Bakefresh Studio

Bakefresh Studio We provide hands-on baking practices so that you can perfect your baking techniques and learn the finer art of baking.
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โœจ ๐—–๐—›๐—˜๐—™ ๐—ž๐—˜๐—ฉ๐—œ๐—ก ๐—œ๐—ฆ ๐—•๐—”๐—–๐—ž!๐Ÿ”ฅ ๐Ÿฏ ๐—–๐—Ÿ๐—”๐—ฆ๐—ฆ๐—˜๐—ฆ ๐—ฆ๐—ข๐—Ÿ๐—— ๐—ข๐—จ๐—ง โ€” ๐—ก๐—˜๐—ช ๐—ฆ๐—Ÿ๐—ข๐—ง๐—ฆ ๐—”๐——๐——๐—˜๐——!Mark your calendars! From ๐Ÿฏ๐Ÿฌ ๐—ข๐—ฐ๐˜ โ€“ ๐Ÿฎ ๐—ก๐—ผ๐˜ƒ, Chef Kevin returns...
09/09/2026

โœจ ๐—–๐—›๐—˜๐—™ ๐—ž๐—˜๐—ฉ๐—œ๐—ก ๐—œ๐—ฆ ๐—•๐—”๐—–๐—ž!
๐Ÿ”ฅ ๐Ÿฏ ๐—–๐—Ÿ๐—”๐—ฆ๐—ฆ๐—˜๐—ฆ ๐—ฆ๐—ข๐—Ÿ๐—— ๐—ข๐—จ๐—ง โ€” ๐—ก๐—˜๐—ช ๐—ฆ๐—Ÿ๐—ข๐—ง๐—ฆ ๐—”๐——๐——๐—˜๐——!

Mark your calendars! From ๐Ÿฏ๐Ÿฌ ๐—ข๐—ฐ๐˜ โ€“ ๐Ÿฎ ๐—ก๐—ผ๐˜ƒ, Chef Kevin returns with exclusive pastry masterclasses featuring refined French techniques, professional recipes and hands-on learning.

๐Ÿฅ ๐—–๐—ฟ๐—ฎ๐—ฐ๐—ธ๐—น๐—ฒ-๐—š๐—น๐—ฎ๐˜‡๐—ฒ๐—ฑ ๐—ฃ๐—ผ๐˜‚๐—ป๐—ฑ ๐—–๐—ฎ๐—ธ๐—ฒ๐˜€
๐Ÿ“† 30 Oct Fri | 2.30pm โ€“ 6.30pmโœจ ๐—ก๐—˜๐—ช๐—Ÿ๐—ฌ ๐—”๐——๐——๐—˜๐——
Sign up:https://www.bakefresh.com.sg/workshops/crackle-glazed-pound-cake/

๐Ÿฅง ๐—–๐—น๐—ฎ๐˜€๐˜€๐—ถ๐—ฐ ๐—™๐—ฟ๐—ฒ๐—ป๐—ฐ๐—ต ๐—ง๐—ฎ๐—ฟ๐˜๐˜€
๐Ÿ“† 30 Oct Fri | 9am โ€“ 1pm โ€” ๐—ก๐—˜๐—ช ๐—ฆ๐—Ÿ๐—ข๐—ง
๐Ÿ“† 31 Oct Sat | 9am โ€“ 1pm โ€” ๐Ÿˆต ๐—ฆ๐—ข๐—Ÿ๐—— ๐—ข๐—จ๐—ง
Sign up:https://www.bakefresh.com.sg/workshops/classic-french-mini-tarts/

๐Ÿซ ๐—ก๐—ฎ๐—บ๐—ฎ ๐—–๐—ต๐—ผ๐—ฐ๐—ผ๐—น๐—ฎ๐˜๐—ฒ ๐—–๐—ฎ๐—ธ๐—ฒ & ๐—ง๐—ถ๐—ฟ๐—ฎ๐—บ๐—ถ๐˜€๐˜‚ ๐—ง๐—ฎ๐—ฟ๐˜
๐Ÿ“† 31 Oct Sat | 2.30pm โ€“ 6.30pm โ€” ๐Ÿˆต ๐—ฆ๐—ข๐—Ÿ๐—— ๐—ข๐—จ๐—ง
๐Ÿ“† 1 Nov Sun | 9am โ€“ 1pm โ€” ๐Ÿˆต ๐—ฆ๐—ข๐—Ÿ๐—— ๐—ข๐—จ๐—ง
๐Ÿ“† 2 Nov Mon | 9am โ€“ 1pm โ€” โœจ ๐—ก๐—˜๐—ช ๐—ฆ๐—Ÿ๐—ข๐—ง

Sign up:https://www.bakefresh.com.sg/workshops/nama-chocolate-cake-tiramisu-tart/

๐Ÿ‹ ๐—ฆ๐˜‚๐—บ๐—บ๐—ฒ๐—ฟ ๐—™๐—ฟ๐—ฒ๐—ป๐—ฐ๐—ต ๐—ง๐—ฎ๐—ฟ๐˜๐˜€ โ€” ๐Ÿฐ ๐—™๐—น๐—ฎ๐˜ƒ๐—ผ๐˜‚๐—ฟ๐˜€
๐Ÿ“† 1 Nov Sun | 2.30pm โ€“ 6.30pm
Sign up:https://www.bakefresh.com.sg/workshops/summer-french-tarts-class-b/

๐Ÿ“ฒ ๐—ฅ๐—˜๐—ฆ๐—˜๐—ฅ๐—ฉ๐—˜ ๐—ฌ๐—ข๐—จ๐—ฅ ๐—ฆ๐—˜๐—”๐—ง
WhatsApp: +65 9710 1227

โœจ ๐—˜๐—ก๐—๐—ข๐—ฌ ๐—” ๐——๐—œ๐—ฆ๐—–๐—ข๐—จ๐—ก๐—ง when you sign up for ๐Ÿฎ ๐—ฐ๐—น๐—ฎ๐˜€๐˜€๐—ฒ๐˜€ or ๐Ÿฎ ๐˜€๐—ฒ๐—ฎ๐˜๐˜€ in a single booking.

๐Ÿ“ Blk 1 Tanjong Pagar Plaza #02-42, Singapore 082001
๐Ÿ“ฒ WhatsApp 9710 1227 for any enquiries.

๐Ÿ”ฅ HAPPENING THIS WEEK!If youโ€™ve been eyeing this class โ€” donโ€™t miss it! Last few seats!๐Ÿฅฅ Cendol & Pandan Cendol Cake Box...
07/09/2026

๐Ÿ”ฅ HAPPENING THIS WEEK!

If youโ€™ve been eyeing this class โ€” donโ€™t miss it! Last few seats!

๐Ÿฅฅ Cendol & Pandan Cendol Cake Box
๐Ÿ“… 13 Sep (Sun) | 9am โ€“ 1pm * ๐—Ÿ๐—”๐—ฆ๐—ง ๐—™๐—˜๐—ช
๐Ÿ”— https://www.bakefresh.com.sg/workshops/cendol-pandan-cendol-cake-box/?action=select&selectedid=52970

๐Ÿ— Nasi Lemak, Sambal Chilli & Ayam Goreng Berempah
๐Ÿ“… 13 Sep (Sun) | 2.15pm โ€“ 6.15pm
๐Ÿ”—https://www.bakefresh.com.sg/workshops/nasi-lemak-ayam-goreng-berempah/

๐Ÿ”ฅ Ayam Percik & Cucumber Acar
๐Ÿ“… 11 Sep (Fri) | 9am โ€“ 12.15pm * ๐—Ÿ๐—”๐—ฆ๐—ง ๐—™๐—˜๐—ช
๐Ÿ”—https://www.bakefresh.com.sg/workshops/ayam-percik-malaysian-grilled-chicken-cucumber-acar/?action=select&selectedid=52982

๐Ÿฅข Savoury Wan Zai Gao & Shrimp Chilli Sauce
(Chwee Kueh, Taro Wan Zai Gao & Hakka Pumpkin Wan Zai Gao)
๐Ÿ“… 11 Sep (Fri) | 1.30pm โ€“ 5pm
๐Ÿ”—https://www.bakefresh.com.sg/workshops/savoury-wan-zai-gao/

๐Ÿช Savoury Cookies
(Spring Onion Butter, Parmesan Cheese & Salted Peanut Cookies)
๐Ÿ“… 12 Sep (Sat) | 9am โ€“ 1pm ๐—Ÿ๐—”๐—ฆ๐—ง 2!

https://www.bakefresh.com.sg/workshops/savoury-cookies/

๐Ÿ“ BakeFresh Studio, Tanjong Pagar

โš ๏ธ Limited seats available.

WhatsApp 97101227 to book

05/09/2026

Savoury Wan Zai Gao

Have you ever tried Savory Wan Zai Gao (ๅ’ธ้ฆ™็ข—ไป”็ณ•) ? This time, weโ€™re bringing you 3 incredibly delicious savory versions of traditional rice cakes that will leave you craving for more! ๐Ÿคคโœจ

1.Chwee Kueh โ€“ With a chewy texture thatโ€™s not too soft, topped with classic savory preserved vegetables, and paired with our special shrimp chili sauce in this course, it brings a fresh, mildly spicy flavor that elevates the taste!

2. Taro Wan Zai Gao โ€“ No need to stir-fry the batter, yet you can easily create a soft, non-greasy, and rich taro-flavored rice cake! Follow Chef YiXiangโ€™s method, and each bowl will be packed with smooth, creamy taro fillingโ€”never worry about missing out on the filling!

3. Hakka Pumpkin Wan Zai Gao โ€“ Steamed with Hakka-style mushrooms and minced meat along with pumpkin batter, sealed with high heat to lock in the aroma. Each bite offers an amazing combination of sweet pumpkin flavor and savory minced meat, resulting in a delightful taste!

Date: 11 Sep Fri 1.30pm โ€“ 5pm

Find out more at https://www.bakefresh.com.sg/workshops/savoury-wan-zai-gao/?action=select&selectedid=52983

๐Ÿ† ๐‚๐จ๐Ÿ๐Ÿ๐ž๐ž ๐’๐ฉ๐š๐ซ๐ž ๐‘๐ข๐›๐ฌ, ๐‚๐š๐ง๐ญ๐จ๐ง๐ž๐ฌ๐ž ๐’๐ญ๐ฒ๐ฅ๐ž ๐‚๐จ๐ฅ๐ฅ๐š๐ ๐ž๐ง ๐…๐ข๐ฌ๐ก ๐’๐จ๐ฎ๐ฉ, ๐๐ซ๐š๐ข๐ฌ๐ž๐ ๐„๐ ๐ ๐ฉ๐ฅ๐š๐ง๐ญ๐ฌDiscover the techniques behind three comfortin...
04/09/2026

๐Ÿ† ๐‚๐จ๐Ÿ๐Ÿ๐ž๐ž ๐’๐ฉ๐š๐ซ๐ž ๐‘๐ข๐›๐ฌ, ๐‚๐š๐ง๐ญ๐จ๐ง๐ž๐ฌ๐ž ๐’๐ญ๐ฒ๐ฅ๐ž ๐‚๐จ๐ฅ๐ฅ๐š๐ ๐ž๐ง ๐…๐ข๐ฌ๐ก ๐’๐จ๐ฎ๐ฉ, ๐๐ซ๐š๐ข๐ฌ๐ž๐ ๐„๐ ๐ ๐ฉ๐ฅ๐š๐ง๐ญ๐ฌ

Discover the techniques behind three comforting favourites that are perfect for everyday family meals. In this hands-on class, Chef Eric will share practical tips and professional techniques to help you recreate these delicious dishes with confidence.

Menu:
1. Cantonese Style Collagen Fish Soup (Yu Pian Mi Fen Tang)
2. Coffee Pork Ribs
3. Claypot Braised Eggplants (Yu Xiang Qie Zi)

Date:
19 Sep Sat 2.15pm โ€“ 6pm

Find out more at website https://www.bakefresh.com.sg/workshops/coffee-spare-ribs-cantonese-style-collagen-fish-soup-braised-eggplants/

โœจ CHEF TAN CK x BAKEFRESH STUDIO โ€” NOVEMBER โœจThis November, Chef Tan CK is bringing us a lineup thatโ€™s all about familia...
03/09/2026

โœจ CHEF TAN CK x BAKEFRESH STUDIO โ€” NOVEMBER โœจ

This November, Chef Tan CK is bringing us a lineup thatโ€™s all about familiar flavours with something new to learn. โค๏ธ

๐Ÿฅจ Nostalgic Traditional Snacks
This one hits differently! Remember the old-school snacks we grew up eating? Learn to recreate Sugar-Coated Fried Dough Twists, Spicy Curry Cashews and Traditional Peanut Candy from scratch. A little taste of childhood, made by you. ๐Ÿฅน

๐Ÿฅ Korean Shio Pan
Not your usual Shio Pan! 4 very different sweet & savoury flavours โ€” Garlic Mentaiko, Matcha Mochi Red Bean, Dubai Orange Pistachio and Jalapeรฑo Bacon Cheese.

๐Ÿ‡ญ๐Ÿ‡ฐ Hong Kong Cha Chaan Teng Buns
Bring the HK bakery experience home! Learn Cocktail Bun, Extra-Crispy Pineapple Bun and Pudding Bun โ€” the classic breads we can never resist when we walk past a Hong Kong bakery.

And for something BIGโ€ฆ ๐Ÿฅฉ
Black Pepper Beef Golden Pillow Bread โ€” soft fluffy bread packed generously with savoury black pepper beef, plus a bonus Indonesian Curry Chicken recipe!

Old-school favourites โค๏ธ Korean-inspired creations ๐Ÿ‡ฐ๐Ÿ‡ท Hong Kong classics ๐Ÿ‡ญ๐Ÿ‡ฐ โ€” all in one weekend with Chef Tan CK.

๐Ÿ“ฒ WhatsApp 9710 1227 to book your seat.

02/09/2026

๐Ÿต 9-IN-1 TEA COOKIES TIN ๐Ÿชโœจ
Calling all tea & cookie lovers!

Chef W***y brings Taiwanese tea flavours into a beautiful collection of 9 different cookies โ€” from Red Oolong and Jin Xuan to Matcha, Hลjicha, Jasmine & more. ๐Ÿ’š

Youโ€™ll learn 6 cookies in class + receive 3 BONUS recipes!

โœจ Red Oolong Butter Cookies
โœจ Yuzu Jin Xuan Breton Cookies
โœจ Jasmine Green Tea Meringue Crisps
โœจ Hลjicha Chocolate Chunk Cookies
โœจ Matcha Genmaicha White Chocolate Crunch
โœจ Tea Snowball Cookies

๐ŸŽ BONUS RECIPES:
Charcoal-Roasted Oolong Almond Cookies
Oriental Beauty Langue-de-Chat Sandwich Cookies
Earl Grey Diamond Cookies

๐Ÿ“… 17 Oct Sat | 2.30pm โ€“ 7pm

๐Ÿ‡น๐Ÿ‡ผ Class conducted in Chinese
๐Ÿ“– English recipe sheet provided

Sign up https://www.bakefresh.com.sg/workshops/9-in-1-tea-cookies-tin/

Itโ€™s our pleasure working with Aho Bun ! ๐Ÿซถ๐Ÿซถ
01/09/2026

Itโ€™s our pleasure working with Aho Bun ! ๐Ÿซถ๐Ÿซถ

Chef Zheng from Taiwan ๐Ÿ‡น๐Ÿ‡ผCrispy Pork Belly & Rou Jia Mo (่‚‰ๅคน้ฆ)Signature Crispy Pork Belly โ€“ Master Chef Zhengโ€™s special m...
01/09/2026

Chef Zheng from Taiwan ๐Ÿ‡น๐Ÿ‡ผ

Crispy Pork Belly & Rou Jia Mo (่‚‰ๅคน้ฆ)

Signature Crispy Pork Belly โ€“ Master Chef Zhengโ€™s special marinade and roasting techniques to create pork belly with:
Perfectly crispy crackling
Tender, juicy meat
Rich flavour without being greasy
The ideal balance of crispy, soft and succulent textures
One bite is never enough!

๐Ÿฅ™ Bonus: Chinese Rou Jia Mo (Chinese Pork Burger)
Learn to make the classic crispy flatbread and fill it with juicy, flavour-packed crispy pork belly. The crispy bread soaked with savoury meat juices creates an irresistible combination thatโ€™s loved by everyone.

Date: 4 Oct Sun 2.30pm to 6.30pm

*Class conducted in mandarin. English recipe included.

Sign up at https://www.bakefresh.com.sg/workshops/crispy-pork-belly-rou-jia-mo-่‚‰ๅคน้ฆ/

Address

Blk 1 Tanjong Pagar Plaza #02/42
Singapore
082001

Telephone

+6597101227

Website

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