Oyoge was started in late 2013 with the introduction of Mochi Taiyaki, a unique spin off from the traditional taiyaki. On top of having mochi as the outer crust, we strive to offer flavors like strawberry fromage, white cheesecake, belgium dark chocolate….etc which are unheard of even in Japan! Seasonal flavors include double chocolate brownie, roasted sweet potato, pineapple & Hokkaido melon. In
early 2015, the Croissant Taiyaki was introduced, and quickly became a popular category amongst the fancy snack clientele. Our croissant pastry is made with finest quality butter from France, providing a crispy texture with a buttery aromatic flavor. Japanese soft serve ice cream is available at our flagship outlet at Chinatown. Besides the all time favorite Matcha flavor, we offer Kyoho grape, Shizuoka melon & Okinawa sweet potato. Many more interesting & unique flavors are in the works, stay tuned!
