Bonheur Patisserie

Bonheur Patisserie Bonheur in French means Happiness. Patisserie in French means a Confectionery. At Bonheur Patisserie, it's the little things that make you smile.

Better late than never. *not for sale though.
16/01/2025

Better late than never.

*not for sale though.

Merlion
26/10/2024

Merlion

šŸ’°šŸˆ
30/08/2024

šŸ’°šŸˆ

Amazing work by the team.
15/08/2024

Amazing work by the team.

I am honoured and humbled. Thank you to my team and for the recognition.At the same time, such a heartwarming group pho...
04/08/2024

I am honoured and humbled. Thank you to my team and for the recognition.

At the same time, such a heartwarming group photo with ex-employees who are still a big part of our life, as well as 5 consecutive batches of pastry trainees(past and present).

I canā€™t say we have the best method to cultivate them, but we must be somehow correct.

Happy Fatherā€™s Day.
12/06/2024

Happy Fatherā€™s Day.

A great pleasure to be back to for homecoming and to share with the culinary and pastry students about Bonheur Patisser...
08/04/2024

A great pleasure to be back to for homecoming and to share with the culinary and pastry students about Bonheur Patisserieā€™s fourteen years journey. I ended the sharing session with a powerful message quoted from Mike Tyson.

ā€œDiscipline is doing what you hate to do, but do it like you love it.ā€

A core value I demand from myself and my team every single time we are in the kitchen and this contributed tremendously to our longevity in this cut-throat world of F&B.

I hope we inspired a few today and this quote can stay with them for the rest of their cheffing career. With that, the grinding continues!

Bonheur Patisserie X O Happi PlaceA fun collaboration between two home-grown brands and . With a common goal of bringin...
08/10/2023

Bonheur Patisserie X O Happi Place

A fun collaboration between two home-grown brands and . With a common goal of bringing happiness to you, we combined what we are best at into a singular product and came up with the following 3 handcrafted flavors.

- Lychee Sorbet with Raspberry & French Rose Macarons($22/pint).

- Mango & Yuzu Sorbet with Yuzu White Chocolate Ganache Macarons($22/pint).

- Dark Chocolate Gelato with Salted Caramel Macarons($22/pint).

Pricing:
1 Pint: $22
2 Pints: $44
3 Pints: $60

WhatsApp 92216636 to preorder for 13/10/23(Fri) as each batch will be freshly churned just in time for collection/delivery.

Halloween Special. WhatsApp 92216636 for more infor.
05/10/2023

Halloween Special. WhatsApp 92216636 for more infor.

How many can you recognise?
16/08/2023

How many can you recognise?

Another one done. 9 tiers, a little smaller than the regular 10 tiers, but looking good as well! .sg bonheurpatisserie ...
13/08/2023

Another one done. 9 tiers, a little smaller than the regular 10 tiers, but looking good as well! .sg bonheurpatisserie

Old-fashioned Pooh and friends. Fantastic artistry shown by Chef . Join our team and learn from our skilled artisans or...
28/07/2023

Old-fashioned Pooh and friends. Fantastic artistry shown by Chef . Join our team and learn from our skilled artisans or look out for our upcoming leisure baking workshops!

Address

1 Tessensohn Road #01/13
Singapore
217701

Opening Hours

Monday 12:00 - 18:00
Tuesday 12:00 - 18:00
Wednesday 12:00 - 18:00
Thursday 12:00 - 18:00
Friday 12:00 - 18:00

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