Any other adhoc duties as assigned by Superior

Job Requirements:
-Minimum 1 year’s experience in the engineering field
-Min qualifications of NTC2 or certificate in engineering
-A person of high integrity and good interpersonal skill
-Able to work independently and as well as a team

25/09/2020

The Assistant Pastry Cook assists in the production of cakes, pastries, garnishes and baked items in a central kitchen environment. This includes gathering ingredients and equipment to prepare desserts and pastries, while following standard recipes and procedures to deliver high quality food and consistent baked goods.

• Solve problems and make decisions at operations level
• Contribute to customer service over various platforms
• Project a positive and professional image
• Provide go-the-extra-mile service
• Respond to service challenges
• Demonstrate baking techniques, mixing methods, and piping skills
• Maintain quality control procedures
• Make basic cakes / cookies / tarts / short-crust pastry / muffins / scones
• Prepare deep fried ready-to-use products
• Prepare equipment and ingredients
• Prepare pre-mix, frozen and bake-off products
• Prepare sweet and savoury fillings, sauces and creams

JOB REQUIREMENTS

• Certificate/Diploma in Pastry & Baking
• Fresh Graduates are welcome to apply
• Able to use essential features of a computer
• Able to use primary functions and applications of a tablet
• Able to cultivate a productivity and innovative mindset
• Able to demonstrate the service and standard vision
• Able to work in a diverse work environment

25/09/2020

Ensure that daily production targets are achieved and adhered to quality and food safety standards
Perform simple preventive maintenance and troubleshooting of food processing equipment to minimize breakdown
Production operation of Product forming, Dough preparation and Cooking
Daily housekeeping of work stations, periodic cleaning of equipment and facility maintenance
Auditing/Inspection on production line (Eg:ISO/HACCP/HALAL/Food Safety)
Check and verify all incoming raw materials have fulfilled the required acceptance outlined and products is of high integrity conditions upon receiving and used
Ensure compliance of First in, first out rules are applied
Any ad-hoc duties as assigned by Superior
Job Requirements:

Relevant experience in Food manufacturing is preferred
Possess at least Secondary school education and/or WSQ qualification
Knowledge in HACCP, GMP and ISO 9001 is a plus
Able to carry heavy load and work under cold/hot environment
A person of high integrity and good interpersonal skill
Able to work independently and as well as a team

25/09/2020

Perform and support daily production process
Any other adhoc duties as assigned by Superior
Job Requirements:
Physically fit
Possess positive work attitude
Able to work on weekends and public holidays
Able to work in a fast paced environment

25/09/2020

Delivery of goods to internal and external customers
Ensure the goods arrive at customer place in time and in good condition
Upkeep and cleanliness of vehicle after used
Any other duties as assigned by Superior
Position Requirements

Possess a class 3 driving license
Physically Fit
Possess positive attitude and initiative
Customer Oriented
Ability to work well as a team
Able to communicate and write simple English

13/07/2020

09/07/2020